Sauce Restaurant

Sauce Restaurant

Italian Restaurant$$$$
Lower East Side, New York
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8.0/10
686
ratings
  • Stars
  • Tips
    Rebecca M.
    "Great polenta and brunch deal."(16 Tips)
    Karima
    "excellent peccorino kale salad + meatballs."(6 Tips)
    Harrison J.
    "The burrata is fantastic"(13 Tips)
    Raquelle J.
    "get the pappardelle bolognese, meatballs & tiramisu SO GOOD"(17 Tips)
Tips and Reviews icon185 Tips and reviews
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  • good for dates
  • polenta
  • kale salad
  • good for groups
  • casual
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  • Matt V.
    Matt VsNovember 25, 2018
    Good staff, good food, nice interior but Place got too crowded. Music too loud... a little bit overpriced ..
  • Meg G.heart icon on user image
    Meg GSeptember 23, 2015
    PANNA COTTA! Woooooowww. Also: the specials.
  • Korye L.
    Korye LoganJanuary 13, 2013
    Eat the polenta and meatballs! Don't come on Friday or Saturday night. Don't get the fried zucchini. It sucks. The Dolcetto is great, Montepulciano is not. Music is too loud. Service is friendly.
  • Jaclyn .heart icon on user image
    Jaclyn 💃🏻April 16, 2013
    Get the Strattcietalla fresh mozzarella thing. Game changer.
  • Melheart icon on user image
    MelAugust 11, 2014
    Portions are small (good). Complimentary bread tasty.
  • Curtis S.heart icon on user image
    Curtis ShoungJune 10, 2016
    pretty decent spot. fresh pasta a bit over but the bolognese sauce was nice.
  • Teddyheart icon on user image
    TeddyAugust 6, 2014
    Polenta on a plank with bolognese
  • Denise J.
    Denise JonesDecember 8, 2012
    The kale salad is delish! Also, biggie music all night?? I'm sold.
  • Sophie G.heart icon on user image
    Sophie GuilleuxMay 14, 2018
    Chills’ with nice pasta pizza but so so noisy on a Friday night
  • Amanda T.
    Amanda TheilerFebruary 27, 2015
    killer french toast $12, outdoor seating
  • Mary G.
    Mary GorryJune 3, 2012
    OMG get the ragu meatballs...the FREAKING BEST MEATBALLS EVER!!!!!!!!
  • Kev S.
    Kev SkinnyAugust 14, 2014
    Polenta plank with Bolognese. order it
  • Jeremy B.heart icon on user image
    Jeremy BassinderMarch 12, 2015
    Lasagne is as good as you will ever find.
  • Justin O.
    Justin OrgelDecember 20, 2011
    Dad's Marinara Gnocchi Sorrentina + Polenta board bolognese. MUST EAT - you deserve it!
  • Neoshi C.heart icon on user image
    Neoshi CNovember 16, 2014
    Freshest and tastiest Burrata!
  • Notoriety I.
    Notoriety IncorporatedSeptember 21, 2012
    The stuffed roasted pepper is a MUST as a starter.
  • evradio M.
    evradio ManagerOctober 11, 2011
    Here for the EVR + Moretti Loves Pizza event? "Like" Birra Moretti on Facebook. You could win a trip to Naples, Italy! Read more
  • Kerry F.
    Kerry FarrellOctober 28, 2011
    What a fun, economical, delicious place to eat!!! Fantastic servers too!!!
  • Lara P.
    Lara PerlsteinApril 10, 2013
    Great food. Great tunes. Great time!
  • Howard J.heart icon on user image
    Howard J. LeeJune 17, 2012
    This place has the BEST French Toast in NYC, hands-down!
  • christine n.
    christine nebiarJanuary 12, 2012
    Nero D'Avola .. Good Sicilian wine with a lot of character as per E.Groffman
  • Job P.
    Job PistonDecember 31, 2012
    My mother-in-law says "the headbanger music is a little MUCH," and she is paying. @lolsam
  • Kristina M.heart icon on user image
    Kristina MMay 31, 2016
    Everything is good
  • Wesley B.heart icon on user image
    Wesley BlissDecember 28, 2016
    Above average pasta. Good quality ingredients. A bit overpriced. They fuck up orders frequently.
  • Mike F.
    Mike FabbriSeptember 17, 2012
    Gorgonzola gnocchi was unreal. Very filling. Side of meatballs was probably unnecessary
  • Sapana K.heart icon on user image
    Sapana KulkarniAugust 5, 2015
    Great for large groups!
  • Cultivora
    CultivoraOctober 12, 2012
    Try The Plank: soft polenta with grass fed bolognaise.
  • MoRiza
    MoRizaMay 2, 2012
    Try the Arrosto Misto - Roasted Me@s sans sauce at Sauce.
  • Ricky
    RickyNovember 24, 2013
    Been here 5+ times
    Exquisite. Simply exquisite.
  • Michael E.heart icon on user image
    Michael EnervaJanuary 23, 2015
    Been here 5+ times
    Kale salad with a side of meatballs... PERFETTO!
  • Holly F.heart icon on user image
    Holly FitzgibbonJune 16, 2016
    get the BURRATA !
  • Sureyya W.
    Sureyya WilleApril 24, 2012
    The kale ricotta ravioli special is delicious!
  • Michael V.heart icon on user image
    Michael VitelloJuly 30, 2017
    Chicken parm was awesome.
  • mina j.
    mina jOctober 5, 2012
    The red sauce gets mad salty here, so make sure to balance it with something blander (worst case, bread).
  • Jason K.heart icon on user image
    Jason KaplerJune 7, 2012
    Been here 10+ times
    Walk "The Plank" ...of polenta. So damn good. Feeds three 4sho.
  • Raz S.
    Raz SchwartzJanuary 4, 2013
    Check out the polenta plank. Very cute.
  • robin
    robinJanuary 2, 2013
    Ice Box Fusilli is to DIE FOR.
  • Dazediva
    DazedivaJune 19, 2012
    Cash only restaurant. The service is not that great in my opinion. You have to ask for everything from salt, pepper, butter etc.
  • Cassidyheart icon on user image
    CassidySeptember 19, 2014
    meh. pasta came out shockingly fast and tasted like it was cooked hours ago but microwaved seconds after we ordered... so Occam's razor?
  • Emily H.
    Emily HirschMay 18, 2013
    It's pretty good. The buratta salad was awesome but bolognese left to be desired. Under seasoned and the pasta was sticking together. Pretty good though.
  • MoRiza
    MoRizaMay 13, 2012
    Try the Local Tomato Buffalo Mozzarella Salad
  • Nicky D.heart icon on user image
    Nicky DigitalOctober 31, 2011
    Been here 10+ times
    Try a ragu dish and give your server a high five from Nicky!
  • Michelle C.
    Michelle C.December 11, 2011
    tasting table reco angel hair pasta with a fried egg and potatoes.
  • Clint A.
    Clint AlexanderFebruary 2, 2012
    The Ansul alarms went off in the kitchen and they kept on serving. Definitely suspicious.
  • John G.heart icon on user image
    John GladyszMarch 7, 2013
    Go for brunch/lunch. Delicious but small portions
  • Lauren M.heart icon on user image
    Lauren MyerNovember 14, 2012
    Been here 5+ times
    Amazing fresh pasta and garlic bread!!
  • Raphael L.heart icon on user image
    Raphael LangenscheidtApril 28, 2014
    Food = Good. Music = Excellent!
  • Chris G.
    Chris GonzalezAugust 25, 2013
    Best chick parm ever! No joke.
  • UPD0WNACR0SS
    UPD0WNACR0SSApril 24, 2012
    Try the Fried Zucchini Fries - Delicate and mushy!
  • Tim J.heart icon on user image
    Tim JulienMarch 8, 2014
    panna cotta whoa
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