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Holeman & Finch Public House

Gastropub, Burger Joint, and Cocktail Bar$$$$

Peachtree Hills, Atlanta

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8.2^/10

487

ratings

Ranked #1 for cocktails in Atlanta
This gastropub is famous for their burgers. It's one of the most popular in the city!
"Southern Cola cocktail made with cane sugar Coca Cola"(6 Tips)
"The steak tar tar is amazing!"(5 Tips)
"Order the clams with rye whiskey and bacon."(3 Tips)
"Mock tails are great, bacon popcorn is amazing!"(3 Tips)

214 Tips and reviews

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southern cola
good for dates
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spicy food
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Creative Loafing AtlantaJanuary 31, 2012
The Carbonara is hand-cut pasta dotted with homemade cubes of rendered pancetta are crowned with a perfectly cooked farm egg and wisps of Parmesan. Read more
Kiran "Kizzy" PatelOctober 16, 2012
Stephen - The DJ. Amazing bloke. Great server. Try The Burger. The Marrow Gratin. Bacon Popcorn. Lots of fantastic cocktails.
Will ShropshireNovember 27, 2012
Go on Sunday for brunch. They make an unlimited amount of the cheeseburgers. Pretty damn good burgers. Homemade pickles, ketchup, and mustard
Food & WineApril 20, 2011
From the team behind Restaurant Eugene, this gastropub serves Southern-inspired cocktails such as the Resurgens (peach-infused rye, sweet vermouth and house-made cola bitters) by mixologist Greg Best.
A BallesterosSeptember 5, 2012
Only 20 burgers available each night. Get one ordered before they run out. One of the best burgers you will have in your life.
The Daily MealJune 8, 2011
If you're into cocktails with cool names, you're in the right place. The "Southern Cola," a Coke and Amaro mix, is notable for its lime ice cube, which changes the flavor of the drink over time. Read more
TJAugust 26, 2015
Definitely worth trying The Burger. The menu may change daily because they stamp the date on the menu from what I can see, but I doubt they get rid of the Burger. At least I hope not.
Alex GuambanaSeptember 11, 2014
Don't second guess - yes, go here. Ask the staff for recommendations, they're awesome and helpful and it makes it more fun.
Yvonne TsuiNovember 15, 2013
Try the Mondongo - With tripe, crispy pork belly, hominy, sweet potato + plantains. Smells like ramen, but damn is it ever yummy!
The Daily MealJune 17, 2011
Chef Linton Hopkins aimed to create a late-night bar with great food — including his storied homemade burger, of which only 24 a night are served — and he's done just that. Read more
Monica ZarateJuly 17, 2015
The best burger in ATL. Hands down. Mock tails are great, bacon popcorn is amazing!
Yvonne TsuiNovember 15, 2013
Try the Wild Oconee River Caught Catfish - With geechee gravy, grits, bacon + holy trinity. Doesn't get any fresher than this!
savoryexposure.comAugust 4, 2011
Don't be limited by the cocktails on display - if you're lucky enough to grab a table at the bar, let the mixologist know what you like to drink and get a custom cocktail
Jervin JustinJuly 15, 2016
Definitely get the country ham. Great whiskey selection, and good of Japanese options.
TV Food MapsJanuary 28, 2015
Check out Holemann and Finch Public House as it was featured on Best Thing I Ever Ate for Late Night double cheeseburger Read more
G VelasquezAugust 2, 2012
Get the pig ear salad. Because you always wanted pork rinds for dinner, and with spinach, you can tell me ppl it was healthy :)
MarcJanuary 27, 2015
Late Night Burger listed on Food Networks "Best. Burger. Ever." (Note: off menu and only 24 served after 10pm)
Andrew SchneiderMay 19, 2013
Been here 5+ times
The burger is worth the gimmick!! Just ask this little girl - she scarfed down two!
Creative Loafing AtlantaOctober 13, 2010
CL Best of Atlanta winner 2010: Best overall restaurant. Get a mind-blowing cocktail alongside a perfect small round of steak tartare topped with the thinnest potato crisps imaginable Read more
Colin DunlopNovember 18, 2011
Been here 10+ times
Stray from the standard cocktail menu. Ask your very knowledgeable bartender to make you something with your favorite liquor. I suggest Bulleit Rye.
Sarah EzanidisJuly 30, 2018
Great craft cocktails, oysters are hit or miss depending on selection. Service is usually great, but sometimes inattentive.
Chad ElkinsMay 13, 2012
Want to try the famous & delicious burger, but don't want to wait until 10pm? They serve it on the Sunday brunch menu. Get it!
Fast CompanyFebruary 14, 2011
In exchange for the classic Coca-Cola ads on the walls here, some chefs film themselves making Coke-inspired recipes (BBQ sauce, dressing) for one of the beverage titan's blogs.
Taste of AtlantaJuly 6, 2012
The burgers are locally famous. Only 24 handcrafted burgers and orders of handcut fries are served each night at 10pm - so come early!
DineWithDaniNovember 8, 2011
The Hot Chicken is suuuper spicy. I had to order a glass of milk to put out the fire from one bite. Yes, I might be a spice wimp. And I'm okay with that, America!
Monica ZarateJuly 22, 2015
The BURGER! Enough said. One of the best in ATL, if not THE BEST.
BillysBurgerBlog.comMay 18, 2013
Only 24 served a day M-Sa. Must get there by 8:30p in order to reserve your burger. Burgers will come out around 10p.
EGAugust 25, 2011
Oh my Jésus! The shrimp roll will make jump on your table and do the tootsie roll...WOW! The chefs are Van Gogh's of the kitchen.
Aaron CohenNovember 19, 2013
Fantastic service - friendly, knowledgeable, and quick. Super generous order of pimento cheese.
Sundeep R.May 4, 2014
Make sure to try the homemade pickles with the burger or it doesn't count as the full experience.
Elle GreenAugust 29, 2015
The burger is still great. They skimped on the ketchup though and the mustard was a tad too watery for my taste. Overall I was satisfied.
Allison KasicJuly 9, 2017
Go early or you will miss out on a burger :(
NayMay 19, 2013
I wish I could eat their burger once a week! Nice bar.
Katrina WhetstoneDecember 18, 2012
interesting place! At 10pm they cook a certain # of burgers so you have to get there early to make sure you get one. Burger was ok, somewhat salty. I'd suggest going once just to experience it.
Todd WMay 4, 2014
Cinnamon bun is a great treat after the burger.
EpicuriousAugust 23, 2010
Scene: A bullhorn sounds at 10pm (official burger time), and the crowd goes wild. Hesitate a minute and the limited quantity (they make only two dozen a night) will be gone. A sandwich? Or an event?
Matt MurdockNovember 2, 2011
Been here 10+ times
The Crunchy gentleman is amazing, and the chicken skin salad was on point. Great mix of flavors and textures.
Ashley LordMay 20, 2013
Bacon caramel popcorn top start is a MUST
Patrick LeMasterJuly 30, 2010
Delicious food with perfect portion sizes that allow you to try a variety of items without wasting food or over stuffing yourself. Try the deviled eggs!
Atlanta Food & Wine FestivalApril 5, 2012
Greg Best will be one of the many magnificent mixologists presenting at this year's Atlanta Food & Wine Festival! Get a drink and be merry in Midtown May 30-June 2, 2013! Read more
EGAugust 25, 2011
Oh my Jésus! The shrimp will make jump on your table and do the tootsie roll...WOW! The chefs are Van Goh's of the kitchen.
Michael JamesMay 28, 2011
Best burger in Atlanta! Only a few burgers are hand crafted each night at 10PM, so make sure to get there early. Read more
Amol KMarch 14, 2015
Burger is pretty good. Not amazing, but still up there.
Tom JMarch 14, 2012
Imbibe Magazine recognized Holeman & Finch for having the Best Bar Food in the South in their March/April 2011 Southern Issue
Jack DanielNovember 8, 2015
Take an Old Fashioned with Richland Rum - Cheeseburger is awesome
Ale DelgadoMarch 31, 2013
Best burger ever! Worth the wait or just go on Sunday for brunch.
Lizz SpanoApril 17, 2012
Exceptional cocktails and food. Get the Quarter 'Til and and order of Pork Skin Noodles...trust me.
FindMeSpecialsJuly 29, 2010
The Burger Bonanza (Th 10-11PM) At 10PM, the kitchen cooks up 24 burgers that are available until consumed...usually only available for 30 minutes or so. These burgers are legit and worth the trip. Read more
Liz RobbeDecember 2, 2012
Sit at the bar for a shorter wait and a show while you eat! The bartenders really know their stuff!
Atlanta Food & Wine FestivalApril 23, 2013
Come learn about the history of Southern cocktails with bartender Greg Best at this year’s Atlanta Food & Wine Festival, May 30-June 2, 2013.

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