4. Amarena
7.7
2162 Larkin St (at Green St), San Francisco, CA
Italian Restaurant · Russian Hill · 33 tips and reviews
Fred Jabbour: Butternut squash ravioli. Holy moly! Amazing!
Jill Primost: made a last minute rez here and was very pleasantly suprised by the delicious, fresh food - esp ravioli, which tasted made-from-scratch.
Stephanie Bruhnke: Just go here and eat all of the things. Specifically, gnocchi, mussels, and butternut squash ravioli! Om nom! Lady and the tramp would be proud of the romantic atmosphere <3
Yasemin Ozcan: You can't go wrong with their truffle ravioli, any of the lasagna, and caprese salad. After the meal, enjoy espresso made all'italiana
Micah Shotel: The verdura lasagna is amazing (all the lasagnas are wonderful but verdura is my favorite). For a change from lasagna try the ravioli alla romana... And get some bread to soak up the delicious sauce.
Mihika Verma: The lasagnas are always amazing, as is the truffle ravioli
7. Trattoria Contadina
8.7
1800 Mason St (at Union St), San Francisco, CA
Trattoria · Russian Hill · 68 tips and reviews
Sean Stevens: Amazing Ravioli. Sit at the bar and talk to Kevin - ask him about the Pistons Jersey. Nobody asks him about it.
MARY REYNOLDS: If you do not order the cheese ravioli with pesto sauce...then you are an idiot. just sayin! Seriously though...it is to die for.
Matt: Ravioli in the cheese sauce were beautiful—deep, rich cheesy goodness. Antipasti platter was well put together. Olive oil was buttery and fresh. Solid, local Italian joint.
Lisa S.: Gnocchi roll is essentially 3 large deconstructed raviolis, mostly filling. Get something else if you want pasta.
Jennifer Krinke: Fettuccine w/Meatballs, Veg ravioli w/ marinara & gnocchi w/pesto. Mouth still watering 😛. The veg ravioli was my fav although all were SO delicious and authentic with the homemade, fresh pasta
Nana: I loved the vegetarian lasagna like absolutely. The ravioli with sage butter is good too.
10. Scoma's Restaurant
8.7
1965 Al Scoma Way (Jefferson Street), San Francisco, CA
Seafood Restaurant · Fishermans Wharf · 259 tips and reviews
Patrick Bowl: Lobster ravioli is fantastic. If you are with a group, get several dishes to share.
Roman Chawen: Rock shrimp scampish, Clam chowder, & King Salmon with ravioli are all excellent!!!
Ray Hostetler: Lobster Bisque and Dungeness Crab Ravioli I would have sex with.
11. Original Joe's
8.1
601 Union St (at Stockton St), San Francisco, CA
Restaurant · North Beach · 107 tips and reviews
Tasting Table: Keep with Italian-American tradition and have the obvious side dish of meat-filled, red-sauced ravioli: Read more.
Julie Chan: a little disappointed with the ravioli. it felt overrated however the signature dishes like the pot roast was juicy and cooked perfectly- not dry. not an outstanding restaurant, just average
John Azevedo: Just about everything is great. Our waiter Keith was stupendous. I had a Filet Mignon and Ravioli 👍🏻👍🏻.
12. Spruce
9.0
3640 Sacramento St (btwn Spruce & Locust St), San Francisco, CA
New American Restaurant · Presidio Heights · 133 tips and reviews
Michael Tchong: Home-made ricotta ravioli, mmmmm! :P Read more.
The Daily Meal: Wine lovers abound in San Francisco, and the options for indulging in a great local bottle are plenty. Try the food as well--burrata with market cherries, ricotta ravioli, and butter poached lobster. Read more.
Essa Sharaf: The ravioli and the veal are a must for starter!.
13. Boulevard
8.9
1 Mission St (at Steuart), San Francisco, CA
French Restaurant · 131 tips and reviews
Jessica Chan: You will not go wrong with the foie gras, porcini and poached egg, and lobster ravioli. decadent and delicious.
Shelly Custodio: Try the scallops, lobster ravioli, calamari stuffed w/ short ribs, & tuna tartar!
Dani Kremer: Amazing burrata!!. Tried the ravioli and other starters but the burrata was my favorite!