Daniel

Daniel

French Restaurant and Mediterranean Restaurant$$$$
Upper East Side, New York
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9.0/10
685
ratings
  • Stars
  • Stars
    The experts at Travel + Leisure and Food Network recommend this place
    • Travel + Leisure
    • Food Network
  • Tips
    Shenjrir H.
    "Tried the six course tasting menu paired with wine."(22 Tips)
    Urban Nomad
    "Two Michelin Stars."(7 Tips)
    Neli P.
    "highly recommend the White Cosmopolitan"(4 Tips)
    Geoffrey H.
    "Beef, aspargus, wine pairing, and all desserts."(6 Tips)
Tips and Reviews icon181 Tips and reviews
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  • good for dates
  • tasting menu
  • foie gras
  • good service
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  • ZAGAT
    ZAGATMarch 8, 2010
    Try not to get too full before dessert – a dish of complimentary chocolates and pastry bites await you. You’re also awarded a free slice of cake if it’s your birthday.
  • Bennettheart icon on user image
    BennettJanuary 21, 2016
    Tasting menu, wine, cheese, service
  • jenny z.heart icon on user image
    jenny zOctober 29, 2013
    The lamb and the truffles risotto are to die for!
  • Julie S.
    Julie SosciaAugust 1, 2018
    A perfect spot for a romantic night out.
  • Bryan G.
    Bryan GlassAugust 19, 2016
    Go and enjoy. It's perfect.
  • Eheart icon on user image
    EJanuary 22, 2017
    One of the best in NYC hands down
  • How To Make It In America
    One of the finest New Frenchies in the nation. Be careful, but don't dawdle -- that edible sculpture made from seared foie gras with sliced kumquats ain't gonna dismantle itself. [BlackBook] Read more
  • Sophia P.
    Sophia PhungJune 12, 2013
    Beautiful food and service. Truly a three Michelin star experience. Coffee was average though.
  • CookingSchools.com
    CookingSchools.comApril 29, 2011
    Check out our must-read, extensive interview with Daniel Boulud! He talks about his culinary career and gives education and career advice to prospective chefs: http://bit.ly/mpIEDR Read more
  • Luli R.heart icon on user image
    Luli RDecember 30, 2017
    Absolutely amazing!
  • NBC Politics
    NBC PoliticsApril 11, 2012
    President Obama met with leaders of the Jewish community at this venue in January 2012. Get your wonk on at http://NBCPolitics.com.
  • Yoni Z.heart icon on user image
    Yoni ZloczewskiDecember 20, 2015
    The food is excellent but the atmosphere is stuffy as can be.
  • Cat L.
    Cat LoMarch 17, 2016
    Amazing lychee Cosmo
  • MJ S.
    MJ S.April 3, 2014
    Sunflower ice cream is must
  • Maurilio A.
    Maurilio AmorimOctober 23, 2011
    Try the Foi Gras With Duck Reduction And Pomegrantes. - Best foie gras I've ever had.
  • Priscila M.
    Priscila MontandonApril 15, 2011
    Get the Daniel's cosmopolitan before dinner!! Delicious ! There is a orquide petal inside an ice ball!!! OMG!
  • Madison S.heart icon on user image
    Madison SJuly 3, 2015
    Vegetarian Tasting Menu is great!
  • Jeffrey
    JeffreyMarch 5, 2015
    2015 James Beard nominee for Outstanding Pastry Chef - Ghaya Oliveira
  • Kathryn B.
    Kathryn BacheJune 9, 2012
    Amazing cocktails. Martine Assouline recommends the White Cosmopolitan.
  • Jeffrey
    JeffreyApril 21, 2015
    2015 James Beard finalist for Outstanding Pastry Chef - Ghaya Oliveira
  • Cheryl S.
    Cheryl SDecember 30, 2018
    Delicious food, superb service!
  • Kathleen C.heart icon on user image
    Kathleen CorlessMarch 20, 2015
    The beef and sweetbreads are the best.
  • Travel + Leisure
    Travel + LeisureJuly 30, 2012
    Nobody delivers the full-on French haute luxury experience quite like Daniel Boulud.
  • Srinu M.
    Srinu MaddulaJuly 28, 2015
    The vegetarian tasting was phenomenal
  • Daveheart icon on user image
    DaveMay 19, 2015
    The table you get makes the difference between an underwhelming experience and an overwhelming experience
  • Bin Y.
    Bin YangApril 13, 2013
    Chefs tasting is the way to go.
  • Ernest L.
    Ernest LamDecember 15, 2019
    Pretentious with lack of real culinary quality. Don’t waste your money here.
  • Suresh
    SureshJanuary 17, 2012
    Cocktails infused w/frozen orchid flowers, a must-try!
  • Sidharth K.
    Sidharth KakkarMarch 20, 2010
    Absolutely amazing. The beef and the lamb by far take the cake. The dark chocolate at the end is bliss.
  • Michelle C.
    Michelle C.May 1, 2012
    Number 25 on World's Best 50 Restaurants list..
  • Lee C.
    Lee CrossMay 25, 2014
    Gastronomic excellence.
  • Shirley Y.
    Shirley YangDecember 28, 2011
    They give you so many rounds of desserts, even when you don't order any more, they keep the sweets coming...
  • Neil S.heart icon on user image
    Neil SolomonFebruary 12, 2015
    best of the very best
  • Kenny G.
    Kenny GimpertDecember 3, 2011
    A def 10, one of the best. High class experience.
  • Peter M.heart icon on user image
    Peter MarreckNovember 12, 2011
    If you know me and you're eating here, congratulations, you made it :)
  • Paolo B.
    Paolo BaroneOctober 7, 2022
    2022 Michelin Guide 2 Stars
  • Katie F.
    Katie FlynnMay 28, 2010
    Order the eight course tasting menu... Daniel Boulud himself will come say hello during your meal!
  • amit d.heart icon on user image
    amit dograAugust 13, 2018
    est Pretentious, artificial and fake! Not anywhere near french restaurants when it cones to taste......
  • David V.
    David VillarrealMarch 18, 2011
    The pineapple desert is ah-ma-zing. Make sure you don't leave before trying it
  • Kimmie O.heart icon on user image
    Kimmie OhhDecember 4, 2019
    This is a Michelin-star rated restaurant. At one point they had 4 Michelin stars! As of December 2019 they have 2 Michelin stars.
  • Bravo
    BravoNovember 22, 2010
    Fine dining at its finest. Impeccable details and flavors.-Kenny Gilbert, Top Chef
  • Urban Nomad
    Urban NomadOctober 2, 2018
    Two Michelin Stars.
  • Nixieheart icon on user image
    NixieJuly 22, 2016
    Tasting menu and wine
  • Lisa H.
    Lisa HomJune 13, 2013
    It's true what they say.. It's amazing
  • Audrey M.heart icon on user image
    Audrey MirandaSeptember 21, 2015
    Good food nice place
  • Suzana U.
    Suzana UenoDecember 24, 2011
    If you love desert take it easy on the main course
  • VORM Holdingheart icon on user image
    VORM HoldingMay 28, 2014
    Complety overrated, not worth a detour. In europe it won't even be mentioned in the press. Chef is only talking with returning guests or probably guest who are spending a lot of money.
  • Robyn H.heart icon on user image
    Robyn HawkinsJanuary 3, 2016
    Incredible experience
  • Kelly R.
    Kelly Reeves 🐱October 24, 2009
    Don't sleep on the cocktail menu. They're made in house, are complex and really, really interesting and tastey!
  • Mariana L.heart icon on user image
    Mariana LSeptember 22, 2010
    Come hungry and with a sweet tooth! I could addicted to the warm madeleines!!!
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