Rye

Rye

(Now Closed)
Cocktail Bar and American Restaurant$$$$
Williamsburg, Brooklyn
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    The experts at Michelin Travel & Lifestyle and Eater recommend this place
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  • Peter W.heart icon on user image
    Peter WuJanuary 4, 2015
    Get some solid cocktails downstairs.
  • Rasmus Z.heart icon on user image
    Rasmus ZwicksonApril 28, 2014
    The meatloaf sandwich really is out of control good!
  • Kev S.heart icon on user image
    Kev SkinnyJanuary 2, 2016
    Oldie and a loaf Sandy
  • Lise B.heart icon on user image
    Lise BienvenuJune 27, 2015
    Great happy hour old fashioned.
  • Suzanne C.
    Suzanne CMarch 15, 2012
    Meatloaf sandwich is amazing! Cocktails are delicious too.
  • Andrea
    AndreaJune 25, 2011
    Everything is yummy! Old fashioned and kabobs, Mac and cheese
  • Doron W.heart icon on user image
    Doron WeslyOctober 27, 2013
    Been here 5+ times
    Must try their Sunday brunch rye slam!!!
  • Jon A.heart icon on user image
    Jon AxellJanuary 20, 2013
    The meatloaf sandwich changed me. It will change you too.
  • Amanda K.
    Amanda KludtFebruary 14, 2010
    Been here 5+ times
    The steak for two is worth every penny, but the Long Island Duck is also crazy tender. And their spinach is something else.
  • Cate
    CateMay 20, 2010
    OMG duck rillettes are incredible. With watermelon pickle. Such a good snack with a cocktail.
  • SkeeterNYC
    SkeeterNYCDecember 24, 2010
    Been here 5+ times
    I'm pretty confident that when one opens an egg from a golden goose, inside you'll find Rye's Scotch Egg.
  • Wilson Z.
    Wilson ZhouJanuary 12, 2014
    The Knicker Twist was highlighted on TimeOut New York
  • InGodWeTrustNYC
    InGodWeTrustNYCApril 7, 2011
    everything they serve is incredible. great spot for a hot date!
  • Dolapo F.
    Dolapo FalolaJune 16, 2011
    Been here 5+ times
    the old fashioned here is the truth. stop looking at your phone and order it.
  • Ashley E.
    Ashley EckelAugust 30, 2010
    Quirky ambience. Dee-lish food. Hidden Gem! (And yes, they make a mean Old-fashioned!)
  • Abner A.heart icon on user image
    Abner AcevesFebruary 8, 2015
    Ordered the market steak. Amazing.
  • Pueblo Viejo Tequila
    Come to Rye and ask for Pueblo Viejo Tequila.
  • Chloe B.
    Chloe BrownsteinApril 23, 2011
    Heartbreakingly perfect poached eggs. Bright whites, firm, melted deep yellow interior, runny.
  • Evan B.heart icon on user image
    Evan BartlettDecember 10, 2012
    Love the meatloaf with eggs for brunch
  • Pueblo Viejo Tequila
    Close with a flourish this spring break and enjoy a refreshing Pueblo Viejo Cocktail here at Rye.
  • Jamie B.
    Jamie BachmanNovember 15, 2014
    Meatloaf sandwich is to die for.
  • Mike L.heart icon on user image
    Mike LeottaMay 30, 2016
    Meatloaf sandwich + Brussels sprouts.
  • Gretta H.
    Gretta HehreMarch 1, 2016
    HH: $5 old fashioned, $5 cheeseburger
  • John D.heart icon on user image
    John DuncanJune 3, 2016
    Chicken and old fashioned all day.
  • Sarah L.
    Sarah LewitinnMarch 16, 2010
    Chris, the waiter, is lovely. Try the mushroom ravioli and the red wine he thinks goes well with it. Happy Birthday Heather!
  • Fernando F.heart icon on user image
    Fernando FigueroaJuly 26, 2015
    Very small bar downstairs, come here for a discreet hangout.
  • Brandon S.heart icon on user image
    Brandon SidesAugust 18, 2015
    Beer & a Shot. #NoBrainer.
  • Marthaheart icon on user image
    MarthaJuly 10, 2016
    nice spot, good food.
  • kat p.
    kat popielMay 10, 2010
    Brunch: fried tomato, spinach & virginia ham on brioche with poached eggs is incredible. 'Meh' to the donuts, go to Pis n Thighs round the corner instead.
  • Francisco A.heart icon on user image
    Francisco ArteagaSeptember 11, 2014
    Head downstairs for some decent cocktails.
  • SkeeterNYC
    SkeeterNYCNovember 13, 2010
    Been here 5+ times
    They may say monkfish is a poor man's lobster, but Rye's monkfish dish w/cockles n mussels in a chowder broth is something for the rich...
  • Katie C.heart icon on user image
    Katie CovingtonJanuary 17, 2012
    Been here 5+ times
    Splitting small plates is the way to go here.
  • Felicia Jo T.
    Felicia Jo TSeptember 17, 2011
    Knock three times on the ceiling if you want me. Oh and they made a badass duck.
  • David B.heart icon on user image
    David BrahlerMay 13, 2015
    Start with some oysters
  • Debra A.
    Debra AndersonOctober 2, 2012
    Best scotch egg ever!
  • Whitney M.
    Whitney MeyerApril 25, 2010
    The roasted turbot was incredible and so was the meatloaf sandwich. Come here for sure!
  • Tami B.
    Tami BrooksOctober 2, 2013
    Drinks are so crazy delicious.
  • mariana c.heart icon on user image
    mariana crispimMay 22, 2016
    Smoked salmon salad <3
  • Mike C.
    Mike ChauNovember 25, 2012
    Try the Challah French Toast
  • Rix
    RixSeptember 12, 2013
    Food is really great, acoustics is poor though so people tend to shout
  • RJ C.heart icon on user image
    RJ CiccaglioneJuly 18, 2013
    Been here 5+ times
    Probably my favorite bar/resto in the BK
  • Michelin Travel & Lifestyle
    Quite appropriately, Rye’s old fashioned is impeccable. - Inspector
  • Johannaheart icon on user image
    JohannaNovember 29, 2014
    Been here 5+ times
    Short rib sandwich whoah.
  • Anna L.
    Anna LindowAugust 5, 2013
    Best thing I ever ate: Meatloaf sandwich
  • Rich K.
    Rich KearneyNovember 18, 2012
    Meatloaf. It's like three meals.
  • Mike G.heart icon on user image
    Mike GrilloSeptember 27, 2015
    Scotch Egg! Bottom line
  • Pueblo Viejo Tequila
    Pueblo Viejo TequilaDecember 8, 2015
    If you are in Rye, try a Margarita with Pueblo Viejo Blanco.
  • Whitney M.
    Whitney MeyerApril 25, 2010
    Scallop with pork belly and broccoli was simply insane! Try the special.
  • Yaniv E.heart icon on user image
    Yaniv EynySeptember 17, 2017
    Grass fed stake
  • Kirsten G.
    Kirsten GronbergApril 4, 2013
    Been here 5+ times
    Order the pickles.
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