Smokehouse Barbecue-Gladstone Mo
BBQ Joint, Restaurant, and Event Space$$$$
Gladstone
"The pork burnt ends are awesome!"(3 Tips)
"use fries as a spoon and eat the combination."(4 Tips)
"Good service."(2 Tips)
"Porker sandwich was so good!"(2 Tips)
18 Tips and reviewsFilter:
- barbecue
- good service
- french fries
- authentic
- great value
- (7 more)
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Cory HradekMay 6, 2013My first visit was Friday night. The food was excellent, and the service was even better. If you do nothing else in your life, get the beans and fries, and combine. Thanks waitress from Branson!
If you are not sure what to get, try the burnt ends and sub out the slaw for beans.
Best wet BBQ in KC. I have never found the equal of their burnt ends and the beans are pretty awesome!
Try the Texas Hot and sub out the fries for cole slaw or potato salad to kill the bite.
Crispy sandwich and put the slaw on top...makes it "southern style"- Grap a seat and sit down to order the smokehouse beans, use fries as a spoon and eat the combination.
I always ask for a side of Cajun sauce so I can dip my fries in it...that's Boss right there
Brian RidleySeptember 17, 2013I ordered a half slab of short ends. One side of the rack was scorching hit while the other side was cold = microwave to reheat them. Not happy.
Diana WallaceMarch 15, 2015The food is good but I have never encountered such a terrible manager as Nicole.
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Kansas City Famous Barbecue!
Dine in one of our three locations or place your carry out order online. Go to www.smokehousebbq.com.
We now ship Kansas City’s famous barbecue nationwide. Delivered to your home fully cooked, ready to heat and serve. Go to www.smokehousebbq.com to place your order.
Open until 9:30 PM (Show more)
- Mon–Thu
- 11:00 AM–9:30 PM
- Fri–Sat
- 11:00 AM–10:00 PM
- Sun
- 11:00 AM–9:00 PM
(816) 454-4500
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Full Bar, Cocktails
See More
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- 7.1
"One of my go to BBQ spots in KC... consistently great with a good beer list."
Michael C - 6.9
"Bunt ends, ribs, and potato salad ....and the beans are very good"
Sam Miller 
"Smoke Sheet: John Atwell spent time racking up Ws on competition circuit before opening restaurant w/focus on craft bbq. Be sure to try the burnt ends, brisket mac &chz, pork belly burnt ends, & wings"
Marc
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