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The Tipsy Pig

The Tipsy Pig

Gastropub and Bar$$$$
Marina District, San Francisco
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The Tipsy Pig
8.1/10
915
ratings
Photos616 Photos
MenuMenu
Dinner Menu 7Happy Hour 1Brunch Menu 5
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Sea
Yellowtail Tartare
14.00
Citrus-serrano vinaigrette, avocado, pumpkin seed salsita & taro chips.
Devils On Horseback
15.00
Bacon-wrapped day boat scallops, crispy polenta cakes & chipotle-tomato salsita.
Popcorn Shrimp
14.00
Hoegaarden beer-battered with andouille sausage, jalapeno & cajun aioli.
Pan-Roasted King Salmon
16.00
Heirloom cherry tomatoes, sweet corn-farro salad & kale salsa verde.
Dairy
Cheese Puffs
10.00
Black pepper & gruyere gougreres; smoked cheddar-pilsner dip.
Cheese Plate
16.00
Selection of local cheeses with seasonal jam, almonds & cranberry-walnut crostini.
Three Cheese Enchiladas
15.00
Salsa verde, refried black beans, corn tortillas, pico de gallo & smashed avocado.
Mozzarella Burrata
12.00
Heirloom cherry tomatoes, basil-pine nut pesto & garlic crostini.
Mac 'N' Cheese
12.00
Smoked bacon & parmesan-herb gratin.
Land
Padron Peppers
9.00
Marcona almonds, pancetta & shaved manchego.
Bbq Pork Sliders
14.00
I.p.a. braised pulled niman ranch pork & horseradish slaw.
Burrata Gnocchi
14.00
Calabrese sausage-tomato ragout & ricotta salata.
Fried Mary's Chicken
15.00
Buffalo gravy, mashed potatoes & pancetta-braised kale.
Cured Meats
15.00
Selection of fra'mani salumi, prosciutto di parma & accoutrement.
Mini Burgers
14.00
Masami ranch "kobe" beef, bacon-jalapeno aioli & american cheese.
Baby Back Ribs
15.00
Memphis style bbq sauce & mixed marble potato salad.
Chicken Pot Pie
16.00
Baby carrots, fingerling potatoes, dino kale & a biscuit top.
Salad & Soups
Little Gems & Beets
10.00
Grapefruit, pistachios, crispy quinoa, ricotta salata & sherry vinaigrette.
Butter Lettuce
12.00
Cherry tomatoes, smoked bacon, avocado, crispy shallots & pt. reyes blue dressing.
Baby Kale Caeser
11.00
Pickled carrots, sourdough croutons, sonoma dry jack & lemon-parmesan dressing.
Tortilla Soup
8.00
Roasted chicken, sweet corn, queso fresco & crispy tortillas in a chipotle-lime broth.
The Tipsy Burger
The Tipsy Burger
14.00
White cheddar, caramelized onion, little gems & tomato on a pain de mie bun; french fries.
Sides
Sweet Potato Fries
6.00
French Fries
5.00
Main
half off bottles of wine!
Bruschetta
6.00
Mozzarella burrata, english pea mash, fava bean-mint salsita, grilled country levain
Mac N' Cheese
6.00
Smoked bacon & parmesan-herb gratin
Mini Burgers
6.00
White cheddar & hawaiian sweet buns
Pretzel Braid
6.00
Smoked cheddar-ipa. dip
Arugula & Chicories
6.00
Pickled carrots, sourdough breadcrumbs, sonoma dry jack & lemon "caesar" dressing
Sweet Potato Fries
3.00
Horseradish-herb aioli
Tater Tots
3.00
Grilled Asparagus Spears
6.00
Marcona almonds, bacon-meyer lemon vinaigrette & shaved sonoma dry jack
Bbq Pork Sliders
6.00
Chimay braised pulled pork & red cabbage slaw on hawaiian sweet buns
Cheese Plate
6.00
A selection of local cheeses, seasonal preserves & toasted cranberry-walnut bread
Little Gems & Beets
6.00
Toasted pistachios, farro verde, ricotta salata & sherry vinaigrette
Wedge
6.00
Little gems, roasted cherry tomatoes, smoked bacon, crispy shallots & pt. reyes blue dressing
French Fries
3.00
Main
Goat Cheese Scramble
13.00
Green beans, chives, prosciutto & lemon buerre blanc on pain de mie toast.
Duck Confit Hash
13.00
Sweet corn, gypsy peppers & torpedo onions with salsa verde-watercress salad & a fried egg.
Breakfast Sandwich
13.00
Smoked bacon, white cheddar & an over medium egg on griddled pan de mie with tater tots.
Huevos Rancheros
14.00
Mixed cheese enchiladas, salsa verde, refried black beans, smashed avocado, pico de gallo & a fried egg.
Slow Cooked Eggs
15.00
Spicy sausage ragout, braised dino kale, crispy roasted garlic polenta & country levain toast.
Dutch Pancake
12.00
Mixed summer berries, black pepper-candied bacon, maple syrup & house-made ricotta.
Soup & Salad
Soup Du Jour
7.00
Baby Kale Caeser
10.00
Pickled carrots, sourdough breadcrumbs, sonoma dry jack & lemon-parmesan dressing.
Little Gems & Beets
9.00
Grapefruit, pistachios, crispy farro, ricotta salata & sherry vinaigrette.
Butter Lettuce
12.00
Cherry tomatoes, smoked bacon, avocado, crispy shallots & pt. reyes blue dressing.
Sandwich & Burger
add bacon $2, organic egg $2 or avocado $1. substitute goat cheese, pt. reyes blue or smoked cheddar $1.
Smoked Salmon Blt
13.00
Smoked bacon, goat cheese, early girl tomato, butter lettuce & horseradish aioli on toasted whole wheat with mixed greens.
The Tipsy Burger
14.00
White cheddar, caramelized onions, little gems & tomato on a pan de mie bun with french fries.
Fried Chicken Sandwich
14.00
Buttermilk battered chicken breast, bbq sauce & picnic slaw on a pan de mie bun with sweet potato fries.
On the Side
Mac 'N' Cheese
12.00
Smoked bacon & parmesan-herb gratin.
Thyme & Cheddar Biscuits
6.00
With spiced honey.
Tater Tots
6.00
Black Pepper-Candied Bacon
5.00
Sweet Potato Fries
6.00
Horseradish-herb aioli.
Mornin' Cocktails
The Mary Pig
10.00
A classic bloody mary, tipsy style
Pimms #1 Cup
10.00
Pimms, cucumber, lemon & ginger beer
Strawberry Fields
10.00
Russian standard vodka, fresh strawberries, simple syrup, soda water & fresh lime
Spicy Mary
12.00
Our bloody mary with hangar one chipotle vodka & spiced rim
Mornin' Tea
10.00
Ketel one vodka, apricot-riesling jam, lemonade & iced tea
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The Tipsy Pig
2231 Chestnut St (btwn Scott & Pierce St)
San Francisco, CA 94123
United States
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Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 5:00 PM–12:20 AM
  • Fri–Sun
    • 11:00 AM–12:20 AM
Phone icon
(415) 292-2300
World Wide Web icon
Twitter icon
@tipsypig
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Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » San Francisco County » San Francisco » Marina District

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