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- Ray RayDecember 27, 2013Amazing! Thanks to the Shef for the great experience on his delicious taste.
- lisa limApril 22, 2016Food was hit and miss across the board. Dates and patata bravas were good. Service was very good but noise level insane and deafening.
- Matt ValoattoMarch 23, 2014
http://www.thrillist.com/eat/new-york/chelsea/toro-14-reasons-you-absolutely-need-to-care-about-toro-and-its-tapas - The mackerel tartare changes lives and prevents forest fires. Do it.
- Christina ChinOctober 31, 2015Went for an event, but food provided was from restaurant. Paella was good
- Lucia SkwarekJanuary 26, 2018Nice decor, big place but wine list massively overpriced- even by nyc standards.
- Laura SJune 17, 2014Good food but way overpriced (100 for a smaller dinner), not the best athmosphere, music too loud and the entire place too unpersonal. If your a crazy foodie, go! If not definitley go somewhere else,
- Kate LaPortaAugust 27, 2013Boston's wildly popular tapas restaurant heads to NYC. Opens 3rd week Sept 2013.
- TingAugust 27, 2014Paella Valencia, sweetbreads, shishito peppers, jamon, tripe I would order again. The sandwich with uni / miso, pulpo were mediocre at best.
- Gabriel AndersonDecember 14, 2013Bone marrow and pork underbelly... Just do it! The steak? Meh. They really sold us on it. We were underwhelmed.
- Julio MontoyaDecember 22, 2014Menu creativo, muy buena atención y cocteleria de agradables sorpresas. Erizo con caviar, muslos de pato, foie gras y la morcilla de cordero fueron mis preferidos. Nada que quite el sueño.
- Luis De la VegaNovember 5, 2017Deliciosas tapas, ideal para compartir en un lugar original con ambiente dinámico. MB