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Local 360

Local 360

(Now Closed)
Gastropub and American Restaurant$$$$
Belltown, Seattle
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  • Muthu Kumar V.
    Muthu Kumar VeerapenSeptember 1, 2014
    Great food with a very cosy atmosphere! I'd definitely return for the pesto-carbonara pasta =)
  • Rami I.heart icon on user image
    Rami IsmailSeptember 6, 2016
    Phenomenal steak, the table for large private reservations in the back is nice and secluded.
  • R. Devon D.heart icon on user image
    R. Devon DiazDecember 6, 2014
    Brunch is awesome. Chicken fried steak and chorizo scramble! Biscuits! Good coffee too.
  • Mike K.heart icon on user image
    Mike KobitDecember 6, 2014
    Steak frites with their own local lager are delicious. Good place for dates
  • Denise A.heart icon on user image
    Denise AguilarOctober 10, 2015
    The tagliatelle quail egg pasta dish is soooo delicious! Highly recommend
  • Brice P.heart icon on user image
    Brice PriestleyJanuary 5, 2019
    If the cinnamon ice cream is available on the dessert menu, you will not be disappointed!
  • Beau G.heart icon on user image
    Beau GundersonNovember 2, 2014
    Been here 5+ times
    Great atmosphere (think wood & candles) and a very flavorful steak frites.
  • Peter P.
    Peter ParkerMarch 12, 2012
    If you don't have a spider sense to look out for you 360, use your taste buds here to experience something amazing and spectacular!
  • Katie Y.heart icon on user image
    Katie YamadaMarch 22, 2015
    Steak frites, pork belly, pb&j bon bons, local food, Burger, beer
  • Javier G.heart icon on user image
    Javier GarciaFebruary 28, 2015
    Amazing burger but... What is truly impressive is their local whiskey collection.... uFfF
  • Ryanheart icon on user image
    RyanJuly 25, 2015
    Ran out of biscuits during weekend brunch. Hangtown fry was a decent alternative
  • Heather A.heart icon on user image
    Heather AndresNovember 30, 2018
    Best brunch AND sazeracs in Seattle. Also, best server ever. We’ll never forget you, Wade.
  • Rebecca C.
    Rebecca CatchpoleJuly 4, 2013
    This place is awesome. Happy hour menu is small, but everything on it's great! Particularly the mussels.
  • Todd A.heart icon on user image
    Todd AlexanderJune 3, 2015
    Been here 5+ times
    Good stuff. The fried chicken wasn't as good as advertised but I'm definitely willing to try again.
  • Nic W.heart icon on user image
    Nic WiseOctober 24, 2013
    Awesome cocktails. And the pulled pork and fried chicken is to die for. Mmmmmmmmmmm
  • Matt B.heart icon on user image
    Matt BowenAugust 18, 2012
    Best old fashioned I've ever had. Also, the baguette and butter is worth every cent of its $3 cost.
  • Greg F.
    Greg FranklinAugust 9, 2011
    The chicken and waffles are on point. Great local/regionally sourced food. Lunch prices are great for the portions, too.
  • Rebecca C.
    Rebecca CureOctober 11, 2012
    Great range of local wines and spirits and a good happy houw with discounts on food and drink.
  • Justin B.heart icon on user image
    Justin BrodnaxSeptember 3, 2015
    Don't pass up the Mac n cheese or cheese grits. Delicious old fashioned
  • Leigh
    LeighDecember 15, 2012
    The PB&J bon bons are pretty nuts, but the apple fritters are where It's at for late night dessert!
  • Nick S.heart icon on user image
    Nick SayersDecember 13, 2012
    Try the Mac and cheese and add a little pepper to make it some of the best Mac and cheese in town.
  • Amanda R.
    Amanda RussellJanuary 18, 2014
    Great retro music selection! They have their own natural cola instead of Coke
  • Brett M.heart icon on user image
    Brett MorrisMay 25, 2014
    Been here 5+ times
    This place is one of the few in Seattle that manages being stereotypically trendy while having delicious food.
  • Angela P.heart icon on user image
    Angela PoghosyanDecember 16, 2014
    Cool place. I went there for the PB&J bonbons. It was good, but I would have used a different flavored jelly.
  • Katy M.
    Katy MSeptember 23, 2012
    Been here 25+ times
    Get the chicken & waffles and ask for one of their gravies on the side. Soooo much more delicious.
  • Anuj S.
    Anuj SuranaAugust 26, 2014
    Deviled eggs, honey cream soda and Farmers breakfast. What better than this!
  • Samantha
    SamanthaOctober 28, 2012
    Excellent pb&j bon bon! Very good mussels too and a good happy hour menu.
  • Umesh U.
    Umesh UFebruary 9, 2014
    Excellent fried chicken. Rumored to be in the top 10 fried chickens in Seattle.
  • Jack R.heart icon on user image
    Jack ReevesJuly 1, 2015
    Food and atmosphere are good, but menu is a bit on the heavy side. I'd go with something lighter.
  • Seattle's G.
    Seattle's GoofSeptember 24, 2013
    Been here 10+ times
    The place for Mischief's newest vodka. Ask Jen to create you something.
  • Jennifer P.
    Jennifer PaviaOctober 21, 2013
    Tasty local food, usually several gluten free items clearly indicated on regular menu.
  • Colin D.
    Colin DayFebruary 26, 2011
    Grilled Cheese with cucumber is a surprising success. If there are two of you dining, split this between the 2 of you along with Mushroom Pot Pie.
  • Justin L.heart icon on user image
    Justin LisenbyNovember 15, 2017
    Great food! Everything we tried was good.
  • Jon K.heart icon on user image
    Jon KFebruary 28, 2014
    Been here 25+ times
    Awesome comfort food -- the kitchen is a bit heavy on the salt I'm afraid.
  • Melinda S.
    Melinda SmithMay 5, 2013
    Get a pitcher of mimosa. Quite a few gluten free options for brunch!
  • Andrew C S.heart icon on user image
    Andrew C StringerSeptember 12, 2014
    Yummy local cuisine. Not fast food! Plating is a work of art.
  • Sherry
    SherryMay 19, 2013
    Ask for jam to go with your biscuits, which happen to be the best biscuits ever.
  • abby
    abbyJuly 18, 2011
    really great spot in seattle. try the mac and cheese, pork belly and beans, and the lamb burger
  • Shawn D.
    Shawn DilleApril 20, 2014
    Best breakfast I've ever had and the Bloody Mary is tasty.
  • Genki U.heart icon on user image
    Genki U.February 25, 2015
    Better for families and groups so you can share the goods.
  • Junior E.heart icon on user image
    Junior EluhuJuly 29, 2016
    Hashed corned beef with rabbit sausage
  • Jukka P.heart icon on user image
    Jukka ParkkolaDecember 28, 2014
    Rabit is exellent! Good service and nice athmosphire.
  • Mark T.
    Mark TimmsJanuary 27, 2015
    The Chorizo and cheese biscuit is the best thing on the menu
  • Amanda M.heart icon on user image
    Amanda MulayNovember 3, 2015
    Delicious comfort food breakfast!
  • Rahul M.heart icon on user image
    Rahul ModeFebruary 22, 2015
    Biscuits. Eggs. Evolution Oj is as good as freshly squeezed one.
  • ImpulseWine.com
    ImpulseWine.comApril 20, 2013
    They have their line up or soda... there's of course CHICKEN AND WAFFLES!
  • Doug D.
    Doug DerricottOctober 21, 2012
    A bit of a wait should be expected for food this good. Worth worth worth evert second.
  • Ramiro B.
    Ramiro BerrellezaMarch 26, 2011
    The braised rabbit is fantastic. It's a bit small, but you'll end up wanting more, always a good thing ;)
  • Oppheart icon on user image
    OppApril 2, 2016
    Great place. Do sourdough and ribeye.
  • elizabeth S.
    elizabeth ScottOctober 13, 2011
    Been here 5+ times
    Really cool joint that serves up delicious, interesting cocktails and locally grown food.
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