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Tiramisu

Gourmet Store and Stadium

Quincy

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Tiramisu

7.5^/10

ratings

12 Photos

Wine List 8Lunch Menu 4Dinner Menu 4

Wine List

Bubbles

Lambrusco, Loduca, Emilia Romagna, Italy

Prosecco, Mionetto, Valdobbiadene

Moscato D'asti, Bricco Riella, Piedmont, Italy

White Wines

White Zinfandel, Vista Point, California

Chardonnay, Lucky Star, California

Falanghina, Feudi Di San Gregorio Italy

Pinot Grigio, Caposaldo, Italy

Sauvignon Blanc, Santa Rita 120, Chile

Pinot Gris, a to Z Wineworks, Oregon

Chardonnay, Vista Point, California

Gavi, Villa Sparina, Italy

Pinot Grigio, Salmon Creek, California

Riesling, Chateau Ste Michelle, Washington

Sauvignon Blanc, Emmolo, California

Chardonnay, Mer Soleil Reserve, By Caymus, Santa Lucia Highlands

Red Wines

Cabernet Sauvignon, Vista Point, California

Cabernet Sauvignon, Decoy By Duckhorn, Sonoma

Chianti, Forestville, California

Malbec, High Noteo, Mendoza, Argentina

Montepulciano D'abruzzo, Carletto, Italy

Pinot Noir, Lucky Star, California

Zinfandel, Saldo, By Prisoner, California

Vranac Pro Corde, Montenegro

Cabernet Sauvignon, 14 Hands, Columbia Valley

Cabernet Sauvignon, Treana, Paso Robles, California

Chianti Classico, Volpaia, Tuscany, Italy

Merlot, Vista Point, California

Pinot Noir, Salmon Creek, California

Pinot Noir, Boen, By Caymus, California

Garnacha, Honoro Vera, Spain

Super Tuscan, Tua Rita, Tuscany

Roberto and Ilija's Favorite Wine

Italy

Pinot Grigio, Jermann, Friuli, Italy

Super Tuscan, Tua Rita, Tuscany

Amarone Della Valpolicella, Zenato, Veneto

Brunello Di Montalcino, Caparzo, Tuscany

Chianti Reserva, Castello Di Volpaia, Tuscany

Primitivo Torcicoda, Puglia, Italy

Vino Nobile Di Montepulciano, Poliziano, Tuscany

Barbaresco, Produttori Del, Piedmont

Barolo, Ceretto, Piedmont

Bordeaux, Chateau Coutet, St Emilion Grand Cru, France

California

Red Blend, If You See Kay, Paso Robles, California

Cabernet Sauvignon, Honig, Napa Valley

Cabernet Sauvignon, Silver Oak, Alexander Valley

105

Chardonnay, Jordan, Sonoma

Pinot Noir, Belle Glos 'Las Alturas' Vineyard, Monterey

Cabernet Sauvignon, Quilt, Baby Caymus, Napa Valley

Cabernet Sauvignon, Jordan, Alexander Valley

Cabernet Sauvignon, Caymus, Napa

110

Merlot, Duckhorn, Napa Valley

Zinfandel, "the Prisoner", Napa Valley

Domestic / Craft Beer

Goose Island, Ipa

4.5

Fat Tire, Amber Ale

4.5

Scrimshaw, Pilsner, California

4.5

Miller Lite/bud Light/michelob Ultra/budweiser/coors Light

3.5

Two Brothers Domaine Dupage, Amber

4.5

Blue Moon, Belgian White

4.5

Great Lakes, Edmund Fitzgerald Porter

4.5

St. Pauli, Germany, Non Alcoholic

3.5

Import Beer

Peroni, Italy

4.5

Nektar, European Lager

4.5

Stella Artois, Belgium

4.5

Lunch Menu

$3 Split Lunch Charge. Corkage Fee $15. Menu items and pricing are subject to change

Appetizers & Salads

Fried Ravioli

Fried ravioli stuffed w/beef and pork, served w/side of our marinara sauce

Bruchetta Romana

Italian country bread toasted and topped w/chopped tomato, garlic, basil and olive oil

Calamari Fritti

Rhode Island calamari fried and served w/side of our famous marinara sauce

Insalata Tiramisu´

Romaine, spinach, asparagus, tomato, artichokes, topped w/fresh mozzarella and balsamic vinaigrette dressing

Soup of the Day

Home made soup, ask your server

Portobello Griglia

Grilled portobello mushroom w/garlic, fresh spinach & white wine sauce

Scampi Italia

Shrimp w/white wine, mushrooms, artichokes, garlic and asparagus

Meatballs Pomodoro

Four meatballs of pork and beef w/our fresh tomato sauce

Insalata Di Cesare

Our version of the famous Caesar salad

Pizza

Gluten Free 10" Pizza Add $3. Pizzas are individual 9 inch thin crust. They make great appetizers!

Pizza Margherita

Mozzarella and fresh basil

Pizza Arugula

Mozzarella and fresh arugula

Pizza Tiramisu'

Mozzarella, ham, mushrooms, black olives and artichokes

Pizza Soprano

Mozzarella, meatballs and Italian sausage

Pizza Vegetariana

Mozzarella, mushrooms, roasted peppers and artichokes

Pizza (Any Two Items)

Sausage, pepperoni, olives, mushrooms, spinach, onions, ham, artichokes ($0.75 per items)

Pasta

Gluten Free Pasta add $3. Add Meatballs to any pasta $3

Rigatoni Mozzarella

10.5

Tube pasta w/our tomato sauce, basil and topped w/ fresh mozzarella

Ravioli Salsa Rosa

10.5

Portobellos mushroom ravioli w/ our famous "pink" sauce.

Penne Verde Paesana

10.5

Spinach pasta w/crushed Italian Sausage, mushrooms in a creamy tomato sauce

Rolli

10.5

Homemade pasta stuffed w/ spinach, ham and ricotta, in a four-cheese sauce and touch of tomato

Fettuccine Alfredo

10.5

Our version of the original from Alfredo in Rome

Tortellini Panna

10.5

Cheese tortellini w/ cream sauce, ham, mushrooms and peas

Spaghetti Abruzzo

10.5

With our tomato sauce and Italian sausage

Entrées

Salciccia Griglia

10.5

Char-grilled Italian sausage, with white wine, garlic, mushrooms and roasted bell pepper sauce. Served w/ side of pasta

Pollo Marsala

10.5

Chicken breast with portobello mushrooms, touch of cream, garlic and brandy sauce with side of pasta

Pollo Parmigiana

10.5

Chicken parmigiana w/ side of pasta

Fish of the Day

Today's fresh fish, please check with your server

Dinner Menu

Menu items and pricing are subject to change. $3 Split Dinner Charge. $15 Corkage Fee

Appetizers & Salads

Fried Ravioli

Fried ravioli stuffed w/beef and pork, served w/side of our marinara sauce

Portobello Griglia

Grilled portobello mushroom w/garlic, fresh spinach & white wine sauce

Scampi Italia

Shrimp w/white wine, mushrooms, artichokes, garlic and asparagus

Cozze Marinara

Prince Edward Island mussels sautéed with our famous marinara sauce

Sautéed Spinach

Sautéed in garlic and extra virgin olive oil

Insalata Di Cesare

Our version of the famous Caesar salad

Salsiccia Peperoni

Char-grilled Italian sausage w/white wine, garlic, mushrooms & roasted bell pepper sauce

Bruchetta Romana

Italian country bread toasted and topped w/chopped tomato, garlic, basil and olive oil

Calamari Fritti

Rhode Island calamari fried and served w/side of our famous marinara sauce

Meatballs Pomodoro

Four meatballs of pork and beef w/our fresh tomato sauce

House Salad

Served with dinner

Soup of the Day

Home made soup, ask your server

Pizza

Gluten Free 10" Pizza Add $3. Pizzas are individual 9 inch thin crust. They make great appetizers!

Pizza Margherita

Mozzarella and fresh basil

Pizza Vegetariana

Mozzarella, mushrooms, roasted peppers and artichokes

Pizza Tiramisu'

Mozzarella, ham, mushrooms, olives and artichokes

Pizza Arugula

Mozzarella and fresh arugula

Pizza Soprano

Mozzarella, meatballs and Italian sausage

Pizza (Any Two Items)

Sausage, pepperoni, olives, mushrooms, spinach, onions, ham, artichokes ($0.75 per items)

Pastas

Gluten Free Pasta add $3. Add Meatballs to any pasta $4

Rigatoni Mozzarella

Tube pasta w/our tomato sauce, basil and topped w/ fresh mozzarella

Ravioli Salsa Rosa

Portobello mushroom ravioli w/ our famous "pink" sauce.

Tortellini Panna

Cheese tortellini w/ cream sauce, ham, mushrooms and peas

Spaghetti Abruzzo

With our tomato sauce and Italian sausage

Fettuccine Alfredo

Our version of the original from Alfredo in Rome

Lasagna

Homemade lasagna, with peas, topped with our four cheese sauce & a touch of tomato

Penne Verde Paesana

Spinach pasta w/crushed Italian Sausage, mushrooms in a creamy tomato sauce

Rolli

Homemade pasta stuffed w/ spinach, ham and ricotta, in a four-cheese sauce and touch of tomato

Entrées

Salciccia Griglia

Char-grilled Italian sausage, with white wine, garlic, mushrooms and roasted bell pepper sauce, served w/ side of pasta

Pollo Marsala

Chicken breast sauteed w/ Marsala wine sauce and mushrooms, served with side of pasta

Filet Mignon

7oz. top choice grilled mignon topped with brandy ceream sause, garlic & green peppercorns, served with side broccoli and potato

Scampi Capesante

Shrimp and fresh sea scallops, pan roasted w/ white wine, garlic, mushrooms, asparagus & artichoke served over pasta

Pollo Parmigiana

Chicken parmigiana w/ side of pasta

Pork Chop Vesuvio

12oz. pan roasted frenched pork chop w/garlic, white wine, lemon and rosemary sauce. Served with side of broccoli and potato

Guazzetto Di Pesce

Roman style seafood stew w/shrimp, scallops, calamari & mussels in a tomato brodetto w/garlic & parsley

Fish of the Day

Today's fresh fish, check with your server

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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