2. Metropolitan Grill
8.5
820 2nd Ave (at Marion St), Seattle, WA
Steakhouse · Seattle Central Business District · 114 tips and reviews
Craig Baerwaldt: Kobe filet steak, king crab cakes, rack of lamb and the service from Noi were excellent. Skip the scallops, and definitely skip the potato pancakes. If you want great potato cakes, go to Jaks.
Nabil Bazzari: Amazing steaks. OHME steak is the best...so soft and juicy...the best wagu beaf
Paul (p2) Peterson: I've recently had their prime rib...unbelievable taste! I've been at the Met several times so I was delighted to discover my new favorite steak. Awesome goodness.
David Townsend: Loved every bit of this place. Excellent oysters. Grilled sardines, beef cheek terrine and steak tartare Also bartender made an excellent cocktail of gin, dry vermouth, absinthe, soda and celery
Samantha Jonker: Everything! Best oysters I've ever had, amazing steak tartare and fantastic cocktails
Solly Bgolly: Yum all yum. Our waitress was great, my Moscow Mule was great, the oysters were out of this world, and we loved the steak tartar. Yum yum yummy.
6. El Gaucho
7.9
2505 1st Ave (at Wall St), Seattle, WA
Steakhouse · Belltown · 72 tips and reviews
@WABrokers http://wabrokers.com: The El Gaucho - Seattle experience is second to none. The ambience is amazing with plateau seating, dark lighting, blue walls, attentive staff, flaming steaks and cocktails. They used to have a nice Read more.
Mary Jo Manzanares: Best steakhouse in Seattle, save room for Bananas Foster for dessert.
Brad D: Arguably the best steak in town. Love the old school charm.
7. Jak's Grill
8.2
4548 California Ave SW, Seattle, WA
Steakhouse · West Seattle · 45 tips and reviews
Veronica S.: Great staff, very polite and helpful! Crab cakes Benedict are delicious. My husband took steak & eggs, which was fantastic! Would recommend this place)
Cheryl Corbin: Best steak in Seattle area.
Matt Alhadeff: Definitely the best bang for your buck if you want quality steak and atmosphere in Seattle. The best part is its not al la carte so you get salad, potatoes and veggies for $30-45 per person!
Mike Fingado: Skip the sandwich bar and order from the main dinner/lunch menu. Great service - drinks and food are top notch. The steak salad is my favorite in town.
brian holtman: Great wine list. Great steaks and great sides. George was a fantastic server. Definitely going back.
Mark B: Upscale restaurant with very nice atmosphere. Specialize in Angus/Wagyu breeds that they supposedly raise. The 5 star Ribeye was outstanding. Tried the Bone Marrow on a dare and it was pretty good.
10. Asadero Ballard
8.5
5405 Leary Ave NW, Seattle, WA
Mexican Restaurant · Ballard · 30 tips and reviews
Jie Li: Best steak place in Seattle- Shhhh it's a secret 🤐
Mirek Nowak: Great Sinaloan styled grilled meats. Great cuts of steak like Wagyu to pick from and a great list of cocktails.
Ulysses .: Absolutely fantastic - $107 before tip for the best and most tender steak I’ve ever tasted, carne asada (almost as good as the steak), and 3 really good cocktails. Great service too. Recommended.
11. Jak's Grill
8.1
3701 NE 45th St (at 37th Ave NE), Seattle, WA
Steakhouse · Laurelhurst · 31 tips and reviews
Yashar Shayan: The chicken fried steak is good, comes with tasty gravey and home fries Read more.
Katie Yamada: Steak, ribeye, wine, bacon wrapped scallops
Jeff Bowlin: This steak chain is great and reasonably priced, but the West Seattle location really rises above this one
13. Ruth's Chris Steak House
8.1
727 Pine St, Grand Hyatt Hotel, Seattle, WA
Steakhouse · Seattle Central Business District · 38 tips and reviews
The Seattle Times: Offers two gourmet sliders during happy hour: mini Kobe and rib-eye burgers. Fav. is rib eye, doused in au jus and on a garlic-butter bun. Cocktails are well-kept secret. 4-6, 9-11 M-Sa, 9-10 Sun Read more.
Ted Nellen: Happy hour 4-6 and 9-11, go try the prime ribeye sliders
Adrianna Bass: Chef's special with artisan salad, ribeye, mushrooms, and chocolate raspberry cake... All I can say is O.M.G.