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The Hare & Billet

The Hare & Billet

Gastropub and Pub££££
Blackheath
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The Hare & Billet
7.5/10
121
ratings
Photos74 Photos
MenuMenu
Lunch 2Dinner 2
White Bean and Cavolo Nero Broth
5.00
Pork, Duck and Ham Terrine, Toast, Chutney and Pickles
7.50
Chargrilled Cuttlefish, Rocket, Chorizo, Aioli, Croute
10.50
Goats Curd, Endive, Fine Beans, Candied Walnuts, Mint
7.00
Red Mullet, Polenta, Tema Artichokes, Sea Lettuce, Beurre Noisette
15.50
Roasted Wood Pigeon, Morcilla, Lentils, Red Cabbage
14.00
Roasted Rump of Tamworth Pork, Potato and Turnip Gratin, Kale
15.50
Rhubarb, Buttermilk Pudding, Shortbread
5.50
Agen Prune and Almond Tart, Clotted Cream
5.50
Ice Cream or Sorbet, Biscotti
1.50 per scoop
Cauliflower Fritters, Buffalo Mozzarella, Salsa Verde
7.00
Smoked Eel, Beetroot, Guanciale, Horseradish
9.00
Cured Salmon, Dill, Blood Orange, Fennel
7.00
Cod Loin, Chanterelle Mushrooms, Tarragon and Mash
16.50
28 Day Aged Ribeye on the Bone Green Peppercorn, Tarragon and Garlic Butter (Side of Your Choice)
20.00
Butternut Squash Risotto, Sage and Parmesan
12.00
Sides: Mash, Greens, Mixed Leaves, Ratte Potatoes
3.50 each
Valrhona Chocolate Cake, Creme Fraiche
6.00
Selection of British Cheese, Chutney, Biscuits
2.50 per cheese
Chickpea, Squash and Harissa Broth
5.00
Cauliflower Fritters, Buffalo Mozzarella, Salsa Verde
7.00
Smoked Eel, Beetroot, Guanciale, Horseradish
9.00
Chargrilled Cuttlefish, Chorizo, Aioli, Rocket, Croute
10.50
Cod Loin, Chanterelle Mushrooms, Tarragon and Mash
16.50
28 Day Aged Ribeye on the Bone Green Peppercorn, Tarragon and Garlic Butter (Side of Your Choice)
20.00
Roasted Wood Pigeon, Morcilla, Lentils, Red Cabbage
14.00
Ham Hock, Chicken and Mushroom Pie (for Three or Four to Share)
30.00
Rhubarb, Buttermilk Pudding, Shortbread
5.50
Agen Prune and Almond Tart, Clotted Cream
5.50
Ice Cream or Sorbet, Biscotti
1.50 per scoop
Cured Salmon, Fennel, Blood Orange, Dill
7.00
Pork, Duck and Ham Terrine, Toast, Chutney and Pickles
7.50
Goats Curd, Endive, Fine Beans, Candied Walnuts, Mint
7.00
Leek and Keens Cheddar Tart
9.50
Red Mullet, Polenta, Tema Artichokes, Sea Lettuce, Beurre Noisette
15.50
Butternut Squash Risotto, Sage and Parmesan
12.00
Pork Rump, Potato and Turnip Gratin, Hispi Cabbage, Apple Sauce (for Three or Four to Share)
45.00
Sides: Mash, Greens, Mixed Leaves, Ratte Potatoes
3.50 each
Valrhona Chocolate Cake, Creme Fraiche
6.00
Selection of British Cheese, Chutney, Biscuits
2.50 per cheese

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The Hare & Billet
1A Hare & Billet Rd
Blackheath
Greater London
SE3 0QJ
United Kingdom
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Clock icon
Closed until Noon (Show more)
  • Mon–Fri
    • Noon–11:00 PM
  • Sat
    • 11:00 AM–11:00 PM
  • Sun
    • 11:00 AM–10:30 PM
Phone icon
+44 20 8852 2352
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Facebook icon
HareAndBillet
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@hareandbillet
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Make Reservation
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar
See More

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