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- John DJune 25, 2013TNT Cowboy. Tastes good but only has a hint of beef brisket. I bet it only has one ounce of beef on the whole sandwich. Not much for the price.
- CJune 17, 2011Best Corned Beef sandwich I ever ate. Be prepared to pay $15 for a sandwhich you have to wait 20 minutes for them to make. But definitely, absolutely skip the pickle... that thing is nasty.
- AdamMarch 4, 2011Little known but great to know: you get a 2nd pickle w/ a sandwich at no extra charge!
- Colleen Newvine TebeauNovember 30, 2009Yes, everyone jokes about how expensive the sandwiches are. No, they aren't gold plated. Yes, you should try one if you want to say you've been to Ann Arbor. And don't skip the old pickle.
- @dlayphotoJanuary 29, 2010Get a Tour de Food Passport on your first visit. Visit all of their locations on the same day, get a free t-shirt.
- Sample all the amazing olive oils and vinegars. Staff are allowed and happy to let you taste anything, even a $250 bottle of vinegar.
- Kathy Toth TeamDecember 19, 2010Caramel brownie is heaven on earth; Co owner, Ari Weinzwig is interviewed in attached video at Deli. Read more
- AmiNovember 26, 2009shop for cheese - sample, sample, sample. lots of interesting american cheesemakers, in addition to european.