45 Photos
Linda Y.
April 20, 2013
Jeffrey H.
November 23, 2012
Braga
October 8, 2013
Pea soup = one of the best soups I've ever had.
Troy O.
August 15, 2011
David C.
July 28, 2013
mi1ky L.
August 19, 2012
Kelli F.
December 27, 2012
Matthew S.
March 19, 2012
mi1ky L.
August 19, 2012
Penni C.
February 10, 2013
Angela S.
October 21, 2012
Viviane P.
October 8, 2013
Jeffrey H.
November 23, 2012
Peggy L.
January 15, 2013
Delicious grilled whole fish - very fresh. Red Snapper was delicious!!
Sigalle B.
July 10, 2013
David C.
July 28, 2013
Appetite for Good
February 15, 2013
Mauricio M.
May 12, 2012
Olga
August 9, 2014
Olga
June 13, 2014
Decent lunch. Mac and cheese was a treat.
Trae F.
May 31, 2014
Jodi R.
May 6, 2014
Stephanie
February 26, 2014
Olga
February 25, 2014
James H.
February 18, 2014
Nate T.
December 8, 2013
Ahmed S.
July 23, 2012
David C.
July 28, 2013
Knoll B.
March 1, 2014
Liza R.
July 22, 2014
Olga
March 11, 2014
stephanie
March 22, 2012
Jen T.
October 6, 2013
Shawn D.
November 1, 2013
stephanie
March 22, 2012
Viviane P.
October 8, 2013
Sevda V.
July 11, 2014
Peggy L.
January 15, 2013
David C.
July 28, 2013
Eric Z.
June 15, 2012
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- 8.6
"The menu features East Coast seafood favorites. Look for cherrystone clams stuffed with pancetta, roasted Brussels sprouts with bacon and peanuts, fried rice with seafood and pork belly."
Eater - 8.4
"One of our favorites for dinner downtown - get the MRC & Catch rolls, scallop dumplings, and the snapper with lobster mashed potatoes & truffle. Save room for dessert - the cookie bucket is UNREAL."
The Corcoran Group - 8.4
"Their rolls are amazing. The best in town. The lobster is pretty damn good, too. Get a Schooner special w/ ginger brew and salt + vinegar chips and you're set."
Kat Karimi
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- 7.0
"Stuffed burger and tots are the way to go."
Marie Ryan - 8.4
"Belgian restaurant with an extensive menu of Belgian Beer. End your meal with, or make your meal of, the Belgian Waffle with Vanilla Ice Cream and Chocolate Sauce."
The Corcoran Group - 8.3
"Amazing british gastropub with hot bartenders, gorgeous patio, and inventive, if heavy, food. Don't miss the cod and the scotch egg."
Lauren Gilchrist
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