Shalom Japan
Japanese Restaurant and Jewish Restaurant$$$$
East Williamsburg, Brooklyn
The folks at The New Yorker and Serious Eats like this place. Would you agree?
"Love the ribs, pancake with sauerkraut, lox bowl and tuna tataki."(11 Tips)
"super Jew egg"(8 Tips)
"Tuna Tataki with Black Sesame Paste (absolutely delicious)"(8 Tips)
"Definitely get the matzo ball ramen and the shana tova duck."(5 Tips)
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Sarah Judd WelchNovember 2, 2013One of the best meals I've had this year. Go all in and order the tasting menu!
JasonJanuary 31, 2015Not the Jewish food I grew up with! This twist on fusion is welcome fun. Too pricey for what you get, but matzah ball ramen and duck teriyaki were great.
Evan BartlettJanuary 11, 2014Lamb ribs and udon were exceptional, but everything was simple and tasty
Jennifer AndersonNovember 10, 2017Thursday late-nite happy hour special: free bowl of matzo ramen with every drink order
Kelley LouiseMay 4, 2014If you haven't been to Shalom Japan yet, move this to the top of your to-do list.
Justin KalifowitzOctober 13, 2013Challah, tuna tataki w/ black tahini, Jew Egg, Duck, Udon. Share all.
Diana FuFebruary 4, 2015Two words: strange combinations. Some dishes are okay but some take the Jewish-Japanese fusion a little too literally.
Shah Abdul-WahidMay 3, 2015Interesting concept on paper but fails to deliver slightly over decor and overall experience. Bare touches of Japanese and Jewish design. Overall menu was meh.
Julius TarngNovember 27, 2014I wanted to like it - but it's not really the tastiest combination. Pass on the ramen for sure. Drinks were nice.
Jeff PetrielloJanuary 26, 2016Overpriced, too bright, and extremely limited menu for anyone that doesn't eat meat or fish. The staff is nice though, and the chef actually painted the beautiful piece on the wall himself.
diya wadhwaJuly 23, 2018Food was incredible and our server was super awesome and helpful but the manager was probably the worst manager I have experienced at a restaurant ever.
Joo JooJune 4, 2015This was definitely one of the worst places I've been to in Brooklyn. SALTIEST food, this whole Jew/Japanese thing absolutely doesn't work at all. It was borderline awful food. JUST SALT.
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The menu is a playful and seasonal approach to New American cuisine, highlighting the chefs’ connections to their respective Jewish and Japanese roots.
Open until 11:00 PM (Show more)
- Mon
- 6:00 PM–10:00 PM
- Tue–Wed
- 5:30 PM–10:00 PM
- Thu–Fri
- 5:30 PM–11:00 PM
- Sat–Sun
- 11:00 AM–3:30 PM
- 6:00 PM–10:00 PM
(718) 388-4012
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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- 7.7
"Japanese food stalls (ramen, udon, sushi, onigiri, okonomiyaki) & full grocery complete with fresh veggies, fish, meat, and hundreds of packaged Japanese products."
Tamara - 6.8
"Well, let me start by saying that this has been one of my favorite tuna tartare experiences in a very long time and sea urchin. But wait! NY strip steak was made to perfection!"
Nicole Tsimbler - 9.0
"One of the most surprising experiences. Oshizushi, pork jowl skewers, the wagyu beef… amazing! Plus all sakes - ask the sommelier."
Bianca
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"My favorite cocktail bar to kick back and chill at. Amazing cocktails and live music, in an intimate, gorgeous space."
Peter Wu - 8.2
"Momofuku’s Milk Bar houses the richest delicacies in the city like amazing alcoholic or virgin milkshakes, soft serves, pies, cookies as well as pork & vege buns."
Jenny Sorensen - 8.6
"Love this place! I always make sure to go by or a visit when in NYC. Tons of craft beers on tap and all your fav 80s arcade machines at 80s prices!! (25 cents a play!)"
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