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Starbelly

Starbelly

New American Restaurant and Breakfast Spot$$$$
Castro, San Francisco
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8.7/10
1,230
ratings
  • Stars
  • Stars
    This New American restaurant is famous for their pizza. It's one of the most popular in the city!
  • Tips
    Jenny N.
    "Chicken liver pâté with caramelized onion jam is a perfect app!"(27 Tips)
    Sergio R.
    "Go for salted caramel pot de creme...yum yum"(5 Tips)
    Lisa P.
    "Chorizo and egg pizza!! Do it right now!!"(5 Tips)
    Donna T.
    "wild mushroom pizza and huckleberry doughnut"(7 Tips)
Tips and Reviews icon287 Tips and reviews
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  • pate
  • outdoor seating
  • good for dates
  • brunch food
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  • Lindsay C.heart icon on user image
    Lindsay CJuly 1, 2016
    Great for groups. Pizza!
  • Alex V.heart icon on user image
    Alex VartanApril 13, 2013
    Omg--so much sodium. Food was decent, enjoyed the kale salad, mushroom pizza was worth the on investment -- but not coming back because food was so salty. Hey starbelly- salt is a cheap trick!
  • Brandy B.heart icon on user image
    Brandy BonesSeptember 1, 2015
    Starbelly 75 is kind of a perfect cocktail.
  • Evren K.heart icon on user image
    Evren KoksalMarch 18, 2015
    Good for sunday friend gatherings!
  • Daniel L.
    Daniel LillyMarch 17, 2018
    this place couldn't handle Friday evening - slow, inattentive, and distracted food and service. the pâté is good, but overhyped. pizza looked better than my burger was.
  • Keith S.heart icon on user image
    Keith SmithDecember 17, 2015
    Sit in the back outdoor patio area
  • jack d.
    jack douglasApril 26, 2010
    The only restaurant I've EVER been to that has Duchesse of Bourgogne in bottles, and a vast collection of other great beers in the bottle.
  • Anastasia G.
    Anastasia G.February 14, 2014
    Try chicken pate, it's awesome!!
  • Elad O.heart icon on user image
    Elad OssadonMarch 29, 2019
    Been here 5+ times
    Burger is great.
  • Omer Z.heart icon on user image
    Omer ZachFebruary 9, 2016
    Loved the mushroom pizza.
  • Karen T.
    Karen TomNovember 20, 2011
    Been here 10+ times
    favorites here: house cut fries, liver pâté and spaghetti!
  • Jared Z.
    Jared ZimmermanJune 22, 2012
    Been here 10+ times
    some inventive toppings for the pizzas, sometimes they can over do it resulting in things be a bit soggy.
  • Carlosheart icon on user image
    CarlosOctober 7, 2014
    One of the best burgers of Sf
  • Bridget G.heart icon on user image
    Bridget GaelMay 21, 2021
    Brussels and fried chicken sandwich
  • Fred S.heart icon on user image
    Fred Stevens-SmithSeptember 8, 2015
    On a weeknight the food was frankly unexceptional. Undeserving of its rating.
  • Jeff W.
    Jeff WeinsteinApril 8, 2012
    Great beer list, fresh ingredients, sit outside.
  • Marc M.heart icon on user image
    Marc ManiezNovember 17, 2013
    Been here 25+ times
    Best French toast I've ever had.
  • Jess L.heart icon on user image
    Jess LMarch 11, 2016
    Chicken liver pate. I live for it.
  • S C.
    S CJuly 15, 2011
    Been here 5+ times
    Salted caramel pot de creme is a must! Heaven on a spoon.
  • Chepo G.
    Chepo GSAugust 1, 2014
    Liver patê a must!
  • Michael M.
    Michael M.March 5, 2012
    Been here 25+ times
    The steak salad on today's brunch menu was fantastic.
  • Federico G.
    Federico GarciaJuly 2, 2016
    10 P O I N T S!
  • Jonesheart icon on user image
    JonesMay 24, 2017
    Sloppy joe was good. Starbelly salad underwhelming , fries ok. Nice back patio
  • Aditi M.heart icon on user image
    Aditi MishraAugust 18, 2016
    Pizza, chilaquiles for breakfast
  • Matt D.heart icon on user image
    Matt DicksonApril 26, 2013
    Just an amazing culinary experience ... go eat here!
  • Liz C.
    Liz C.April 13, 2010
    Been here 25+ times
    save room for dessert - the warm toffee cake with dates is pure deliciousness, and not something you'll find elsewhere.
  • Kelsey K.heart icon on user image
    Kelsey KotzebueMarch 2, 2018
    make reservations for the back patio
  • Joann K.heart icon on user image
    Joann KimJuly 10, 2016
    spaghetti is amazing
  • Adam S.
    Adam SchwabeFebruary 17, 2014
    Been here 10+ times
    Bacon pizza is a must!
  • Vansiheart icon on user image
    VansiMay 30, 2016
    The brunch is ok. Sunnyside Joe is not that good. But the Challah French Toast is good.
  • Aaron D.
    Aaron DraczynskiOctober 14, 2012
    The toffee cake dessert is damn good.
  • Sopitas
    SopitasMarch 26, 2016
    Fantastic Pizza!
  • Adam T.
    Adam TetenbaumMarch 20, 2014
    Pot de creme. Just do it.
  • Row M.
    Row M.July 9, 2011
    Been here 10+ times
    The hoe cakes at brunch are divine. Get the sausage with it.
  • Jenny J.heart icon on user image
    Jenny JJune 29, 2018
    How is all the food here so good!?
  • Brooks J.
    Brooks JordanJanuary 24, 2010
    We got the pop corn clams (yum), the brussel sprouts and the salami pizza. This place is packed tonight.
  • Kushal D.
    Kushal DaveOctober 24, 2012
    Butternut squash pizza is exquisite.
  • kevin m.
    kevin muellerJune 15, 2014
    go with two orders of mussels
  • Sabrina M.
    Sabrina MuncyJanuary 14, 2012
    Great food. Service is outstanding. Mgmt. won't give wifi password? ??
  • Bruno M.heart icon on user image
    Bruno MarinhoMay 4, 2015
    Pate is awesome
  • Judd W.
    Judd WallenbrockAugust 26, 2010
    Starbelly is featuring my Humanitas 2007 Cabernet Sauvignon with all proceeds going to SF Food Bank. Enjoy & drink charitably! Read more
  • Roy B.
    Roy BotJuly 21, 2013
    Chicken & waffles!
  • Duehie L.
    Duehie LeeJune 8, 2014
    Reasaonable price. Reasonable taste.
  • Premshree P.
    Premshree PillaiDecember 22, 2010
    Get the figs, bleu cheese and arugula pizza! Overall good dinner spot.
  • Lily S.heart icon on user image
    Lily Stanton MarraDecember 30, 2015
    Pizza! And cocktails
  • Mo H.heart icon on user image
    Mo HurstJune 7, 2021
    The chicken and waffles were okay, nothing spectacular, and mimosa was kinda small. probably wouldn’t go back. the fries were the best part
  • valerie h.
    valerie hoeckeDecember 20, 2009
    Been here 5+ times
    The orange creamsicle is a delicious mocktail. Not on the menu but the bartender is usually happy to make it if you ask nicely!
  • Ben W.heart icon on user image
    Ben WardJanuary 23, 2010
    Been here 50+ times
    Order a side of scramble eggs with the bread brunch items. Well prepared and great combination.
  • Natasha W.
    Natasha WDecember 31, 2009
    Get the St. Bernardus Prior 8 off the bottled beer list. It's really effervescent while still having a light spice.
  • E M.
    E MartinezAugust 24, 2012
    Been here 5+ times
    Try the Little Gem salad
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