The Spotted Pig
(Now Closed)Gastropub and American Restaurant$$$$
West Village, New York
Has a stamp of approval from CNN and Travel + Leisure
795 Tips and reviews
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Nick BorowitzJanuary 17, 2012Get the Cheese on the Side. They won't sub it for anything else, so if you get it on the side it won't overpower the burger
TV Food MapsAugust 26, 2014Check out The Spotted Pig as seen on Best Thing I Ever Ate , No Reservations Read more
New York ObserverNovember 19, 2010Lived in New York for long enough and still haven’t had a Jay-Z sighting? A meal or two at the Spotted Pig just might end that bad-luck streak. Read more
The sheeps ricotta gnudi just may be the most incredible thing you have ever had. Full stop.
Little RickyDecember 9, 2013Don't get the brussels sprouts unless you like over cooked/mushy. Deviled egg is good but I've had better. Cocktails are great!!! Get a cocktail, skip the food. That's a tip, right?
Christian HammarSeptember 17, 2012This Michelin awarded pub serves the most bad ass burger in NYC. Served with shoestring fries and blue cheese.
If it is your first time here order the burger. Just do it. You won't regret it.
- Nick BorowitzJanuary 8, 2012The burger is amazing. I don't like the cheese it's too strong and they won't substitute it. I suggest getting it on the side.
Wilson ZhouApril 24, 2014Chef Ken Friedman and April Bloomfield's first and NYC's first gastropub. British and Italian Cuisines.
Laura NizNovember 24, 2019Come for the ricotta gundi. Skip the burger unless you love blue cheese. It’s pretty overwhelming.
DavidAugust 30, 2012When people are talking about what is a real-nice New Yorker dinner, The Spotted Pig is spotted.
Andrea ZvinakisApril 17, 2017Burger was overrated--heavy and boring flavors. Deviled eggs were pretty good though.
Michael MuseSeptember 10, 2014The most outstanding thing here is the line, a close second is the burger.
Nicole G.September 8, 2010Tried nearly everything on the menu, but oh my god the burger was perfect. Get the burger! Wash it down with Old Speckled Hen.
Caitlin Nguyen-FerranteMay 12, 2010Fun spot to meet ASW-ers from NY area. They meet here every Wednesday night. ABout 20 to 30 ASW-ers. Great bar, ambiance, and food is served late NY style. :-) Read more
Bryan AckermannSeptember 23, 2012I learned that Roll Mops are picked herring and Creme Fraiche...and are really good :-)
Food NetworkJanuary 18, 2011Mario Batali brings British gastropub fare to the West Village at the local and celeb favorite, The Spotted Pig.
HolidayMay 29, 2016Skip the pig. After a handful of visits recently it's just not Worth the wait. It's a relic. Experience hasn't declined, even pushing same menu - dozens of other restaurants now do it so much better.
Meghan PaulJune 13, 2011Oysters, deviled eggs, the gnudi and cheeseburger -- you'll be stuffed, but so, so very happy. Read more
Thomas LecordierApril 13, 2014Choose among the plates - more choice and more savory than the entrees.
Conrad Hotels & ResortsMarch 9, 2016When hunger hits after shopping, refuel at a hip, award-winning gastropub. Read more
Laura BonelliSeptember 13, 2015Gorgeous and authentic atmosphere, but waiting policies are crazy and hamburgers are served cold (after 2 hrs and a half waiting outside and inside? No way!). Too expensive. Service is mediocre, too.
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Permanently closed (Show more)
- Mon–Wed
- Noon–Midnight
- Thu–Fri
- Noon–2:00 AM
- Sat
- 11:00 AM–2:00 AM
- Sun
- 11:00 AM–Midnight
(212) 937-8518
Features
Reservations
No
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 7.7
"Whoa! Felt like k was actually in London with their British beers and Scotch eggs. Don't leave without their burger and fries!! Seriously top notch! Fries might be my favorite ever!!"
Jeremy Jacobowitz - 7.6
"One big mountain of nachos with the Columbia cocktail. Perfect for sharing!"
Alex Cruz-Lebrón
- 5.7
"A few blocks from Penn Station and great for a pre-commute drink!"
Alberto
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- 8.6
"Banana pudding is the way to go!"
Lisa - 6.4
"This was a famous spot for Bohemian period artists, writers, and musicians in the 50s and 60s."
Linds - 8.9
"My favorite cocktail bar in the city. Cozy and surprisingly unpretentious. If you're looking to have a bite, the beef tartare is yummy - the bartenders make it at the bar!"
Vania S.
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