Lucy's Asian Kitchen

Lucy's Asian Kitchen

(Now Closed)
Asian Restaurant$$$$
Jamaica
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  • Susan D.
    Susan DonahueJune 26, 2016
    Don't be fooled by the pictures. $16 for shrimp w/ veg, w/side fried rice; I literally got acontainer packed full of clumped white rice;soy sauce poured over;6 little shrimp,few pieces raw brocolli,,
  • Justin O.
    Justin OrdovezaNovember 15, 2014
    Made fresh to order. The noodles dishes here are really good despite being in an airport.
  • Brandon F.
    Brandon F.April 2, 2012
    Pad Thai with tofu and chicken is a good dish. None of this is good for you... but you already know this. It's quick and easy.
  • Roberto G.
    Roberto GarcesMay 25, 2014
    Singapore style noodles are good; better than most I've had at Chinese restaurants.
  • Jacob V.heart icon on user image
    Jacob Van De WeertNovember 7, 2015
    Eliminate any thought from your mind that this will be a quick meal
  • Neal J.
    Neal JenningsJanuary 6, 2012
    The pad Thai is definitely the best. But be prepared: it's spicier than your average pad thai!
  • Carlos D.
    Carlos De CórdovaFebruary 11, 2013
    The General Tso's Chicken was DELICIOUS!! Definitely worth the $10 bucks.
  • Kate L.
    Kate LinsleyMay 14, 2012
    Ginger chicken and brown rice. Fresh, delicious, and loads of good veggies. Mmmm
  • Paul B.
    Paul BrownJanuary 20, 2014
    If you get it in a to go container it's too hot to hold!
  • Mu-An .heart icon on user image
    Mu-An 🧶October 1, 2016
    This plate of sugary af noodles is not the pad thai you are looking for.
  • Patrick L.
    Patrick LudwigFebruary 26, 2013
    I found the Pad Thai very sweet, not my favorite.
  • Suzanne Vegan M.
    Suzanne Vegan McQuaidMarch 29, 2012
    Incredibly shitty food. And no English, so good luck when you need to have an order fixed that they screwed up. Oh, and skip the super fried tofu.
  • Ńgierot E.
    Ńgierot Edward-SmithSeptember 25, 2011
    Try the pad Thai noodles is soooo good.
  • Wade V.heart icon on user image
    Wade VMay 4, 2016
    Good luck chewing the beef
  • L G.
    L GOctober 14, 2010
    Udon's not too bad. Add the fried tofu cubes.
  • Kat H.
    Kat HallOctober 30, 2011
    Pad Thai is the business
  • Nichole G.
    Nichole GuymonSeptember 11, 2011
    Best pad thai
  • Catherine V.
    Catherine VuongOctober 11, 2010
    The steamed dumplings are all dough, ugh.
  • Benjamin C.
    Benjamin ChenApril 29, 2010
    Good shrimp Lo main noodles.
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