Prime Meats

Prime Meats

(Now Closed)
New American Restaurant, German Restaurant, and Bar$$$$
Carroll Gardens, Brooklyn
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    Has a stamp of approval from Michelin Travel & Lifestyle and Bon Appetit Magazine
    • Michelin Travel & Lifestyle
    • Bon Appetit Magazine
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  • Sanheart icon on user image
    SanNovember 2, 2014
    The tastiest pork chop I've ever tried so far.
  • Jeff M.
    Jeff MoyOctober 20, 2010
    When here twice last week and got the steak frites one night and the Belle Rouge chicken the next. Both were stellar. Try the Applejack Sazerac
  • Amy M.
    Amy MarksMarch 5, 2010
    The brisket braised cabbage is killer. Melts in your mouth effortlessly. it's pretty hearty- you don't really need an appetizer but if you do the bone marrow and garlic toasts are yummy
  • doug j.
    doug jaegerOctober 25, 2013
    Tar tar, sausage, frites no matter how you prepare the meat, it will satisfy.
  • Jurrasic P.
    Jurrasic PlaygroundsAugust 4, 2014
    Killer brunch. Go early though. Gets busy
  • Will G.
    Will GoldsteinFebruary 8, 2016
    Great breakfast! Try the farmers breakfast
  • Amy C.heart icon on user image
    Amy CoatesFebruary 1, 2015
    Been here 5+ times
    Great burger and fries, good cocktails
  • ECava
    ECavaApril 4, 2011
    Been here 10+ times
    Oysters, mushroom spatzel, weissewurst, pretzels, tartare & the burger. All FREAKING amazing.
  • Brian M.
    Brian MasefieldDecember 3, 2011
    Been here 5+ times
    BLT, beer, great-great service. And the waiters wear the most adorable little outfits, dahhhhlings.
  • Alex R.heart icon on user image
    Alex RainertFebruary 11, 2012
    Been here 10+ times
    One of the best bistro-style burgers I've had in the neighborhood.
  • Alexandra F.heart icon on user image
    Alexandra FanningFebruary 3, 2018
    So good I forgot to photograph the food
  • Liz K.
    Liz KaufmanApril 26, 2014
    Guess what? ORDER THE SUIT OF SAILS
  • David K.heart icon on user image
    David KaplanAugust 21, 2012
    Been here 10+ times
    Try the crispy black bass, braised celery, iberico ham-green peppercorn sauce
  • Will S.
    Will SimonJuly 3, 2012
    Been here 25+ times
    Best old fashioned in town. And the pretzels are radsauce. Eat them.
  • Wilson Z.
    Wilson ZhouJanuary 12, 2014
    Applejack Sazerac and Sour Cherry Sour were highlighted on TimeOut New York
  • Michael J.heart icon on user image
    Michael JosephDecember 15, 2013
    Hamburgers are amazing at this place thick cut bacon sick ; )
  • Michelin Travel & Lifestyle
    The daily breakfast menu includes potato rösti, olive oil cake, and Stumptown coffee. - Inspector
  • Carmen N.heart icon on user image
    Carmen NJune 4, 2017
    House made sausage and cocktails.
  • Shawn C.heart icon on user image
    Shawn ChengJanuary 3, 2013
    Sit in the back they've got high sealing that make you feel outside.
  • Alex R.heart icon on user image
    Alex RainertFebruary 11, 2012
    Been here 10+ times
    New on the menu: pork belly spaetzle and it's delicious.
  • Alex R.heart icon on user image
    Alex RainertMay 29, 2011
    Been here 10+ times
    The pastrami hash (often a special) is one of the best brunches in the neighborhood.
  • silvio g.
    silvio galeaFebruary 20, 2011
    You must get the steak Frites. One of the best in the city. Plus awesome attentive service.
  • Leah C.heart icon on user image
    Leah CampbellMarch 25, 2018
    Just have the wait staff order for you, they did us SO well
  • Aaron A.heart icon on user image
    Aaron AllonJanuary 14, 2017
    Delicious burger and wedge salad!
  • Anita C.
    Anita CJanuary 27, 2011
    Been here 25+ times
    If they have the Monte cristo brunch special...order it for the table! Sweet and savory and melted cheese!
  • Hello K.
    Hello KittyNovember 6, 2011
    Brussle sprouts were really good. Burger was delicious; but the pretzel was just a pretzel.
  • Rachel S.heart icon on user image
    Rachel ShifmanOctober 3, 2015
    Amazing gruyere cheese omlette!
  • Raied F.
    Raied FarghalyApril 1, 2018
    Good burger
  • Christopher C.heart icon on user image
    Try the Roast Beef Sandwich (via @Foodspotting)
  • alex v.
    alex vbJanuary 21, 2012
    Been here 10+ times
    It's not called the Bacon Salad, which it should be. Instead it is deceptively called the Farm Salad. So order that. It's way bacony.
  • jake f.heart icon on user image
    jake furstJune 1, 2011
    Been here 10+ times
    i normally get porterhouse, but this is the best ny strip steak i've ever had.
  • Lauren P.heart icon on user image
    Lauren ParkosApril 12, 2016
    Would have been great hadn't the service been so pretentious and slow. Asking the bartender about the menu and cocktails felt uncomfortable at times. I expected a lot more from this place.
  • Chris B.heart icon on user image
    Chris BartelsApril 25, 2016
    Biscuits, gravy, French toast, chicken sandwich
  • jenny r.heart icon on user image
    jenny rockApril 23, 2016
    Been here 5+ times
    Pork. Eat all the pork
  • Matt H.
    Matt HantzAugust 12, 2012
    The Brown Derby (rye, honey, grapefruit, lemon) is amazing.
  • Brian M.
    Brian MasefieldDecember 31, 2011
    Been here 5+ times
    Either the BLT or the Cheese & Avocado sandwiches are well-worth the trip.
  • Victor C.
    Victor CDecember 13, 2014
    Been here 5+ times
    This may be the greatest French toast of all.
  • Jeong Woo K.
    Jeong Woo KimFebruary 28, 2012
    Been here 50+ times
    Get prime meat dry aged ribeye steak. Its most wonderful thing for your life..
  • Jacob P.
    Jacob PereiraApril 13, 2011
    Been here 5+ times
    Prime Meats Pilsner brewed by Sixpoint is one of the best local drafts around
  • Jenni G.
    Jenni GreenwaldJune 12, 2016
    Robby is the best bartender ever. We love him!!!!
  • Benjamin H.
    Benjamin HaasJuly 15, 2011
    Been here 25+ times
    Don't leave without polishing off an Underberg or two at the bar. Your stomach will thank you later.
  • Liz T.
    Liz TietzMay 11, 2013
    Pretzel perfection. Try it with butter.
  • Gideon O.heart icon on user image
    Gideon OlshanskyNovember 14, 2015
    As long as you get red meat, you'll be fine
  • Veronica P.
    old fashioned cocktails, german beers and prime beef. Hard to ask for more. Read more
  • Jennifer D.
    Jennifer DiamondJuly 1, 2012
    Get the veal meatballs with béchamel sauce. Amazing.
  • E3Neenz
    E3NeenzDecember 18, 2011
    The food is amazing but every time I come here, I have a massive allergy attack. Not sure what causes it but I have to take this off my restaurant rotation :(
  • Liz C.
    Liz CohenDecember 22, 2013
    Steak frites and roasted carrots & beets
  • Tommy K.
    Tommy KaneDecember 6, 2011
    Second best bartenders in Brooklyn after Nic at the minibar across the street.
  • Jason H.
    Jason HoyNovember 7, 2013
    The coconut cream pie is a mouthful of shut the fuck up. Wow.
  • Suzie I.
    Suzie ImJanuary 22, 2012
    The sauerbraten is amazing, and so is the potato salad
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