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Arcadia

Arcadia

(Now Closed)
American Restaurant$$$$
Downtown San Jose, San Jose
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  • Justin B.heart icon on user image
    Justin BlantonAugust 11, 2014
    This is my favorite restaurant in downtown San Jose. (We had our rehearsal dinner here.) Their chocolate molten cake is my favorite dessert in the world.
  • Patty D.heart icon on user image
    Patty DiazMarch 5, 2015
    I absolutely loved the skirt steak, cooked to perfection! So much flavor. The spinach and wild mushrooms, amazing!!!
  • Debby B.heart icon on user image
    Debby BrownMay 29, 2014
    One of the most awesome dinners ever. The ahi tuna tartare is to die for. The salmon, especially with crab on top, is one of the best.
  • Elad
    EladOctober 23, 2013
    The New York steak is amazing. One of the best I had in a restaurant for a while. Half off wine moved from Tuesday to Monday nights.
  • Dewey H.
    Dewey HollemanMay 18, 2012
    Try one of the overpriced burgers if you think you know it all, it'll bring you back down to earth with the realization that convenience brings a price with it.
  • Princess Susannah G.heart icon on user image
    Princess Susannah GreenwoodMay 1, 2012
    Been here 10+ times
    Wonderful power lunch options for $16 includes a soup, salad, app and main dish. Love the mushroom truffle risotto & Caesar salad!
  • Valerie L.heart icon on user image
    Valerie LeDecember 25, 2014
    Good service with decent food, try the lobster pot pie. The scallop entree was ok but the rice cakes were really soggy. This place is located inside the Marriott
  • Annie W.
    Annie WMay 20, 2012
    Bar service is the best. Full food menu and bartender Matt makes the best long islands! But unfortunately drinks are $10+ per.
  • Dan P.
    Dan PerryMarch 13, 2013
    Happy hour specials (5-7 Tues-Sat) are great; $3 beer, $5 wine, $5 Oysters Rockefeller.
  • Brandon T.
    Brandon TomyoyMay 25, 2013
    Mushroom soup is like a nuclear umami bomb waiting to explode on your taste buds. Highly recommended.
  • Louie
    LouieJune 24, 2012
    Try the Hudson Valley Foie Gras - Steak supplement. Great w/ the Rubicon Block 22 Cabernet Sauvignon.
  • Ryan O.heart icon on user image
    Ryan OtaAugust 7, 2014
    They give you duck fat fries with 3 dipping sauces instead of a bread course
  • Lawyer M.
    Lawyer MilloyDecember 2, 2012
    Try the Pork Chops - This place did not disappoint me at all. Everything is delicious!
  • Helene P.
    Helene PaoJanuary 2, 2011
    Foie Gras Slider - pan seared to perfection. SO TASTY especially after dipping in that Duck Jus... It's only $9!
  • Louie
    LouieJune 24, 2012
    Try the Steak Rossini With Foie Gras & Truffle Oil - Tender & flavorful
  • Ron S.
    Ron SnitkerAugust 24, 2011
    Half price wine bottles on Tuesday! This wine was amazing and perfect for the while fried chicken.
  • Louie
    LouieJune 24, 2012
    Try the American Kobe Flat Iron Steak - Medium rare, Worcestershire vinegar sauce.
  • Uber SV
    Uber SVNovember 20, 2013
    Be sure to show your Uber receipt to receive a free appetizer with an entree purchase during #SVLOVESuberX Week (Nov 25-Dec 1)
  • Sakehiro H.heart icon on user image
    Sakehiro HNovember 11, 2017
    steak! watch out for the amount you order.
  • The Discerning Latino L.
    Creative ideas, nice presentation, and excellent service!
  • Louie
    LouieJune 24, 2012
    Try the Cheese Plate - Picked the 3 most interesting selections
  • Louie
    LouieJune 24, 2012
    Try the Foie Gras Slider - X3 would have made a fabulous meal
  • Michael H.heart icon on user image
    Michael HelveyAugust 24, 2016
    The chicken blt is very good.
  • N L.
    N LDecember 6, 2014
    Small menu and not impressive Lobster Corn dog; tasted like canned food. Coffee was very hot and Hummus was tasty.
  • Louie
    LouieJune 24, 2012
    Try the 2006 Rubicon Block 22 Cabernet Sauvignon - Thanks to my brother for this luscious, luxurious wine.
  • Josh W.
    Josh WJune 14, 2014
    Quality steaks, but unimpressive atmosphere
  • Louie
    LouieJune 24, 2012
    Try the Meyer Lemon Semifreddo - Light & bright
  • Carlos B.
    Carlos BMay 5, 2013
    Truffled Popcorn! So worth it!
  • N L.
    N LDecember 6, 2014
    Valet park at Marriott discount price of $4
  • Louie
    LouieJune 24, 2012
    Try the Lobster Corn Dogs - Imaginative and fun
  • Joey C.
    Joey CarmelloFebruary 17, 2013
    The Sea bass is great.
  • Brad L.
    Brad LedwithFebruary 21, 2013
    Order the burger. Fantastic
  • Theresa E.
    Theresa EamanAugust 13, 2011
    The breakfast buffet is worth the price!
  • Marc M.heart icon on user image
    Marc MadenwaldSeptember 27, 2014
    Been here 5+ times
    Duck fat fries
  • Natalie
    NatalieNovember 10, 2010
    Been here 5+ times
    Half price wine night is the best! (tuesdays)
  • JD
    JDAugust 5, 2012
    For b-fast, skip it
  • Ryan W.heart icon on user image
    Ryan WyattFebruary 15, 2015
    Terrible breakfast, and the $4.50 cup of coffee was the worst I’be had in a long, long time…
  • Gina
    GinaAugust 30, 2010
    foie gras, beignet
  • Alejandro A.
    Alejandro AlalufMarch 26, 2013
    Try the Wagyu Flat Iron Steak - Como mantequilla. En el top 5 de las mejores carnes ever.
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