- pizza
- whole pies
- patsy s
- casual
- lively
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- Jen ChungSeptember 18, 2013"The paper-thin crust pies are hearty and coal-fired so they've got just the right charred hint."
- max dNovember 27, 2010really great plain pie: very thin crust of the melt-in-your-mouth soft style, not the crispy-char stiff style (I like both)
- Mike Mahdavi NYC-LA-TEH-KISH * insta—> NYCPERSIANSFebruary 5, 2017When they talk about NEW YOWK PIZA this is what they talking bout. They make it so good FOGET ABOUT IT.
- Really good pizza! Small slices but make up in taste.restaurant area is nice.
- Dawance CheaJune 3, 2013The original plain pie tastes better as it cools, so as you eat each slice tastes better than the previous. Weird. 1 pizza per person should suffice.
- Always a great evening. Can't wait until they open up their expanded bar and have their liquor license back.One of many good places in the neighborhood-stop in and enjoy !
- Spotted by Locals - city guides by localsSeptember 30, 2013Each slice is only $ 1.75. That’s not a typo. That’s a small price to pay for perfection Read more
- Gus WaiteDecember 15, 2011Go next door to the takeout and get two slices and a diet coke in under 60 seconds for less than 5 bucks!
- Bklyn BurroSeptember 4, 2013Did I just have a coal oven slice for $2? Nope. It was $1.75! That's a deal now & in 1933. #patsys #eastharlem
- DarioSeptember 24, 2011Wow. Pizza is a real deal here. Let me tell you, i'm italian, know what i'm talkin about