Balthazar
French Restaurant$$$$
SoHo, New York
The folks at The Wall Street Journal and The New York Times like this place. Would you agree?
"Go for the classics: oysters, steak frites, confit de canard..."(47 Tips)
"The steak tartare is probably the best in the world!"(28 Tips)
"The Duck Confit is one of the best things I have ever eaten."(19 Tips)
"Don't miss out on the Blue Point Oysters or the Escargot!"(24 Tips)
932 Tips and reviewsFilter:
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- good for dates
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Barry FlemingMarch 17, 2017Classic fare at a venerable institution in SoHo - but with prices that will make you think twice about returning when compared to other NYC options
Maribel LaraAugust 16, 2014The duck shepherds pie was divinely rich. Plenty of meat, wonderful wine sauce and a properly crisp potato topping.
EpicuriousAugust 24, 2010If you're lucky enough to nab a table at this opulent hotspot, you'll be in good company: business moguls and stars are often spied sampling the oyster bar, steak frites, and enormous wine list.
Marco VoormolenMay 14, 2015Great food, Nice french ambiance. Nothing too special (ambiance-wise) for people who regularly go to France. Bring enough $
Ossy AlawwamOctober 13, 2014Béarnaise so creamy you'll drink it all. Fries were excellent, steak not up to expectations
Lara RoseApril 23, 2012I love this quick sandwich spot. You can sit on the benches outside after you order, and don't forget to ask to get your panini warmed up!
Ilker AkarMay 27, 2014NY a ne zaman gitsem muhakkak ya sabah kahvaltısını ya da akşam üstü birşeyler içmek uğradığım mekan. The place I visit whenever travel to NY for a breakfast or afternoon drink....
Lauren MacFebruary 3, 2016An institution. Atmosphere alone is worth a visit, even if the food is slightly overpriced & the hostess slightly snooty (wouldn't even give an estimated wait time without entire party present)
Ra ScorpioMarch 12, 2019Service was Amazing! Steak frites, cheeseburger, lobster risotto and beet salad were unbelievably delicious.
Ashley ChanApril 1, 2017Pretty standard French fare...except the desserts! Would not recommend the mussels and escargots due to the small portion and lack of flavor. But the almond cake and ricotta tart were UNBELIEVABLE.
Ms HeleneNovember 6, 2016Book ahead or wait on weekends even at 9.30. They served breakfast by request after 9 even though brunch menu is on. Granola yogurt fruit $15 and scone $5 both good not great
Rhi fMay 19, 2016Try the Orange And Sour Cream Cheesecake - Super light. Not sweet, but not tangy & tart either (via @Foodspotting)
Polina WeitzJanuary 27, 2018The next-door bakery has delicious breads and delicious pastries to go. Highly recommended!
Andreas KanakisApril 3, 2015It's one of those places where you think being so famous would damage its quality, but it's definitely not the case. Good comfort tasty food is served at all times.
Liz LiguoriApril 16, 2013The latte came out after the food. $21 for Norwegian Eggs Benedict (egg shells included). Quite shocked considering the establishment, but they did get the service end correct and picked up the tab.
Alejandra G.March 28, 2011Best brunch!! Amazing breads of all kind. I ordered eggs Benedict, 100% recommended...... Arrive 3 hrs before you plan to eat, the wait is LONG!!! But it's totally worth
Kevin MurphyApril 29, 2016Great atmosphere. Excellent service. And fantastic food. Love the ham and Gruyere sandwich. $$$$ though
JM ParveauxNovember 26, 2015Typical French bistro - it's like being in Paris but with a nicer staff! A bit more pricey than the standard French restaurants in the city
Vincent ZhangAugust 31, 2013The goat cheese tart is unforgettable. Make sure to come on Saturday for the short ribs. Excellent duck confit.
Martin KRAugust 9, 2014This place is AMAZING! Every dish is delicious, the staff is friendly. Sadly this place is always packed.
PurplelabnycJuly 12, 2010Great breakfast, great people watching, great scene. Love it! Anna Wintour of Vogue is spotted here very often and last time I was there, I saw Christy Turlington eating fries!Killer Sunday brun Read more- IlseFebruary 27, 2015Everything is good here. Go for the classics: oysters, steak frites, confit de canard...
My favorite place for special occasions. You can't go wrong with anything there
YazJanuary 21, 2020Wonderful experience and often very busy, so book in advance. The steak here is great and also the mussels
Gianna NebbiaMay 30, 2023This may be the most overhyped restaurant in New York. Everything was under seasoned. The burger is very diner-esque. Which is totally fine if you’re not paying $30 for it.
Nisa GOctober 14, 2014Great Frenchie spot in NYC. Good for a weekday breakfast or lunch. Reservation is a must.
Maria D'eliaMay 23, 2010I got skate fish with green beans, it was moist. They have a nice selection of fresh fish and oysters.The stile of this cuisine is french. I like the breadI heard it is a really good place for brunc
Maia MaglanqueDecember 12, 2012It was great. Really nice staff. Had the sour cream hazelnut waffles with the espresso.
Best bread in town, in fact, the only bread even my German relatives concede is better than what they get at home...- Rhi fMay 19, 2016Try the Moules Frites - Mussels were super fresh & the fries were better than McD's (via @Foodspotting)
Classic and yummy, the pan-roasted chicken with chanterelles and spaetzle is surprisingly my favorite here over the tartare
Geoffrey BrownJuly 7, 2012Excellent food, great service and even better desert. Just call first and make reservations!
Lawrence LenihanApril 9, 2012Did both breakfast and lunch. Usual solid (great salads nicoise). Love the energy of the scene always. (3 of 4 petals via Fondu) Read more
Phenomenal Appetizers: Steak Tartare, Warm Goat Cheese and Caramelized Onions Tart... :)
Will JohnsonAugust 7, 2011for those that cringe when they hear steak tartar....this is a whole different way to enjoy it. that and the bouillabaisse are great hearty meals to try here.
Paulo Catta PretaJanuary 7, 2013Fantastic French cuisine. I would recommend Steak Tartare and Steak au Poivre. A good Bourdeaux wine matches very nice.
PercolateApril 14, 2012An old Soho standby. Not much to add about Balthazar except that it's worth making a reservation (especially on Friday mornings). Oh, and we're not sure about that bowl of coffee.
Katharine HardisonJuly 7, 2013I've only had the pastries - but they're so good my dad used to bring them back to us in Mass when he was working here!
Morgan PolotanMarch 21, 2015Get the large cappuccino, it's thicker than the cafe au lait and also served in a bowl.
Roberto CosteSeptember 18, 2016Extraordinary service and great place to have breakfast in Soho. The pastry is amazing- Toni HaberApril 14, 2014Everyone knows Balthazar for its baked goods and high profile clientele. Sit down at the Soho restaurant for a meal and iced coffee drink.
- D SicJuly 17, 2016The braised short ribs are incredible (Saturday special). The salmon is a nice healthy option
Leticia GarciaDecember 18, 2016Everything is delicious! For dessert lovers, apple tarte is just the best!!
Stuart HendersonMarch 26, 2017Fantastic food but get there as early as possible or book ahead. Gets very busy.
The FeastMay 25, 2011Welcome to The Balth. Table of four gets chicken for two and whole fish for two. Seafood plateau, escargot or salads to start, depending on hunger level. #mcnallywins
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Open until Midnight (Show more)
- Mon–Thu
- 7:30 AM–Midnight
- Fri
- 7:30 AM–1:00 AM
- Sat
- 8:00 AM–1:00 AM
- Sun
- 8:00 AM–Midnight
(212) 965-1414
Features
Credit Cards
Yes (incl. MasterCard & American Express)
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Parking
Street
Restroom
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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