The Fat Radish

The Fat Radish

(Now Closed)
English Restaurant$$$$
Chinatown, New York
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The Fat Radish
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MenuMenu
Lunch Menu 12Brunch Menu 10Dinner Menu 11
Snacks
Oysters
18.00
Scotch Egg, Cornichons, Seeded Mustard
10.00
Saxelby's Cheese Plate
17.00
Grilled Cheese & Pickles
9.00
Beetroot Walnut Hummus, Markey Crudité
12.00
Salads
Market Lettuces, Avocado, Sesame Vinaigrette
12.00
Kale Caesar Salad, Croutons, Bacon, Egg
15.00
Heirloom Carrots, Avocado, Crispy Kale, Hijiki
12.00
Seared Tuna and Watermelon Salad, Cucumbers, Thai Chili Vinaigrette
17.00
Bowls
The Fat Radish Bowl
12.00
Heirloom Beans & Freekah, Sesame, Roasted Shallot Vinaigrette
14.00
Chilled Soba Noodle Bowl, Market Vegetables
14.00
Vegetables
Market Succotash
10.00
Roasted Heirloom Carrots, Honey, Cumin
8.00
Sweet Pea Pot Pie, Mint, Crème Fraiche
16.00
Grilled Squash, House Made Pesto
8.00
Truffled Duck Fat Chips, Parmesan
12.00
Plates
Bacon Cheeseburger, Duck Fat Chips, House Pickle
17.00
Grilled Dutch Morgan Chicken, Sauteed Kale, Parmesan Braised Cannellini Beans
16.00
Tile Fish, Market Succotash
17.00
Beer
Session Lager - Hood River, Or
7.00
Samuel Smith Oatmeal Stout - Yorkshire, Eng
9.00
Matilda Belgian Style Pale Ale - Chicago, Il
11.00
Lagunitas Ipa - Petaluma, Ca
8.00
Doc's Hard Apple Cider - Warwick, Ny
9.00
Firestone Pils - Paso Robles, Ca
9.00
Cocktails
Gin & Tonic - Fords, Cucumber, Fresh Cracked Pepper
13.00
Elderflower Lemonade - Vdka 6100, Fresh Lemon, Elderflower
13.00
The Good Mule - Absolut Elyx, Ginger, Lime
16.00
Country Road - Barr Hill Gin, Chamomile Grappa, Yellow Chartreuse
15.00
Viejo Verde - Vida Mezcal, Green Chartreuse, Luxardo
14.00
Preacher's Son - Evan Williams, Ginger Root, Lemon, Angostura
14.00
Tequila Rose - Cimarron, Jalapenos, Aperol, Grapefruit, Beet
13.00
Just Not Cricket - Pimms, Mount Gay, Seasonal Fruit
15.00
Wines By the Glass
Bubbles
Prosecco, Alla Costiera, Nv, Veneto, It
14.00
Cava Rosado, Mont Marcal '12, Catalonia, Sp
15.00
Rosé
Sciaccarellu, Domaine Comte Abbatucci 'Faustine' '12, Corsica
15.00
Chateau D'arlay Corail Rosé '09, Jura, Fr
16.00
Sivi Pinot, "Kabaj" '11, Goriska Brda, Slovenia
15.00
White
Gruner Veltliner '13, Bauer, Aus
13.00
Chardonnay, Maison Folly '13, Burgundy, Fr
15.00
Cortese, Gavi Di Gavi, Villa Sparina '13, Piedmont, It
15.00
Garganega, Soave Classico '14, Veneto, It
14.00
Catarratto, Bosco Falconeria '13, Sicily, It
14.00
Red
Pinot Noir, Route Stock '13, Willamette Valley, Or
17.00
Cabernet Sauvignon, Benziger '12, Sonoma, Ca
15.00
Mencía/albariñ Negro, Dominio Del Urogallo "Fanfarria' '14, Asturias, Sp
14.00
Merlot/cab Franc, Felix De Biac '12, Bordeaux, Fr
15.00
Cab Franc, Catherine & Pierre Breton 'Chinon' '12, Loire Valley, Fr
16.00
Snacks
Oysters
18.00
Half Ruby Grapefruit, Local Honey, Bee Pollen
5.00
House Made Scone, Seasonal Jam, Cream
9.00
Buttermilk Biscuit, Cheddar Cheese, Dill
8.00
Warm Banana Bread
9.00
Plates
All-Greens Omelet, Ricotta Cheese
13.00
Lemon Ricotta Pancakes, Beth's Farm Blueberry Jam
14.00
Farm Egg Soft Scramble, Broccoli, Pawlet Cheese
14.00
Full English Breakfast, Meyers of Keswick Sausages, Bacon, Eggs, Beans, Tomato
15.00
Sweet Pea Pot Pie, Mint, Crème Fraiche
16.00
Bacon Cheeseburger, Duck Fat Chips, House Pickle
17.00
Avocado & 7-Grain Toast, Spicy Eggs
12.00
Market Lettuces, Avocado, Sesame Vinaigrette
12.00
Squash Frittata, Seasonal Peppers, Shaved Squash, Parmesan
16.00
Poached Eggs, Spicy Tomato Sauce, Chickpeas, Feta
16.00
The Fat Radish Plate, Seasonal Market Vegetables
16.00
Sides
Applewood Bacon
6.00
Two Eggs
5.00
Truffled Duck Fat Chips
12.00
Meyers of Keswick Sausages
6.00
Toast & Jam
8.00
Juices
Orange Or Grapefruit
7.00
Green - Kale, Spinach, Celery, Apple
10.00
Red - Beet, Celery, Apple
10.00
Fat Radish Orange - Squash, Carrot, Citrus, Ginger
10.00
Beer
Session Lager - Hood River, Or
7.00
Samuel Smith Oatmeal Stout - Yorkshire, Eng
9.00
Matilda Belgian Style Pale Ale - Chicago, Il
11.00
Lagunitas Ipa - Petaluma, Ca
8.00
Doc's Hard Apple Cider - Warwick, Ny
9.00
Firestone Pils - Paso Robles, Ca
9.00
Cocktails
Seasonal Smash Gin, Berries, Salers Aperetif, Lemon
13.00
Bullfighter Brunch Irish Whiskey,heering, Cocchi Torino, Oj
14.00
Classic Bloody Mary- Vodka, Tequila Or Mescal
14.00
Elderflower Lemonade - Vdka 6100, Fresh Lemon, Elderflower
13.00
Fat Radish Spritz- Aperol, Grapefruit, Proseco
14.00
Bubbles
Prosecco, Alla Costiera, Nv, Veneto, It
14.00
Cava Rosado, Mont Marcal '12, Catalonia, Sp
15.00
Rosé
Sciaccarellu, Domaine Comte Abbatucci 'Faustine' '12, Corsica
15.00
Chateau D'arlay Corail Rosé '09, Jura, Fr
16.00
Sivi Pinot, "Kabaj" '11, Goriska Brda, Slovenia
15.00
White
Gruner Veltliner '13, Bauer, Aus
13.00
Chardonnay, Maison Folly '13, Burgundy, Fr
15.00
Cortese, Gavi Di Gavi, Villa Sparina '13, Piedmont, It
15.00
Garganega, Soave Classico '14, Veneto, It
14.00
Catarratto, Bosco Falconeria '13, Sicily, It
14.00
Red
Pinot Noir, Route Stock '13, Willamette Valley, Or
17.00
Cabernet Sauvignon, Benziger '12, Sonoma, Ca
15.00
Mencía/albariñ Negro, Dominio Del Urogallo 'Fanfarria' '14, Asturias, Esp
14.00
Merlot/cab Franc, Felix De Biac '12, Bordeaux, Fr
15.00
Cab Franc, Catherine & Pierre Breton 'Chinon' '12, Loire Valley, Fr
16.00
Snacks
Oysters
18.00
Scotch Egg, Cornichons, Seeded Mustard
10.00
Saxelby's Cheese Plate
17.00
Grilled Cheese & Pickles
9.00
Beetroot Walnut Hummus, Market Crudité
12.00
Appetizers
Market Lettuces, Avocado, Sesame Vinaigrette
14.00
Kale Caesar Salad, Croutons, Bacon, Egg
16.00
Sweet Pea Pot Pie, Mint, Crème Fraiche
18.00
Heirloom Carrots, Kale, Avocado, Hijiki
15.00
Seared Tuna and Watermelon Salad, Cucumbers, Thai Chili Vinaigrette
17.00
Peekytoe Crab Gratin, Leeks, Aged White Cheddar, Sherry
17.00
Vegetables
Market Succotash
10.00
Roasted Heirloom Carrots, Honey, Cumin
8.00
Grilled Squash, House Made Pesto
8.00
Truffled Duck Fat Chips, Parmesan
12.00
Plates
The Fat Radish Plate
20.00
Bacon Cheeseburger, Duck Fat Chips, House Pickles
19.00
Montauk Diver Scallops, Golden Beet & Sweet Potato Mash, Bok Choi
31.00
Monkfish & Green Curry, Thai Eggplant, Long Beans, Wild Rice, Coconut Milk
27.00
Roasted Dutch Morgan Chicken, Market Spinach, Cornish Pasty, Shallots
26.00
Line Caught Swordfish, Market Succotash
28.00
Beer
Session Lager - Hood River, Or
7.00
Samuel Smith Oatmeal Stout - Yorkshire, Eng
9.00
Matilda Belgian Style Pale Ale - Chicago, Il
11.00
Lagunitas Ipa - Petaluma, Ca
8.00
Doc's Hard Apple Cider - Warwick, Ny
9.00
Firestone Pils - Paso Robles, Ca
9.00
Cocktails
Gin & Tonic - Fords, Cucumber, Fresh Cracked Pepper
13.00
Elderflower Lemonade - Vdka 6100, Fresh Lemon, Elderflower
13.00
The Good Mule - Absolut Elyx, Ginger, Lime
16.00
Country Road - Barr Hill Gin, Chamomile Grappa, Yellow Chartreuse
15.00
Viejo Verde - Vida Mezcal, Green Chartreuse, Luxardo
14.00
Preacher's Son - Evan Williams, Ginger Root, Lemon, Angostura
14.00
Tequila Rose - Cimarron, Jalapenos, Aperol, Grapefruit, Beet
13.00
Just Not Cricket - Pimms, Mount Gay, Seasonal Fruit
15.00
Wines By the Glass
Bubbles
Prosecco, Alla Costiera, Nv, Veneto, It
14.00
Cava Rosado, Mont Marcal '12, Catalonia, Sp
15.00
Rosé
Sciaccarellu, Domaine Comte Abbatucci 'Faustine' '12, Corsica
15.00
Chateau D'arlay Corail Rosé '09, Jura, Fr
16.00
Sivi Pinot, "Kabaj" '11, Goriska Brda, Slovenia
15.00
White
Gruner Veltliner '13, Bauer, Aus
13.00
Chardonnay, Maison Folly '13, Burgundy, Fr
15.00
Cortese, Gavi Di Gavi, Villa Sparina '13, Piedmont, It
15.00
Garganega, Soave Classico '14, Veneto, It
14.00
Catarratto, Bosco Falconeria '13, Sicily, It
14.00
Red
Pinot Noir, Route Stock '13, Willamette Valley, Or
17.00
Cabernet Sauvignon, Benziger '12, Sonoma, Ca
15.00
Mencía/albariñ Negro, Dominio Del Urogallo 'Fanfarria' '14, Asturias, Esp
14.00
Merlot/cab Franc, Felix De Biac '12, Bordeaux, Fr
15.00
Cab Franc, Catherine & Pierre Breton 'Chinon' '12, Loire Valley, Fr
16.00
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The Fat Radish
17 Orchard St (btwn Hester & Canal St)
New York, NY 10002
United States
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The Fat Radish is a simple, elegant and airy room that still retains the industrial feel of London's original Covent Garden marketplace. The menu is bound by one philosophy , simple, healthy, delicious dishes created with well-sourced, seasonal ingredients.
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Permanently closed (Show more)
  • Mon
    • 5:30 PM–Midnight
  • Tue–Fri
    • Noon–3:30 PM
    • 5:30 PM–Midnight
  • Sat
    • 11:00 AM–3:30 PM
    • 5:30 PM–Midnight
  • Sun
    • 11:00 AM–3:30 PM
    • 5:30 PM–10:00 PM
Phone icon
(212) 300-4053
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Facebook icon
thefatradishnyc
Twitter icon
@thefatradish
Instagram icon
@thefatradish
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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