John Brown Smokehouse

John Brown Smokehouse

(Now Closed)
BBQ Joint and Southern Food Restaurant$$$$
Long Island City
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    Has a stamp of approval from Village Voice and The New York Times
    • Village Voice
    • The New York Times
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  • Rebecca H.
    Rebecca HMarch 15, 2015
    This place is great. Only thing I will pass on next time is the brisket, nothing special and everything else was great. The special chicken wings were BOMB!!!
  • Victoria U.heart icon on user image
    Victoria U.July 10, 2015
    Been here 5+ times
    Best barbecue in the city (so far). Get the burnt ends and the corn bread!
  • Ana M.
    Ana MGSeptember 15, 2013
    Texas style barbecue with a twist. Excellent (and unusual) beer selection. Cider & wine, too. Try a Ballast Point Wahoo Wheat with your 'cue.
  • Eric G.heart icon on user image
    Eric GeordiMay 15, 2016
    Burnt ends were done so they must be good! I had the rib tips which were pretty awesome.. Fantastic beer selection and live music
  • Chelsea B.
    Chelsea BalkanJune 9, 2018
    #DubiDO #FabuLIST burnt ends and corn bread are the winners here. #DubiDONT love their bbq sauce which is unfortunate
  • Oje
    OjeApril 7, 2013
    Corn Bread is on point. Mac and cheese is not nearly as good. Brisker was pretty good if you like it on the leaner side. Very cool place and they had live music outdoors.
  • Kathleen V.heart icon on user image
    Kathleen VargasJune 17, 2015
    I loved the corn bread!! For it to be what this place is known for the burnt ends wasn't for me I liked the brisket better.
  • Marc M.heart icon on user image
    Marc MayerJuly 20, 2019
    If you’re not eating the corn bread, you’re making a mistake. It’s delicious. It’s also extremely filling, so maybe wait until after that big meeting to eat here. You’re gonna need a nap.
  • Sean L.heart icon on user image
    Sean LudwigJune 3, 2015
    Been here 10+ times
    The burnt ends are one of the single best BBQ items in NYC. Get them and the beans.
  • Sean S.heart icon on user image
    Sean SmithSeptember 29, 2014
    Been here 10+ times
    Burnt ends and cornbread coupled with a great beer selection and backyard make this one of the better BBQ places in Astoria.
  • James F.
    James FiltzNovember 5, 2012
    Been here 10+ times
    Can't leave without at least 4oz per person of Burnt Ends. If they have lamb sausage or duck breast these are epic. The pastrami is not traditional but makes an incredible room temp Reuben ala langers
  • M M.heart icon on user image
    M MJuly 14, 2015
    Been here 5+ times
    Everyone said to get the burnt ends. I got the burnt ends sandwich. Get the burnt ends! =)
  • What's Good Hereheart icon on user image
    What's Good HereApril 27, 2016
    The burnt ends are "melt in your mouth" good
  • Nina
    NinaAugust 12, 2013
    Amazing meat, even better sides (corn muffin goodness) and live jazz on Sundays. Worth a small trek. Try the chicken.
  • Meredith Z.
    Meredith ZinkOctober 2, 2011
    New venture from the former pitt master at Hill Country.... Out of the way location - casual, BYOB, awesome food, friendly service- as the menu says Kansas City Style "Serious Barbecue" -- DO it!
  • Yuan-young I.
    Yuan-young IshiguroJuly 17, 2013
    Awesome! Gotta come next time. I got the platter of 3ribs and 1/3 pork belly. Got mac'n cheese for size. The great choice of special beers.
  • Christine C.
    Christine CardosoJuly 12, 2014
    Pitchers of draft beer, amazing BBQ and beer garden scene in the back. Pastrami, pulled chicken & burnt ends, oh my!
  • Time Out New York
    Time Out New YorkOctober 5, 2011
    Try the Rib Tips, rubbed down with paprika and brown sugar, then smoked over peach and pecan wood for three hours. It’s one of our #100best dishes and drinks of 2011. Read more
  • LaDawn P.heart icon on user image
    LaDawn Penigar-MitchellDecember 12, 2017
    If nothing else, get the cornbread! Best cornbread I’ve ever eaten. The brisket is fantastic is well!
  • Mitchell
    MitchellMarch 22, 2014
    There's a modest, yet well curated selection of craft beer. For some reason they don't tell you what's available anywhere online though.
  • Nathan Y.heart icon on user image
    Nathan YuenAugust 19, 2014
    Been here 5+ times
    Two meats platter come with good amount of food!! Watch out for the hot sauce!! Cause it's hot!
  • Amy H.heart icon on user image
    Amy Hintz GoodsideMay 26, 2017
    Casual, order-at-the-counter spot with a spacious backyard. Don't miss the cornbread!
  • Ryan G.heart icon on user image
    Ryan GoltzmanJune 12, 2018
    Been here 10+ times
    Best burnt ends of all time. Great beer selection. Outdoor seating thru the back. Great spot.
  • Abner A.heart icon on user image
    Abner AcevesNovember 8, 2014
    Been here 10+ times
    Kansas City Chiefs and everything spot! BBQ here is up there with some of the best in the city. Pit-master Josh is the man!
  • Arika L.heart icon on user image
    Arika LarsonMay 27, 2016
    I'm from KC so I am in heaven. burnt end sandwich, fries and a boulevard wheat? YES PLEASE.
  • Peter B.heart icon on user image
    Peter BoyceJune 15, 2019
    Chicken, brisket, burnt ends, beer selection, outdoor seating
  • What's Good Hereheart icon on user image
    What's Good HereMay 2, 2017
    Choose the corn bread for the side. Moist and not dry like others and has the right bit of sweetness and amount of corn.
  • Village Voice
    Village VoiceMay 31, 2012
    The lamb sausage here wonderfully balances the flavors of smokiness and sheep. It ranks number 4 on Robert Sietsema’s top 10 lamb dishes in NYC.
  • Alex T.
    Alex TangeSeptember 24, 2018
    Been here 5+ times
    Monday’s $2 draft beer special. Can’t beat that. Not to mention the best BBQ in the city!
  • Matthew C.heart icon on user image
    Matthew CaldecuttJune 4, 2016
    Been here 5+ times
    Finally tried there barbecue sauce and even mild version has a kick.
  • Matt S.
    Matt SaplinDecember 27, 2011
    Bring you appetite! These nice people have lots of great sandwich, salad, meat, and side options. Burnt Ends are excellent, and the pastrami is amazing.
  • Kathleen V.heart icon on user image
    Kathleen VargasJune 17, 2015
    The corn bread is AMAZING!!! Would definitely come back just for that
  • Vladheart icon on user image
    VladNovember 8, 2017
    Get the combo of ribs and burned ends - gigantic portion, yummy.
  • Wilson Z.
    Wilson ZhouApril 28, 2014
    Josh Bowen moved his Kansas City-style barbecue spot, named for the firebrand abolitionist, into this larger, homey place, with a beer garden out back.
  • Jennie P.
    Jennie PaiSeptember 2, 2013
    Awesome place for great bbq....the mac and cheese was unique and delicious! Also has outdoor seating! Major plus
  • Brandon H.heart icon on user image
    Brandon HenryMay 6, 2016
    I've never been excited to eat collard greens before! The selection is on point too!
  • KristiaMarie P.heart icon on user image
    KristiaMarie Pastor BalatbatJuly 14, 2015
    Been here 5+ times
    Burnt ends or nothing!! Beware: they may run out! Great non-creamy slaw. Their corn bread is the best!!!
  • Ellen G.
    Ellen GraftonMay 18, 2013
    The pulled pork is delicious and the sides are generous. The cornbread is more of a bread pudding and very tasty.
  • Bryant B.heart icon on user image
    Bryant BalatbatMay 9, 2015
    Been here 5+ times
    Burnt ends, burnt ends, burnt ends. Also, best cornbread I've ever had.
  • Jesse B.heart icon on user image
    Jesse BagelsOctober 17, 2015
    Very cool spot with pretty good BBQ and a backyard!
  • Chelseaheart icon on user image
    ChelseaJuly 11, 2013
    New York Magazine Cheap Eats issue says, "Owner Josh Bowen might not be the first pitmaster to smoke his own pastrami, but he does the deli meat proud."
  • Penelope K.
    Penelope KokkinidesApril 2, 2015
    One of my favorite places to eat in town! Try the burnt ends -- you'll be glad you did.
  • Aaron D.heart icon on user image
    Aaron DavidsonAugust 22, 2015
    Been here 5+ times
    The burnt ends are delicious, as are the chicken wings. There's often live music playing.
  • Mohammed C.heart icon on user image
    Mohammed C.April 20, 2018
    Been here 10+ times
    Can’t say enough, everything here is AMAZING.
  • Christine C.
    Christine CardosoSeptember 24, 2014
    $3 happy hour beer specials, outdoor beer garden, live jazz and amazing BBQ. What more could you ask for?
  • Nathan Y.heart icon on user image
    Nathan YuenNovember 21, 2014
    Been here 5+ times
    Legit BBQ, can't go wrong with any thing
  • Steph S.heart icon on user image
    Steph SchneiderMarch 6, 2017
    Delicious, first come first serve seating.
  • Albert F.heart icon on user image
    Albert FreemanMarch 1, 2013
    Ghost pepper sauce is the realness. Meats are all so tasty picking one is a problem... Multiple meat platter is the solution.
  • Diggs
    DiggsOctober 19, 2013
    What a gem! If you enjoy the traditional southern smokehouse feel and flavor, you have to try this place...
  • Scott L.heart icon on user image
    Scott LustigJuly 2, 2015
    I always get the burnt ends but be sure to get here early. When the BBQ is running low they're out for the day.
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