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- Ask for a meat cone while you're waiting for a sandwich! You won't be disappointed.
- brad turnerJuly 3, 2011Extremely allergy friendly, just tell them and the manager will go over the ingredients.
- Dylan KoblinOctober 10, 2010Get the 97. It is possible that Jesus and God created the recipe for this brisket
- Ravid WolfApril 8, 2011Samples for puppy!! *wags and snuffles his nose into the various plethora of numminess* X3
- Don't get the same sandwich every time, they retire them often.
- huilineAugust 10, 2013Anyone traveling through Ann Arbour will try but think it is overrated. I won't visit again. Too much bread with too much salt and too many dollars.
- James B.January 21, 2014Way overpriced. Be prepared to shell out $15 for a small pastrami sandwich that would cost you half that anywhere else.