A mighty wine list from Piora alum Victoria James makes Cote a destination for oenophiles, too. Read more.
Cal Mex has never been better here than at this San Francisco-style burrito joint. The carne asada tacos are one of our faves, bulging with tender marinated steak. Don't forget to spring for the guac
Recommended: Quesadillas, burritos, tacos and chips with salsa. When asked if you want guacamole, the correct answer is “yes.” Read more.
The best quickie I've had in mid-down. Talking about food. The menu offers a great selection of breakfast and lunch snacks.
The servers are super sweet and helpful, I had to catch a show and food was brought out fast. Food was delicious. And to top it off, some romantic live latin jazz for entertainment! A perfect dinner!
Favorite bar right now. The decor, music, atmosphere, munchies -- all rad. Tell the bartender what your preferred liquor is, and the mood you're in. S/he will make you a delicious cocktail. Trust.
Try the fried chickpeas, tossed with a savory mix of salt, cayenne pepper and pungent garam masala. It’s one of our #100best dishes and drinks of 2011. Read more.
Go for the guacamole (made table side) and the fish tacos. Also try the jalapeño infused margaritas.
Great place. I discovered it for the first time yesterday! Excellent music, they play a wide mix from rock to 80s to current music. Try the Spinach-Crab dip. Really nice!
Favorite taco place in New York, lots of patio tables, great quick service, great street side atmosphere. Happening.
This haute Mexican eatery is harder to get into than Harvard, having built a rep around fancy tequilas and ceviche. Can't snag abooth? The no-frills, street-level taqueria can sate your wounded ego.
Try the Pescado a las Brasas taco, available at the sit-down café and takeout taqueria. It's one of NYC's 26 best tacos! Read more.