Marea
Seafood Restaurant and Italian Restaurant$$$$
Theater District, New York
Has a stamp of approval from Eater and Bon Appetit Magazine
"The octopus fusilli, dover sole or veal ravioli are all delicious"(73 Tips)
"Lobster and burrata, then fusilli with octupus and bone marrow!"(68 Tips)
"Great food, the fusili pasta with octopus is one the best ever."(12 Tips)
"Spaghetti crab, santa barbara sea urchin, basil pasta is phenomenal!"(21 Tips)
339 Tips and reviewsFilter:
- seafood
- bone marrow
- good for dates
- fusili
- burrata cheese
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joseph raccugliaSeptember 15, 2011One of the best for service and seafood. VERY impressive menu...a MUST.
Sonny DatoySeptember 9, 2014i nearly lost it when one of my dinner companions asked for non-seafood options. in my head, i had already stabbed her with the table knife.
Stephanie WSeptember 20, 2010for the love of god, please get the lobster and burrata. after my first bite, i literally giggled with joy.
Helmut LangJuly 27, 2010NY. The homemade fusilli pasta with octopus and shaved bone marrow was out of control. A decadent and delightful experience. Read more
The New York TimesMay 5, 2010Recommended: Ricci, lobster and burrata, slow-poached egg, fusilli, spaghetti, Dover sole, steak, langoustines. Read more
Homewood SuitesNovember 22, 2011Marea is on the Macy's Thanksgiving Day Parade path! Tune in and catch the Lewis the Duck "On the Roll Again" parade float presented by Homewood Suites by Hilton.
Michelin Travel & LifestyleAugust 16, 2011A sip from the aperitif and digestif trolley is the perfect start and finish to your incredible meal. - Inspector
The Salup GroupNovember 2, 2010Seafood aficionados will love this place; we recommend the lobster with creamy burrata
Eduard BlacquiereJanuary 2, 2011The food is really delicious. The service is great. This place is fantastic.
- The Salup GroupOctober 7, 2010For an atypical Sunday meal, go for the $42 two-course prix fixe brunch menu
The food was incredible but the service was even better. Not very expensive for what you get. A must try.
20PeacocksApril 27, 2010The Mezzaluna - lobster ravioli with chanterelles and asparagus - is heaven, to die for, ambrosia, crack.... Read more
1,551 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Meaning “tide” in Italian, Marea redefines the seascape of high-end Italian cuisine. Chef Michael White and his culinary team invite you to savor their fresh interpretation of coastal seafood.
Closed until 11:45 AM (Show more)
- Mon–Thu
- 11:45 AM–10:00 PM
- Fri
- 11:45 AM–11:30 PM
- Sat
- 11:30 AM–11:30 PM
- Sun
- 11:30 AM–10:00 PM
(212) 582-5100
View menu on https://www.winendine.com/marea-2/menu-official
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert
Drinks
Wine, Full Bar, Cocktails
See More
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