The 9 Best Places for Shrimp Tempura Rolls in Seattle

Katie Yamada: Shrimp tempura roll, California roll, Dragon roll, crunch roll

Kerstin McInnis: Love the special rolls & the seared trio of scallops!

Jessica P: Loved the 7up roll - so fresh and yummy. Especially along with a free Sapporo!

Laura Ramkissoon: Try the Seattle Roll And Shrimp Tempura Roll -

Elynn Lee: I recommend the seaweed salad. I also love the nigiri here (especially the salmon). The tempura is also really nice - crispy, but not too oily or overly breaded. Rolls are diverse and yummy.

Cary Kawamoto: Go during Happy Hour, the prices are way cheap and the rolls are all awesome! Get the I Love Crunch Roll and the spicy tuna.

Katie Yamada: Sushi, Japanese food, Dragon roll, shrimp tempura roll

Julie Park: Best dessert ever! Green tea tiramisu 🍵🍰

Seattle Happy Hour: Every Day 4pm-6pm at the restaurant:$4 draft beers, large hot sake; $5 glasses of red and white wine$6 sashimi, nigiri; $5 - $6 rolls

Paola Maritza: Happy jour has great prices. The shrimp tempura roll is delicious!

Miraj Shah: Vegetable sushi is top notch! Great flavors and great plating. Fish is super fresh. Definitely coming back for more.

howard wu: Umi is "ocean" in japanese.

Craig D: Great sushi! Ahi tuna (med rare) was delicious :)

william robertson: Lunch hour 11 a.m. - 2:30pm

Maricris Ferrer: Happy Hour all day Sat n Sun!

Jaber Mohammad: Great burgers with a Japanese twist. Note that the sizes are quite big so think twice before ordering the double burger "tower".The beef burgers are breaded and deep fried, unique and delicious!

James Wang: "Ninja Deluxe" (pork cutlet, American cheese, curry mayonnaise, tonkatsu sauce). It has "ninja" in its name. Done.

Maram AlRashed: Amaaazing burgers the ninja and godzilla is to die for! the nori fries too🙏🏼

Felicity Mould: We were hesitant to come here due to unappetising pictures but it was AWESOME and you can have your dog in the corner on the patio. It’s indulgent and delicious 🤤

Yonatan Shpiegel: Crappy crap

Ryan Paul: The tofu sandwich is satisfying if you need a vegetarian option

Chefs Feed: "The shiso shrimp dumplings have been on the menu for a while and represent a great balance in texture, flavor and acidity with the spicy yuzu sauce." - Chef Jason Wilson Read more.

Bravo: If you like Japanese cooking & sushi you should try Nishino in Madison Park. True, good Japanese food done by Master Tatsu Nishino. -Thierry Rautureau, Top Chef

Kate K: love arboretum roll & tara saikyoyaki (black cod)!! :)

Henrik Nerup Rant: Only a dinner restaurant. But do try it. Excellent sushi, nigiri and tempura. Try their spring menu!

Seattle Met: The most unpretentious sushi bar in Seattle is the tchotchke-riddled province of Ken Yamamoto—a guy so modest and genial it’s hard to believe he has a license to kill you... Read more.

Camilla: Sushi, order the sushi! Don't be fooled by the outside, this is a very good spot and they serve delicious food.