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Ocean

American Restaurant$$$$

Bayville

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Ocean

5.6^/10

ratings

29 Photos

Dinner 7Lunch 7

Dinner

Main‎

Simply Grilled

Chef's selection of our catch of the moment

Cedar Plank Citrus Glazed Salmon

White wine, citrus, orange-ginger glaze, tomato confit orzo

Caribbean Mahi Mahi

Blackened, wild rice, caribbean fruit chutney

Filet Mignon

Gorgonzola & parmesan crust, red wine demi, fingerling potatoes, grilled asparagus

NY Strip Steak

Sauteed mushrooms, caramelized onions, potato & brussels sprout hash

Ocean Signature Burger

Dry-age prime rib, filet, brisket blend, smoked bacon, vermont cheddar, garlic-buttered, brioche bun

1.5lb Lobster

Market

Steamed or broiled

Mandarin Orange Chicken

Mandarin oranges, chives, shredded carrots, watercress, sweet & spicy sauce, forbidden rice, seaweed salad

Langusto Pappardella

6oz lobster tail, scallops, shrimp, sundried tomatoes, mushrooms, blush sauce, pappardelle pasta

Spicy Shrimp & Quinoa

Tri-colored quinoa, cherry heirloom tomatoes, wilted arugula, asparagus tips, sambal, white wine, garlic, fresh ginger

Portobello Tower

Marinated & sliced, layered with breaded eggplant, melted mozzarella, ricotta, roasted red peppers, balsamic reduction

Salad‎

Ocean Spring Salad

Mixed field greens, julienne red onion, cherry heirloom tomatoes, bacon lardons, sliced toasted almonds, seedless grapes, house-made white balsamic vinaigrette

Watermelon Feta Tower

Layered‎ feta, cubed watermelon, mint-greek yogurt, balsamic glaze

Caesar Salad

Romaine, parmesan, croutons, house-made dressing

Accompaniments‎

Garlic-Herb Roasted Fingerling Potatoes

Roasted Asparagus

Tomato-Confit Orzo

Lobster Mac & Cheese

Gorgonzola-Parmesan Truffle Fries

Starters‎

Scallops Virgo

Sea scallops oreganata, crab meat, pink blush sauce

Crab Cake

Black bean corn salsa, chipotle remoulade, cilantro-lime aioli

Kung Pao Calamari

Corn starch, sweet thai chili glaze

Mussels

Artisan Flatbread

Grilled chicken, sauteed spinach, feta cheese, berry compote, fig jam reduction, balsamic glaze

Tuna Tostada

Seared rare, crispy wonton, napa cabbage slaw, seaweed salad, wasabi creme, soy glaze

Raw Bar‎

Little Neck Clams

2 each

Shrimp Cocktail

4 each

Blue Point Oysters

3 each

Soup‎

Soup of the Moment

Chef's Daily Selection

New England Clam Chowder

Potatoes, Corn, & Chopped Clams

Lunch

Starters‎

Avocado Toast

Smashed avocado on multi-grain bread round

Blackened Mahi Mahi Tacos

Soft shell tortillas, citrus infused shaved romaine lettuce, pineapple & mango salsa, cilantro-lime aioli

Traditional Calamari

Crispy breading and spices, marinara sauce

Mussels

Long Island Sound Slider Trio

Mini lobster roll, crab cake with chipotle remoulade, beer battered cod fish with tartar sauce, brioche miniatures

Chicken Lettuce Wrap

Boston bibb hydro cups, crispy chicken strips, sweet thai chili glaze, shredded carrots, crumbled peanuts, chives

Raw Bar‎

Little Neck Clams

2 each

Jumbo Shrimp Cocktail

4 each

Blue Point Oysters

3 each

Soup‎

Soup of the Moment

Chef's daily selection

New England Clam Chowder

Potatoes, corn, chopped clams

Salad‎

Ocean Spring Salad

Mixed field greens, julienne red onion, cherry heirloom tomatoes, seedless grapes, sliced toasted almonds, bacon lardons, house-made white balsamic vinaigrette

Watermelon Feta Tower

Layered watermelon cubes & crumbled feta cheese, mint-greek yogurt, balsamic reduction

Caesar Salad

Romaine, parmesan, croutons, house-made dressing

Handhelds‎

Lobster Roll

Lobster meat, garlic-buttered brioche, lemon aioli, shoestring fries

Crabcake Po Boy

Arugula, chipotle remoulade, pickle chips, brioche bun, shoestring fries

Cajun Chicken

Blackened breast, melted jack blend, lettuce, tomato, jamaican jerk aioli, brioche bun, shoestring fries

Ahi Tuna Wrap