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Tavern at the Park
(Now Closed)American Restaurant and Cocktail Bar$$$$
The Loop, Chicago
The experts at Crain's Chicago Business and Chicago Tribune recommend this place
90 Tips and reviews
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Matt RanallettaOctober 21, 2009Tavern at the Park has a great atmosphere. Awesome drinks, and the Chocolate Chip Ice Cream Sandwich is to die for! Read more
Christopher KutzSeptember 26, 2010Prime Rib with Horse Radish sauce was phenomenal. The Service was outstanding.
Jeff StiersJanuary 31, 2010Short rib sandwich and entree pretty great. Same with fig n prosciutto flatbread app.
Stephanie Paige MillerDecember 29, 2009Head to Tavern on the Park. Order the Cobb salad for a work lunch, opt for a glass of chilled white.
Brent WarnerJune 16, 2013Don't order the Cloudgate. You'll end up with Tiffany jewelry and a painful bill.
Marcel EJuly 19, 2015The dipping sauce that comes with the sweet potato fries is amazing. One thing though this place is a lot dressier than the name suggests.
Kara HSeptember 8, 2014Food is expensive and terrible. Service is terrible. Usually extremely crowded. Don't waste your time.
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Tavern at the Park offers acclaimed New American cuisine in an upscale decor across from beautiful Millennium Park. Deep wood tones combined with leather and stone to create an atmosphere where rich Chicago history meets modern big-city style.
Permanently closed (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–10:30 PM
- Sat
- Noon–10:30 PM
(312) 552-0070
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.9
"Ordered the beef tartare with gouda (wow!), duck entree, brussel sprouts slaw & chocolate mint dessert (yum!). If you sit at the bar, trust the bartender to make something for you. Great mixologists!"
Ariana Voyer
- 8.3
"Everything is fresh and tasty."
Linda L - 9.2
"Lovely (covered) patio, delicious food and cocktails, and the Sunday family dinners are a great deal (and a ton of food!)."
Aaron Lewis
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Brandon Barton - 8.1
"Definitely try grilled asparagus, take two! Belgian beer is a must too"
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