3. Ox
8.9
2225 NE M L King Blvd (btw NE Thompson & Sacramento St), Portland, OR
Argentinian Restaurant · 78 tips and reviews
Maggie C.: Clam chowder and skirt steak is phenomenal. But for the real foodies, start with the grilled lamb heart with arugula. Yum.
MLO: Yes, it's an Argentine steakhouse but oysters and the halibut (served seasonally) are worth sacrificing a night of beef for.
Food Network: Ox's mouthwatering menu, where vegetable and seafood dishes like Rainbow Chard and Clam Chowder crowned with Smoked Marrow Bone are as satisfying as the tender Skirt Steak. Read more.
4. Milo's City Cafe
8.5
1325 NE Broadway St (btwn NE 13th & NE 14th Ave), Portland, OR
American Restaurant · 51 tips and reviews
Ricky Engelberg: The Crab Cake Benedict is the best item on the menu but if they have Crab Biscuits as a special jump at it. Also the trout when they have it is amazing.
Soxinly: They have not only great breakfast like everyone else mentioned, but also some kick-ass dinner plates, such as Pan-fried Oysters and Broiled Swordfish! If you are around the area, this is a MUST!
Robert Leary: Crab and salmon dishes at breakfast are fresh and legit.
Evan Drake: Great Sunday brunch. Try the salmon and the crab scrambled eggs!
Coley Dize: Asked the desk clerk her favorite local joint and this is where she sent me! Great meal & loved the local oysters on the half shell!
Gayla Huffman: Went for the Sunday brunch... Lots of food, bottomless mimosas and unlimited crabs. I'd be happier if the crab wasn't cold everything else wasn't stale though. Disappointing.
9. Lechon
9.1
113 SW Naito Pkwy, Portland, OR
Latin American Restaurant · 31 tips and reviews
Ritika: Spicy Manilla clams are the best clams I have ever had!!! Shrimp ceviche is excellent
Aysu Ozgur: Food was really good - we had the Dungeness crab, octopus, and bacon wrapped duck. Service from waiter was also good but the food came out ridiculously slow. About an hour.
Alan S: Albacore tuna, Dungeness crab, patatas, and chicken bites were so freaking delicious and enough for our party of 3.
10. Andina
8.7
1314 NW Glisan St (at NW 13th Ave), Portland, OR
Peruvian Restaurant · 153 tips and reviews
USA TODAY: Try the Causa Mixta Nikkei, Peruvian tapas with a key lime-spiked mashed-potato base, topped with crab, tuna and crispy shrimp. Quinoa salad and other vegetarian food is also offered here. Read more.
Jay Kuo: Oyster and music were good. Jamon Serrano was good. Drinks are very good. All other dishes were so-so and over priced, but they comp'd me a drink and a free appetizer (kitchen mistake)!
Mark D'Asian: The filet mignon..almost melted it was just that tender.. Our waitress Libbey was attentive and very informed on the menu.. The oysters on half shell were awesome
11. Jacqueline
8.5
2039 SE Clinton St (at SE 21st), Portland, OR
Seafood Restaurant · Hosford-Abernethy · 3 tips and reviews
Brook Shelley: Unsurprisingly, the new restaurant from the former chef of Broder is spectacular. Oysters with a choice of 6 condiments, to diver scallops with bacon dashi, you can't go wrong. Cocktails are expert.
Haley White: Go for the dollar oysters during happy hour, stay to spoil yourself on perfect cocktails and amazing food.
Brook Shelley: Incredible new restaurant form the former head chef at Broder. Super tasty scallops, delightful cocktails, and wow the bacon jam.
12. Ringside
8.5
2165 W Burnside St (at NW 22nd Ave), Portland, OR
Steakhouse · 36 tips and reviews
PDX Pipeline: Close at 11:30 instead of midnight now. Also, fried oysters have replaced the shooters on the menu.
Anne Cac: Amazing food and amazing service. I can't stop thinking about the steak and lobster.
Sara Gravens: The French onion soup is amazing, the lobster mashed potatoes to die for, and the service is excellent!
14. a Cena Ristorante
8.2
7742 SE 13th Ave (SE Lambert), Portland, OR
Italian Restaurant · 22 tips and reviews
Irena B: Artichokes were good, but too fried and oily. The part in the middle is best. Lobster pasta great...probably due to butter. Lamb pasta also good. Half portions are enough if you're getting appetizers.
Michelle H.: Consistently some of the best food in the city. I am never, ever disappointed. Get the lobster pasta to share and any entree with scallops.
catherine Dalton: Corn ravioli with lobster is incredible!!!!