L'Artusi
Italian Restaurant$$$$
West Village, New York
Go here. Experience the tagliatelle. It's worth it.
"best pasta in the city-- the tagliatelle and roasted mushrooms"(22 Tips)
"They serve the best beef carpaccio and all the crudos are delicious."(12 Tips)
"Beef carpaccio and mushrooms excellent starters."(12 Tips)
"Hanger steak, octopus and olive oil cake were absolutely delicious!"(14 Tips)
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Time Out New YorkAugust 29, 2018The upscale trattoria's larger dishes offer a homey quality, including a comforting buckwheat tagliatelle with brussels sprouts and fontina. Read more
Olivia SlutskyOctober 11, 2018One of the best Italian restaurants in NY. Great service. Make a reservation, it’s always packed.
Simran DassDecember 15, 2022Fantastic spaghetti - would highly recommend. Very good burrata app as well. Cute vibes in the heart of west village!
Michael SzetoNovember 20, 2016If you're looking to be around the whitest, bougie-est, yuppie-est, most sickeningly, basic crowd, you have found your place. All these men and women aspire to live in Fairfield County, Connecticut.
Christina ChinNovember 26, 2016Great date spot, tagliatelle is on point! Scallops were ok, crispy potatoes were salty but good. Go for the pasta, won't disappoint
Junshuo LiaoDecember 15, 2014The pasta itself is amazing enough. Al dente and full of wheat flavor. only wish is the portion could be bigger....will definitely come back and try other dishes next time.
Ray LopesDecember 18, 2018Fantastic roasted pork chop, amazing cocktails, good service, busy as you’d expect from a high rated restaurant.
Michael MureApril 20, 2014Already knew we loved it for dinner, but brunch blew us away. Can't believe we didn't try it earlier. The L'Artusi scramble with sausage and broccoli rabe was to die for.
Chintan ShahNovember 21, 2018Loved the service, ambience and the food. The mushroom starter was yummy and so were the spaghetti and mushroom pasta. Desserts, including the olive cake, were very average though
One of the best restaurants in all of NYC. Pastas are amazing. Don't skip the chicken too- it is Magical! - The Foodie Magician xo
Mikahla VicinoJune 24, 2018Everything is amazing! My personal favorites were the bucatini Bolognese dish & the Oaxacan cocktail.
Halstead PropertyNovember 30, 2011Try to score a seat at the kitchen table for front row seats to the open air kitchen! Must try the roasted mushroom appetizer served with pancetta, ricotta salata + topped w a delicious “runny” egg
Jastine KhoMarch 22, 2017The beef tartare is a must! We enjoyed everything that we ordered. My Italian roommate claims this to be the best Italian restaurant in the city.
Christian BorgesAugust 22, 2012Food is amazing. Great wine selection. Best bets: beef carpaccio, escolar (sooo good), spaghetti (Order it!), roasted mushrooms, orecchiette, charred octopus, roasted chicken, hangar steak.
Meg FarmerJuly 21, 2017Love this place. The entire menu is amazing, but top choices include: beef carpaccio, the mushrooms with fried egg, and the hanger steak.
Edgar CerónFebruary 16, 2018Great restaurant and service, everything was great, Raviolis in particular where outstanding, and the environment of the place is really cozy!!!
Ross O'NeillFebruary 13, 2022The crackers with ricotta are a must have! Steak also great and so is all the pasta. Was so keen to eat I forgot to take pictures!
Anne Mai BertelsenAugust 16, 2014Order sea scallop crudo, butter lettuce salad with hazelnuts and Gorgonzola and a pasta of the day. Finish with homemade ricotta and berry jam. #divine- AmberMarch 17, 2016The tagliatelle is a fantastic dish. And the olive oil cake for dessert is great.
Kinjil MathurJuly 14, 2015Favorites Italian resto in the city. Gabe Thompson doesn't disappoint with decedent pastas and tons of vegetarian options. Sit at the chef's counter.
The spaghetti here is my single favorite dish in all of New York. It seems simple, but don't let it fool you --- it's truly amazing.
One of my favorite restaurants in the city. For the price, ambiance and quality, you can't beat it.
Jordanna OliveiraDecember 19, 2016Great atmosphere and delicious food. Don't forget to order a cheese plate for appetizer.
- Eileen BrownellMarch 7This place is great! Atmosphere is chill and cool but the staff is also really friendly. They know what they’re doing and what they’re talking about,
DanDecember 5, 2015Roasted mushrooms are the signature dish and they don't disappoint. Brussel sprouts are excellent. Hanger steak is great as well.- Favorite Italian meal in the city. Get the fluke ceviche, roasted mushrooms w/egg, chicories salad, and bucatini or tagliatelle pasta. Try the Lambrusco by the glass too.
AJ GetterJanuary 7, 2022Very social and lively west village spot. Good pasta across the board. Cocktails better than the wine. Save room for dessert
Grace YoonDecember 29, 2021The Garganelli (mushroom ragu, on the left) was soooo good. While the pasta was deliciously chewy, Cacio E Pepe on the right was way too salty.
Melanie KlekotkaOctober 8, 2021Tagliatelle is incredible. Also the mushrooms, cacio e Pepe and the rocky road sundae!!
Megan PaoloneFebruary 26, 2016GET THE ROASTED MUSHROOMS. I am not kidding this is one of the best things I've ever eaten at a restaurant. You will not regret it.
Steven RosenblattApril 21, 2017The pasta is to die for as is everything on the menu. Best chicken ever
Peter MarrelloDecember 2, 2013A must - everything we had was amazing and service was fantastic. The hazelnut crunch salted chocolate torta was decadent and delish
Mike NickersonJanuary 26, 2016Potato gnocchi is a MUST, as are the roasted mushrooms. Extraordinary restaurant, all New Yorkers must try at least once.- Olga ShramovaApril 9, 2017Best Italian restaurant in NYC or world. Dreaming about it. Garlic spaghetti is to die for. No joke
Melissa RogersJuly 17, 2015Ricotta appetizer + spaghetti entree + olive oil cake dessert = simple perfection.
AmbJanuary 16, 2019Charred octopus with potatoes, chilies, pancetta, and olives. Has a bit of a kick to it!
Kayleigh HarringtonMarch 13, 2017The pasta with mushroom ragú was unbelievable. Save room for the olive oil cake.
Ben BearnotNovember 19, 2014Carbonara and polenta for breakfast? My kinda spot! Also recommend getting a basket of bread/pastries for the table to share.
IrmaZandl ZandlSlantApril 7, 2017food is good - especially the pastas and the wine list is amazing. the place is a little too slick and shiny for my liking.
Lou LigouriApril 19, 2016Really enjoyed L'Artusi, the service was excellent, the food was amazing. The vibe was energetic but not too loud.
Terecille Basa-OngMarch 7, 2018Heard about how amazing the food is here, and at my first visit, it did not disappoint. However, beware: we were charged for an amuse-bouche that, when served, was allegedly "compliments of the chef"!
Always start with the homemade ricotta, get the tagliatelle bolognese, bucatini or hanger steak but leave room for dessert...it's all amazing!- sue qSeptember 15, 2015Great spaghetti!! Fish was delicious. Great cocktails. Always packed get reservations
A MJanuary 4, 2012The gnocchi with lamb ragu made sweet lust to my tastebuds and I'll never forget it. Good whiskey selection and excellent cocktails will round out the party in your mouth.
Jessica FjeldNovember 16, 2014In addition to the amazing menu items at brunch, tea drinkers will appreciate the whole-leaf green tea in a sweet cast iron pot.
Charles Philip GranereSeptember 29, 2015Extremely tasty food that doesn't disappoint, generous serves with loads of ingredients and very friendly and helpful staff with speedy service
Arguably the best Italian in Manhattan. It may sound boring but I dream of the spaghetti with ramps and chilies nightly.
Robin CerratiJanuary 23, 2016Everything.. seriously try mushroom ap scallop boat ap. The pastas are gorgeous had cod for main dish excellent
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
L'Artusi opened Dec. 2008 and is named for Pellegrino Artusi. The kitchen presents Gabe and Katherine Thompson's modern take on traditional Italian Cuisine. The mostly Italian wine list is presented by region with a map DOCs and DOCGs as well as traditional local dishes, helping to demystify Italy.
Closed until 5:30 PM (Show more)
- Mon–Wed
- 5:30 PM–11:00 PM
- Thu–Sat
- 5:30 PM–Midnight
- Sun
- 11:00 AM–11:00 PM
(212) 255-5757
Features
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
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Places inside L'Artusi
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- 8.7
"Hands down 1 of our favorite spots in NYC. Razor Clams top Sarah’s single best bite list. Also recommend Farro, Uni Spaghetti, Chicken & Gelati. Bonus: can order half bottle from incredible wine list!"
CITY GRIT - 9.1
"I have no clue how they make the rigatoni so good. To boot it's a nice, classic, unpretentious atmosphere"
Amy Robertson - 9.0
"Brunch is very limited to egg dishes. Pastas are delicious! Very comfortable atmosphere! Sit outside on a nice day."
Leisha Magsisi
Places people like to go after L'Artusi
- 8.8
"My favorite cocktail bar in the city. Cozy and surprisingly unpretentious. If you're looking to have a bite, the beef tartare is yummy - the bartenders make it at the bar!"
Vania S. - 8.4
"Most underrated brunch spot. You'll easily get a table 12-1. love the $5 champagne or breakfast negroni. Get Scottish eggs, waffle for the table and the kale salad (trust me on the salad)"
melissa Hochman - 8.9
"a hidden bar in the west village that is great for an intimate rendezvous, date, or small gathering of friends. Love the gin cocktails here."
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