Standouts: jamon iberico - basically the reason for the name Bellota. Cooked chunks of pork shoulder in the paella. Churros are more like donuts, but really good. And the semifreddo is AWESOME
Big portions! Vegetable quesadilla is fairly simple but tastes fresh. Mole chicken wet burrito is very rich and chocolatey. Dulce de leche-filled churros are amazing.