3. Mamnoon
8.7
1508 Melrose Ave (at Pike St), Seattle, WA
Middle Eastern Restaurant · Capitol Hill · 82 tips and reviews
Eater: Mamnoon has created its own scorching hot rep with its Lebanese/Syrian cuisine. You can't go wrong with any of the dips or salads-then work your way down to more adventurous entrees. [Eater 38 Member]
Keri Ding: kefta,fried cauliflowers and the eggplant dip are must orders!very authentic middle eastern food
Jennifer Evans: Loved the family style sharing experience. I would recommend letting the staff make some of the choices for you. Favorites were a dumpling dish and an eggplant dip.
4. Westward
8.9
2501 N Northlake Way, Seattle, WA
Seafood Restaurant · Wallingford · 94 tips and reviews
Meredith Meyer: Come for brunch, and reserve your table for dinner. It's that good. Get the clam dip any time of day. Andrew Knowlton's BA review was spot on. No detail was missed, the space is impeccably designed.
Cusp25: Clam dip and potato chips
Jacob Gyllenstierna: Get here early to get a table with a view. Order the oysters, manila clam dip and the trout.
6. Lola
8.8
2000 4th Ave (at Virginia St), Seattle, WA
Breakfast Spot · Belltown · 397 tips and reviews
Welcome to College: Visit one of the many colleges in the Seattle area on a Friday, stay downtown, and treat yourself to some of the best coffee and little donuts with dipping sauce you will ever have Saturday morning!
David Raskino: One of the best bloody marys I've ever had. Also, must try the sampler dips. Swap out the anchovy dip for an extra fig dip (unless anchovy is your thing)
Samantha Smith: Must get the dip sampler
The Seattle Times: One of the best special-occasion restaurants. Has happy hour, with appetizers like Peking duck confit and lobster/crab dip. Beer, wine and some cocktails cost $4. 3-6pm, 9-11 M-Th, 9-12 F-S, 9-10 Sun Read more.
Phuong Nguyen: Try their Signature PuPu Tower if it's your first time! Cocktail selection is also impressive. Their Warm Crab & Lobster Dip is also a must. I always go for the Fisherman's Seafood Fettuccine.
Allie Caudle: Location Location Location! Palisade has it all from the views of Elliott Bay, seafood selections, and attentive service. If you love crab, try their Dungeness Crab Cakes. You'll be glad you did!
10. Omega Ouzeri
8.5
1529 14th Avenue, Seattle, WA
Greek Restaurant · Capitol Hill · 13 tips and reviews
Cusp25: Delicious and fresh feta dips and the zucchini fritters are a must.
Riona MacNamara: Olive oil martini! Beautiful small plates, very veg*n-friendly. Beautiful room.
Filiz T: Great ambiance, delicious zucchini fritters and local bread appetizer from Columbia City Bakery. Solid ouzo selection for ouzo lovers.
Alison Byrne Fields: Love the oyster dip.
Mingfei Yan: Order two dozens! Fresh oyster is the best! And I tried the baked oyster- yummy as well.
Denise F: Oysters are great, the cooked ones even better, I tried the Geoduck and didn’t liked it, but it's a different thing, give it a try.
12. Communion R&B
9.1
2350 E Union St (24th Ave), Seattle, WA
Southern Food Restaurant · 8 tips and reviews
Aditya Ambadkar: Very interesting food, great for vegetarians. TBGC! hummus and dips are amazing. Spices Appealed to my Indian pallet
Kaitlin: Everything was amazing, especially loved the watermelon hot sauce on the hood sushi — delicious and unique! “Seattle soul” is what they’re going for here, and it’s on point!
Vanck Zhu: Some of the best food I’ve had, ever.
Phuong Nguyen: Smoked Oyster Dip, Fried Oyster Po Boy, and Manila Clams are always a good first choice. I come here for their happy hour to get my dozens of raw oysters! Tip already included in bill.
Allie Caudle: Perfect spot for consistently fresh oysters. Oysters are the best in the Winter months.
Genki U.: On what's become the streets to the stadiums, Taylor's setup shop with a menu deeper than the CapHill shop. Po' boy and chips are good. And steam station in front of the bar is a cool touch.
14. Honeyhole
8.6
703 E Pike St (at Boylston Ave), Seattle, WA
Sandwich Spot · First Hill · 137 tips and reviews
Abby: Order the 'Fast Eddie,' or 'The Gooch' (if you're into dips). So good!!
Luis Chavez: Get the Bellisimo and the vegan lentil soup and dip that sandwich! So good!
Ming Ming: I had the Buford, pull pork- delicious. The bacon clam chowder however was a little bit on the salty side but it made it good dip for the sammich.