Totto Ramen
(Now Closed)Ramen Restaurant$$$$
Hell's Kitchen, New York
The experts at Time Out New York and Eater recommend this place
565 Tips and reviews
Sort:
- Popular
- Recent
The Corcoran GroupOctober 8, 2010Tiny restaurant, so expect long lines. However, you’ll be rewarded with a delicious ramen broth. Try the Chicken Ramen and the Char Su Pork Ramen, which is blowtorch charred right in front of you.
DanielJanuary 15, 2014Great place to eat ramen nodles. always is full with 30 minutes list .The pork buns are just exelent, taste ,fresh, Niku ramen exquisite, the only bad is no credit card accepted
Vanessa YyDecember 12, 2014I had the Totto Miso Ramen and the Uni Don. I am in love with their ramen, I will definitely go back for this.
Albert MoyJanuary 11, 2013Definitely expect a wait but the food's amazing. Definitely get the cha shui bun. Real good. I got the spicy totto ramen with pork. Amazing.
Nadia MalikSeptember 18, 2016Spicy Vegetable ramen was delish! Oolong tea helped calmed the heat. Noodles were a little under cooked which gave me some tummy trouble.
Definitely worth the wait. If you go by yourself you can get seated quicker sometimes--they will let you jump the line if an opportunity arises. I wouldn't go with more than one person.- Daniel KarranFebruary 3, 2015Small with long lines but well worth the wait. You will enjoy some delicious noodles, some that are charred in front of you. Go for the Totto Spicy Ramen, if you dare!
Cash Only. Short wait for 1 people. Everything is good. Soup is awesome. Noodle is awesome. Service is ok. Always packed.
Norbert HuApril 19, 2012The miso ramen is the best ramen I've had in North America. The consistency of the noodles, the right balance with the fat in the meat, the right atmosphere, and finally, the nutty kitchen staff!
Doug LevyApril 16, 2012Your patience waiting to get in will be rewarded with traditional, long-simmered rich broths, fresh noodles, and just the right spices. Cash only. Yes, it was worth waiting more than an hour for this!
Zara FarrarOctober 31, 2014Spicy Ramen was excellent. We arrived at six and there was already a queue, just add your name to the list on the front door and wait nearby, the food is worth it.
SuYeone JeonNovember 6, 2014The texture of the chicken broth is a bit too thick for me. Tasty ramen but given that I'm obsessed with the chicken broth ramen from Bone Daddies in London, I'm not so satisfied.
Staff PicksJanuary 28, 2016Chicken Noodle soup is this week's trending taste and you should definitely try Totto Ramen's delicious bowl. Warm up the winter blues at one of the hottest ramen bars in New York.
Nicole ChecoOctober 28, 2015I loved the fact that they put corn on their ramen. I think its a delicious topping. Other than that it didnt blow me away.
Talisa ChangSeptember 13, 2013Get the miso ramen with a side of spicy oil (can split between 2 people), and uni if it's on the menu.
Harumi UAugust 5, 2014Getting there I weekdays before it opens is the way to go. It is a preference but they use more traditional noodles than Ippudo does which makes me prefer Totto.
Jin MoonOctober 22, 2015This ramen place have really good broth but they don't make ramen from scratch like ippudo. Very Japanese style place where there is very little space but very busy also.
Ale TowerJune 11, 2016Great spot for a quick meal, I used to come here after work when I lived for a month in midtown. I prefer the plain ramen, but all options were good.- Nicholas TangSeptember 5, 2014The place is cash only and can't seat more than 4 together. Write your name on the check-in list at the door as soon as you get there! Finally, the spicy Ramen isn't that spicy, so don't worry.
Serious EatsMarch 15, 2013Totto Ramen's specialty of chicken ramen might sound mild, but their chicken broth is as rich and creamy as the best pork broth.
Untapped CitiesNovember 4, 2014Do your soul a favor and upgrade from plain chicken soup and have one of their very popular spicy chicken ramen dishes, and don’t forget the egg.
Victoria WoosterJanuary 23, 2017It's great, one of my favorite pork buns, but... be careful they have a very very heavy broth. Only cash!
Jo LowSeptember 9, 2013Must come 1hr early to secure a seat... 30mins b4 it Operates then releases "the Signing Sheet" to write Your NAME and the Number of Attendees eating with You... Hence Be Punctual!!! Worth the Wait
Nicholas DoyleJanuary 6, 2014The Chicken Paitan tastes like liquid Thanksgiving in a bowl. It's why you're waiting. Don't forget to add their supremely delicious Ajitama (Seasoned, Medium Boiled) Egg.
Caroline DonaghyFebruary 13, 2011It's worth the wait if there happens to be one. Hands down best Ramen in NYC. Great price and excellent service. Try the spicy Ramen with an egg. If you get the extreme spicy ramen tell me about it!
- Authentic Japanese run ramen. Clear soup better than miso and spicy. Great soft pork belly
Matt ClineFebruary 2, 2015Niku Ramen was out of this world. Spicy fish oil in their signature chicken broth. Scallions, diced onion, lettuce. Would have taken a picture but when I thought to my bowl was empty.
New York HabitatNovember 15, 2011Don't be surprised if you have to wait at this Japanese ramen restaurant, but it will be worth it! Go for the Totto Miso Ramen or if you need a little kick, the Totto Spicy Ramen.
If you are two people then just put both your names down. Seats for one open up way faster than for two, besides you never need to talk when you are wolfing down their perfect ramen.
James ColvinAugust 10, 2013Only waited 25 mins. Spicy chicken was awesome but not spicy enough for my tastebuds. Def recommend the hottest one. Wait for seats at the bar. Very cool and unique environment.
Prashant 🚀 AgarwalSeptember 1, 2014I got the classic ramen with chicken, mushrooms, boiled egg and spicy bamboo shoots. Delicious.
Time Out New YorkJune 4, 2013Totto's special spicy sauce is not lip-singeing, but the steaming broth coats your mouth and throat in chili, creating a slow burn that builds up as you work your way through the bowl. Read more
Helmut LangMarch 17, 2011NY. Looking for chicken broth based ramen? You found the spot. The miso and spicy ramen are perfection. Wonderfully flavored broth and delicious al dente ramen noodles. The wait is worth it.- Moral VirtueDecember 28, 2021Takoyaki was great and ramen's chicken broth was delicious! Huge portions.
Ajit VergheseJanuary 13, 2012RS says: Try the Chicken Paitan Ramen: cantonese-influenced broth made w/ chix & pork bones, soft straight/slightly wavy noodles. w/ 2 unusual toppings. Hot pepper condiment & soy-marinated avocado.
Jai BalagopalJuly 13, 2014By far the best veg ramen in nyc - spicy veg ramen with fried garlic on the side
Fathima DadaMay 22, 2016Best Ramen in NYC, with all the NYC vibes, like long waits, but so worth it!
Alice NamJanuary 10, 2016Pork buns and miso ramen! Idk why I always get stomachache after their ramen tho T.T but soooo delicious
Vincent QuahJuly 28, 2011If you are in NYC and are looking for great authentic Japanese ramen, try Toto. You should plan to arrive early as there is usually a decent queue and you may have to wait 20-40 mins depending on cro
Anastasiia ....December 21, 2015Spicy number 2 is very spicy, consider it when you order or just take half of the spices when they bring it to you. Good but not amazing for me
Erika ArreaAugust 8, 2016good good good!place its awful, small and hot but the food its so good that it worth it! cash only. best flavor, yummy!
Jenn TalleyMay 31, 2013Spicy pork ramen is delish. Prepare to be majorly bloated the next day. So much sodium, but soooo good. Don't take rings off for a few days and maybe you won't even notice.
Spicy Totto Ramen, extra Char Siu!! Best Ramen in NYC, get there early or line can get to 1hr+. best time is lunch as soon as they open .CASH ONLY
BLU Realty GroupMay 22, 2012Winner of the 2012 Japan Block Fair Ramen Contest, Totto Ramen is arguably the best Ramen in the city. Expect a long line and cash only, but it's worth it : ) @blurealtygroup #thinkBLU
Jinnie LOctober 1, 2014I always get totto spicy pork ramen. It's a small place so there is always a long line ahead of you... but worth a wait :)
Simon SteadmanFebruary 23, 2017Exceeded my expectations and you won't be able to recreate at home: get the pulled pork and soy egg as extra toppings.
Carlo MFebruary 25, 2013Expect an hour long wait to be seated in this small Ramen shop but its so worth it. Get the Totto extra spicy ramen!
2,239 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Permanently closed (Show more)
- Mon–Sat
- Noon–4:30 PM
- 5:30 PM–Midnight
- Sun
- Noon–Midnight
(212) 582-0052
Features
Reservations
No
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
See More
You might also like
- 7.8
"spicy paitan ramen with an egg is the way to go for a warm wintertime meal. also works as a perfect hangover cure :)"
Hailey Heewoo Kim - 8.6
"The tonkotsu broth is both rich and feels light on the palette after you finishing eating a whole bowl. It strikes a great balance."
Andrew Chao - 7.7
"Amazing ramen. And they have awesome sake cups. Collect them all!"
Mike M.
Places people like to go after Totto Ramen
- 8.4
"Great place for a unique NYC experience; full of colorful screens, restaurants, famous shops, Broadway shows, and street shows. Place for souvenirs. No1 place to see in NYC! A-must-see."
Murat - 8.5
"Always great to come to this coffee shop in the Times Square and theatre district."
Brenden Smyth - 9.3
"Best Modern Art collections in the US. The place is vast and you can easily spend the entire day here. The Cafes make it easy to get a meal or just take a break and get a drink."
Brett Fromme
Appears on 2,911 lists
Created by New York Habitat
76 items • 735 followers
Created by Foursquare City Guide
14 items • 335 followers
Created by Tristan
30 items • 198 followers