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Mizu Sushi Bar & Grill

Mizu Sushi Bar & Grill

Sushi Restaurant, Japanese Restaurant, and Asian Restaurant$$$$
San Jose
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Mizu Sushi Bar & Grill
8.1/10
269
ratings
Photos330 Photos
MenuMenu
Dinner Menu 12Lunch Menu 2Dessert Menu 1
Appetizers Cold
Tuna Tataki
Seared tuna, green onion, daikon served with ponzu sauce
Mango Sake
Thinly sliced salmon topped with chopped mango, jalapeño & coconut flakes with mango sauce
Cajun Tuna Sashimi
Thinly sliced tuna in cajun seasoning, green onion, garlic chips, carrot, jalapeño topped with kaiware served in grape seed oil dressing
Tuna Tartar
Chopped tuna, green onion, oshiko, spicy mayo topped with black tobiko and a quail egg
Sunburn Tuna Sashimi
Seared slices of super white tuna, garlic chips, radish sprouts topped with tobiko served with wasabi mayo, red pepper vinaigrette and mustard mayo
Snow Crab with Cucumber Wrap
King crab, avocado, kaiware and gobo wrapped in cucumber
Oyster (6 Or 12 Pieces)
Sauce choices: ponzu, cocktail or horseradish
Yellowtail Tartar
Chopped yellowtail, green onion, cilantro, jalapeño, topped with wasabi tobiko and a quail egg served in ponzu and yuzu sauce
Appetizers Hot
Honeymoon Special
Seared salmon topped with spicy scallop, dungeness crab on the fire
Almond Chicken
Chicken marinated in ginger soy sauce fried crispy topped with almonds & teriyaki sauce
Calamari
Panko breaded calamari with cocktail and honey wasabi sauce
Asparagus and Beef (3 Skewers)
Blanched asparagus wrapped with thin slices of beef sautéed in sweetened soy sauce
Baked Green Mussel
Mussels baked in spicy mayo & unagi sauce topped with tobiko & green onion
Yakitori
Chicken skewer with fresh vegetables grilled in teriyaki sauce
Soft Shell Crab
Deep-fried soft shell crab served with mizu's ponzu sauce
Shrimp Tempura
5 pieces of crispy shrimp tempura served with mizu's tempura sauce
Yaki Scallop
Grilled scallops skewer with fresh vegetables served with teriyaki sauce
Spicy Tuna Poppers
Jalapeños stuffed with spicy tuna and cream cheese, battered and fried
Vegetable Tempura
Assorted vegetables battered & deep fried
Agedashi Tofu
Battered tofu topped with seaweed, bonito shavings, green onion & ginger served with tempura sauce
Dynamite Seafood Bake
Fresh bay scallops, kani crab, mushrooms baked in a creamy lemon aioli sauce
Shrimp with Vegetable Tempura
3 pieces of shrimp tempura and fresh vegetables
Grilled Hamachi Kama
Yellowtail collar grilled to perfection served with ponzu sauce
Gyoza
Shrimp or pork dumplings served steamed or fried
Sweet Potato Fries
Thin strips of sweet potato fried to a golden crisp
Crispy Rice with Spicy Tuna
Spicy tuna over crispy rice topped with jalapeño
Salads
Mizu House Salad
Mizu house spring mix served with sesame dressing
Sashimi Salad
Sashimi on spring mix greens served with yuzu dressing
Cucumber Salad (Sunomono)
Cucumber, crab & seaweed with sunomono sauce
Seared Tuna Salad
Seared tuna on mixed greens served with yuzu dressing
Spicy Tuna Salad
Ahi tuna mixed with greens, avocado, cucumber, tobiko and kaiware in spicy sauce
Octopus Cucumber Salad (Sunomono)
Cucumber salad topped with fresh octopus with sunomono sauce
Seaweed Salad (Wakame)
Julienne seaweed in sesame citrus dressing
Lily Salad
Tuna, avocado and tomato served with wasabi soy dressing
Seafood Cucumber Salad (Sunomono)
Shrimp, crab, surf clam and cucumber with sunomono sauce
Ikasansai (Squid Salad)
Seasoned squid salad tossed with japanese mountain vegetables
Sea Food
Served with Miso Soup, Salad and Rice
Miso Black Cod
Buttery cod marinated in a miso sauce topped with fried potato noodles
Unagi Don
Sliced eel served on a bed of rice
Saba Shioyaki
Seasoned mackerel grilled to perfection
Teriyaki
Served with Miso Soup, Salad and Rice
Chicken Teriyaki
A grilled chicken entrée sliced in to thick strips and lightly drizzled with house-made teriyaki sauce
Salmon Teriyaki
A grilled salmon entrée lightly drizzled with house-made teriyaki sauce
Beef Teriyaki
A grilled beef rib-eye entrée sliced into thick strips and lightly drizzled with house-made teriyaki sauce
Udon
Seafood Udon
Noodles served with an array of shrimp, scallop, mussel in a mild seafood broth
Nabeyaki Udon
Noodle served with chicken, napa cabbage and summer vegetables
Kake Udon
Noodles, green onion served over a light broth
Tempura Udon
Noodles served with a side of mizu's tempura
Katsu
Served with Soup, Salad and Rice
Chicken Katsu
Strips of chicken, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce
Beef Katsu
Strips of beef, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce
Tonkatsu
Strips of pork, lightly coated with panko bread crumbs, fried to a golden crisp, served with yellow mustard and katsu sauce
Korean B.B.Q
Served with Rice, Soup and Salad
Chicken Bulgogi
Grilled marinated chicken with sautéed mushrooms and bell peppers
Beef Bulgogi
Grilled marinated beef with sautéed mushrooms and bell peppers
Galbi
Grilled marinated beef short ribs
Spicy Pork Bulgogi
Grilled marinated spicy pork with sautéed mushrooms and bell peppers
Sushi & Sashimi Dinner
Sushi & Sashimi Combo
Chef's choice of 7 pieces of sushi & 15 pieces of sashimi with tuna roll served with miso soups and salads
Sashimi Dinner
Chef's choice of 20 pieces of sashimi served with miso soup and salad
Sushi Dinner
Chef's choice of 10 pieces of sushi with tuna roll served with miso soup and salad
Mixed Spicy Chirashi Bowl
Assortment of diced fresh fish served on a mixture of rice and lettuce topped with seaweed, radish, cucumber, oshinko, tobiko and quail egg with a side of spicy korean chili sauce
Chirashi
Slice of tuna, salmon, yellowtail, halibut, albacore tuna, surf clam, shrimp and tamago served on sushi rice. garnished with seaweed salad, kaiware and cucumber
Sushi & Sashimi
Tuna (Maguro)
Mackerel (Saba)
Octopus (Tako)
Salmon Roe (Ikura)
Tofu Skin (Inari) *
*sushi only
Yellowtail (Hamachi)
Shrimp (Ebi)
Sweet Shrimp (Ama Ebi)
Giant Clam (Mirugai)
Halibut (Hirame)
Crab (Kani)
Sea Urchin (Uni)
Fatty Tuna (Toro)
Snapper (Tai)
Eel (Unagi)
Scallop (Hotate Gai)
Egg (Tamago)
Salmon (Sake)
Super White Tuna (Ono)
Squid (Ika)
Flying Fish Roe (Tobiko)
Albacore (Shiro Maguro)
Smoked Salmon
Surf Clam (Hokki Gai)
Snow Crab
Boat
House Boat
Minimum order two people. selection of chef's teriyaki, tempura, california rolls and shrimp gyoza served with soup and salad
Mizu Special Boat
Minimum order two people. selection of chef's sushi, sashimi and special rolls served with soup and salad
Sides
Salad
Steamed Rice
Edamame (Soy Bean)
Sushi Rice
Lunch
11:302:30p | Served with Miso Soup
Chicken Teriyaki
A grilled chicken entrée sliced in to thick strips and lightly drizzled with house-made teriyaki sauce
Sushi & Sashimi Lunch Combo
Chef's choice of 4 pieces of sushi and 8 pieces of sashimi with 6 pieces of tuna roll or california roll
Galbi
Grilled marinated short rib
Salmon Teriyaki
A grilled salmon entrée lightly drizzled with house-made teriyaki sauce.
Sushi Lunch
1 piece each of tuna, salmon, yellowtail, ungagi, halibut and 6 pieces of tuna roll or california roll
Bulgogi
Marinated beef, spicy pork, or chicken with assorted vegetables
Beef Teriyaki
A grilled beef rib-eye entrée sliced into thick strips and lightly drizzled with house-made teriyaki sauce
Sashimi Lunch
3 pieces each of tuna, salmon, yellowtail and halibut
Saba Shioyaki
Seasoned mackerel grilled to perfection
Bento Box
2 or 3 Items | Served with Miso Soup, Salad and Rice | *No Duplicate Orders
Chicken Teriyaki
Galbi
Tuna Roll
Sushi Nigiri*
2 pieces of salmon or tuna
Chicken Bulgogi
Saba Shioyaki
Avocado Roll
Beef Teriyaki
Tonkatsu (Pork)
Agedashi Tofu (3 Pieces)
Beef Bulgogi
Chicken Katsu
Cucumber Roll
Salmon Teriyaki
Gyoza
Spicy Tuna Roll
Sashimi*
3 pieces of salmon or tuna
Spicy Pork Bulgogi
Tempura Combo
California Roll
Dessert
Tempura Ice Cream
Ny Style Cheese Cake
Banana Split
Red Bean Ice Cream
Vanilla Ice Cream
Green Tea Ice Cream
Chocolate Cake
Mochi Ice Cream
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Mizu Sushi Bar & Grill
1035 S Winchester Blvd
San Jose, CA 95128
United States
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Where world-class, palate-inspiring Asian fusion cuisine combines the vibrant flavors of Japan and Korean in an inviting, modern and sophisticated setting.
Clock icon
Open until 11:00 PM (Show more)
  • Mon–Thu
    • 11:30 AM–2:30 PM
    • 5:00 PM–10:00 PM
  • Fri–Sat
    • 11:30 AM–2:30 PM
    • 5:00 PM–11:00 PM
  • Sun
    • 5:00 PM–10:00 PM
Phone icon
(408) 260-7200
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Facebook icon
MizuSBG
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@mizusushi
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Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Dining Options
Take-out, Delivery
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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United States » Santa Clara County » San Jose

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