Lupa

Lupa

Italian Restaurant$$$$
Greenwich Village, New York
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8.4/10
795
ratings
  • Stars
  • Stars
    The experts at New York Habitat and Eater recommend this place
    • New York Habitat
    • Eater
  • Tips
    Food & Wine
    "support Chef Mario Batali’s charity Mario Batali Foundation"(15 Tips)
    Jamie H.
    "Bavette cacio e pepe is a must."(5 Tips)
    Destination: Anywhere &.
    "Ricotta gnocchi was amazing as was the bucatini all'americana."(12 Tips)
    pipitu
    "Spaghetti Carbonara and Ricotta Gnocchi are amazingly good!"(5 Tips)
Tips and Reviews icon223 Tips and reviews
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  • good for dates
  • desserts
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  • Marisa F.heart icon on user image
    Marisa FaganFebruary 1, 2015
    The best part is the Amari tastings for dessert.
  • Gus B.
    Gus BorrmannSeptember 24, 2014
    Octopus with Eggplant pesto is amazing.
  • Brandon H.heart icon on user image
    Brandon HoangApril 19, 2016
    Definitely opt for the prix fixe menu
  • Danny V.heart icon on user image
    Danny VenezioApril 15, 2018
    Been here 5+ times
    Food, can't really go wrong
  • Sherry J.heart icon on user image
    Sherry JuMay 20, 2016
    Very fresh ingredient but flavour on the bland side.
  • Lili B.heart icon on user image
    Lili BazFebruary 24, 2020
    All the pastas were amazing!
  • Brandonheart icon on user image
    BrandonApril 11, 2015
    Gnocchi is pillowy pasta heaven.
  • Liz M.
    Liz MallalieuFebruary 23, 2017
    Get the desserts. All of them.
  • John C.
    John ChewMay 10, 2010
    Been here 10+ times
    I love sitting at bar and talking to Jen (also occasional waitress). She's bright, gracious and knowledgable about the food and wine.
  • @JaumePrimero
    @JaumePrimeroOctober 22, 2011
    the pastas here are such a great value for the money, as long as you don't mind waiting!
  • Jessica C.
    Jessica ChenOctober 24, 2014
    Get the octopus. It's amazing.
  • Graham L.heart icon on user image
    Graham LindnerAugust 6, 2015
    Eat everything. Skip the limoncello.
  • Chavelli
    ChavelliNovember 17, 2014
    Been here 5+ times
    Get the warm pancetta salad. Yum.
  • Gargi S.
    Gargi SurSeptember 22, 2012
    Try the Lupa tartufo - One of the best desserts ever
  • Kheart icon on user image
    KJanuary 11, 2016
    You won't be disappointed!
  • Peter V.heart icon on user image
    Peter ValeirasJanuary 23, 2016
    Great pasta tasting menu!
  • Danny K.heart icon on user image
    Danny KaplanOctober 25, 2015
    Tartufo was the highlight for sure. Trout was pretty good. Bavete cace y pepe was just ok.
  • Thompson Hotels
    Thompson HotelsNovember 17, 2011
    Think of Lupa as Babbo's little brother. Go for lunch - it’s easier to get a table.
  • Jennifer W.heart icon on user image
    Jennifer WelshSeptember 21, 2014
    Roasted pork and olive oil cake!
  • Eric W.
    Eric WagnerApril 6, 2014
    Cacio e pepe to die for
  • Stephanie W.
    Stephanie WJune 1, 2010
    the bavette cacio e pepe is probably one of the most delicious things i've ever eaten. simplicity at its best.
  • Amy
    AmyMay 14, 2010
    Funghi Sott Olio, Broccoli Rabe with Ricotta and prosciutto is a great start to a wonderful night of great food and wine
  • Stephanie P.
    Stephanie PortoJune 10, 2009
    had roasted beets and pureed pistachios, then the salt and pepper spaghetti. perfect perfect perfect. how come when i make that it's never that delicious?
  • Jason F.heart icon on user image
    Jason FOctober 12, 2014
    Pasta tasting. Vegetarian is an option!
  • Eliza C.heart icon on user image
    Eliza ChangFebruary 23, 2015
    Gnocchi such soft so pillowy
  • Jake S.
    Jake SiegalNovember 4, 2012
    Fresh homemade pasta. Haven't had better anywhere else.
  • Chris K.heart icon on user image
    Chris KonecnyFebruary 7, 2015
    Quintessential Mario Batali experience every time.
  • Devon Eats
    Devon EatsMarch 5, 2012
    the most amazing flavorful sorbet i've ever had!
  • Daan V.
    Daan V.November 27, 2010
    Been here 5+ times
    Try the Bavette Cacio e Pepe. It is just perfect - I could eat it every day.
  • Michael M.heart icon on user image
    Michael MunozMay 11, 2015
    Everything
  • Juan Pablo C.
    Juan Pablo CAJanuary 6, 2013
    Best Tartufo I have ever had.
  • Anthony B.
    Anthony B.October 23, 2011
    Pumpkin gelato- Heavenly. Seasonal, so get it while it lasts!!
  • Rachel G.
    Rachel GeorgeJune 1, 2010
    Amazing. Simple. Well executed cuisine. The braised escarole is a fanastic green compliment to any pasta dish.
  • T S.heart icon on user image
    T SJuly 23, 2021
    Hmm I'm disappointed. The food is fine though definitely nothing special but the kitchen/service was extremely slow... And there were only 4-5 parties other parties..
  • TV Food Maps
    TV Food MapsAugust 27, 2014
    Check out Lupa as seen on Celebrity Chef's Read more
  • Find. Eat. Drink.
    Find. Eat. Drink.August 14, 2010
    The Antipasti E Salumi look small, but get a few and share. Nice way to start off your meal.
  • Erica S.
    Erica S.September 30, 2010
    Everything was fresh! enjoyed everything from the prosciutto to the pasta to the steak
  • ᴡ A.heart icon on user image
    ᴡ AskenaziNovember 20, 2016
    Don't believe the hype... I felt sick after the appetizers and the pasta is good but not good enough
  • NYU Wagner
    NYU WagnerJanuary 19, 2012
    another Mario Batali spot. they always do a great menu during Restaurant Week!
  • 7th.List
    7th.ListDecember 22, 2011
    Try: A special of crisp duck in an agrodolce sauce. Read more
  • Slow Food NYC
    Slow Food NYCJuly 17, 2012
    Happy to award the Snail of Approval to Lupa Osteria Romana
  • Jim R.heart icon on user image
    Jim RoneySeptember 8, 2019
    Been here 5+ times
    Best Italian around
  • Candice
    CandiceJune 20, 2010
    So the chicken is perfection. And Courtney is so sweet and wonderful! Thank you Lupa for satisfying me!!
  • Brad L.
    Brad LJanuary 14, 2012
    Roman rood! Lupa is Mario Batali's casual, Roman-style restaurant.
  • Anjali A.heart icon on user image
    Anjali AroraJanuary 29, 2015
    Spaghetti Pomodoro, broccoli rabe
  • Daan V.
    Daan V.May 30, 2010
    Been here 5+ times
    Best meal I've had in a long time. The Bavette is so simple but so damn good.
  • Derrick S.
    Derrick SeeJanuary 30, 2010
    Never been disappointed. The butternut squash ravioli - divine. The balsamic lamb short ribs - omg best braised ribs ever.
  • Joseph T.heart icon on user image
    Joseph TerranellaAugust 18, 2017
    Tasty pasta
  • Theodore K.heart icon on user image
    Theodore KNovember 8, 2016
    All of the pasta.
  • Sean S.
    Sean StenstromFebruary 21, 2014
    Get the spaghetti carbonara
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