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Fresh Catch Restaurant and Sushi Bar

Fresh Catch Restaurant and Sushi Bar

Seafood Restaurant and Sushi Restaurant$$$$
Mansfield
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Fresh Catch Restaurant and Sushi Bar
7.2/10
41
ratings
Photos22 Photos
MenuMenu
Wine List 7Sushi 9Spring 2018 9
White Wines
Kendall Jackson Chardonnay, California
9.00
Mezzacorona Pinot Grigio, Italy
8.00
White Sangria
10.00
Cherry Vodka, Peachtree, Triple Sec, White Wine, Pineapple Juice, Seltzer Water and garnished with fresh fruit slice
Kim Crawford Sauvignon Blanc, New Zealand
9.00
D'orsay Rose, France
8.00
Red Wines
Clos Du Bois Cabernet Sauvignon, California
8.00
Ruffino Chianti, Italy
8.00
Mark West Pinot Noir, California
8.00
Red Sangria
10.00
Cherry Vodka, Peachtree, Triple Sec, Red Wine, Pineapple Juice, Seltzer Water and garnished with fresh fruit slice
House Wines By the Glass
$7
Chardonnay
Merlot
White Zinfandel
Pinot Grigio
Cabernet Sauvignon
Prosecco Split
Specialty Drinks
Fresh Berry Martini
9.00
Blueberry & Peach Vodkas shaken with Fresh Strawberry Puree & Lime Juice
Hula Dancer
9.00
Pineapple Rum, Vanilla Vodka, Pineapple Juice and Grenadine
Purple Haze
9.00
Grape Vodka, Blue Curacao and Cranberry Juice on the Rocks
Georgia Peach
9.00
Southern Comfort, Peachtree & Orange Juice on the Rocks
Skinny Mule
10.00
Belvedere Ginger Zest Vodka, Freshly muddled Limes, and Seltzer Water. Garnished with a lime
Fresh Catch Mai Tai
9.00
Blackcherry Rum, Coconut Rum, Pineapple & Cranberry Juices laced with Dark Rum
Sake and Beer
Sake Shirakawago Nigori
14.00
Sake Al No Hime
13.00
Sake Junmai Bunraku
22.00
Sake Gekkeikan, Hot Sake, Ca
Draft Beer
Ask your server about our Seasonal Selections
Harpoon Ipa
Coors Light
Sam Adams Seasonal
Switchback
Blue Moon
Wormtown Be Hoppy
Bottled Beer
Budweiser
Coors Light
Bass Ale
Corona
Michelob Ultra
Guiness
O'douls
White Claw Hard Seltzer
Bud Light
Miller Lite
Heineken
Corona Light
Sam Adams Lager
Sapporo 22Oz Can
Angry Orchard
Appetizers & Salads
Edamame
5.00
Avocado Salad
7.00
Crab stick with Avocado, Cucumber and Tobiko
Marguro Tataki
12.00
Grilled Tuna served with Scallions, Grated Radish & Spicy Ponzu Sauce
Chili Tuna
10.00
Fresh Tuna, Scallions & Hot Chili Sauce
Shrimp Tempura
9.00
Shrimp Only with Ponzu Sauce
Butterfly
10.00
Fresh Salmon, Jalepeno, & Black Tobiko with Special Seasoning
Virginia Beach
7.00
Cucumber, Avocado, Seaweed Salad, Spicy Crab topped with Tempura Flakes and Unagi Sauce
Seaweed Salad
5.00
Tako Su
8.00
Octopus Seasoned with Vinegar
Miso Soup
3.00
Ebi Shumai
7.00
Vegetable Tempura
8.00
House Salad
10.00
Fried Sweet Potato, Spicy Scallop, Apple, Unagi Sauce and Ginger Dressing
Nigiri Sushi and Sashimi Sushi
Nigiri Sushi 2pc per Order (with Rice); Sashimi Sushi 3pc per Order (No Rice)
Sake
5.00
Salmon
Hamachi
6.00
Yellowtail
Toro
Tuna belly (Nigiri / Sashimi)
Tamago
4.00
Egg omelet
Ika
6.00
Squid
Saba
5.00
Mackerel
Smoked Salmon
5.00
Tobiko
5.00
Flying fish roe
Uni
6.00
Sea urchin
White Tuna
6.00
Marguro
6.00
Tuna
Unagi
6.00
Fresh water eel
Kanikama
4.00
Crab stick
Inari
4.00
Fried bean curd
Tako
5.00
Octopus
Ebi
5.00
Shrimp
Hotategia
6.00
Scallop
Ikura
6.00
Salmon roe
Uzura
1.00
Quail egg
Sushi Poke Bowls
Tuna Poke Bowl
15.00
Seasoned Tuna Sashimi with Sweet Onion, Cucumber, Avocado and Seaweed Salad on a bed of Sushi Rice
Hamachi Poke Bowl
15.00
Seasoned Yellowtail Sashimi with Sweet Onion, Cucumber, Avocado and Seaweed Salad on a bed of Sushi Rice
Sake Poke Bowl
15.00
Seasoned Salmon Sashimi with Sweet Onion, Cucumber, Avocado and Seaweed Salad on a bed of Sushi Rice
Seafood Poke Bowl
18.00
Seasoned cooked Lobster, Shrimp, Calamari, Sweet Onion, Cucumber, Avocado and Seaweed Salad on a bed of Sushi Rice
Appetizer Specials
Shrimp Potstickers
6.00
Steamed or Fried
Fresh Spring Rolls
7.00
Shrimp, Crab, Avocado and Lettuce with a Sweet and Spicy dipping sauce
Wasabi Shumai
7.00
Pork and vegetable dumplings wrapped in a wasabi sheet
Makimono Specials
Kiss of Fire Maki
15.00
Cucumber, Avocado and Spicy Crab topped with Torched Yellowtail, Jalepenos, Scallions, Tobiko, Eel Sauce and Sriracha Sauce
Doubletree Maki
16.00
Crab stick, Cucumber, Avocado and Sweet Potato wrapped with rice and seaweed then topped with Spicy Lobster, Crab, Scallop and Calamari
The Bomb Maki
15.00
Shrimp Tempura roll topped with Tempura Crumbs and Spicy Scallop, Calamari and Crabmeat then baked to perfection
Pink Lady
15.00
Lobster, Kani and Sweet Potato wrapped in Pink Soy Paper and topped with Chef's Special Sauce
Snow Mountain Maki
16.00
Tempura Shrimp topped with lobster, mayo and Sweet Chili Sauce
Fancy Maki
18.00
Asparagus, Kani, Lobster and Avocado topped with Torched White Tuna, Spicy Mayo, Tobiko, Eel Sauce and Seaweed Salad
Fresh Catch House Maki
20.00
Asparagus, Avocado, Kani and Tempura Crumbs topped with Lobster and Cheese then baked to perfection
Fire Maki
14.00
Tuna, Cucumber and Spicy Mayo topped with Tuna and Spicy Chili Sauce
Super Crazy Maki
14.00
Tempura Shrimp roll topped with Spicy Scallop
Luncheon Combos
California Seafood Combo
12.00
6 pcs of California Maki, 1 Tuna Nigiri, 1 Salmon Nigiri, 1 Shrimp Nigiri and 1 Eel Nigiri
Tuna Sampler
13.00
4 pcs Tuna Nigiri and 6 pcs Tekka Maki
Unagi Don
13.00
5 pcs Eel on a bed of Sushi Rice with Unagi Sauce and Sesame Seeds
Boston Common Combo
17.00
2 pcs of Kanikama Nigiri, 2 pcs of Sake Nigiri, 2 pcs of White Tuna Sashimi, 2 pcs of Hamachi Sashimi with 6 pcs of Spicy Tuna Maki
Maki Combo
15.00
6 pcs California Maki, 6 pcs Tuna Maki and 5 pcs Crazy Maki
Salmon Boy
13.00
5 pcs of Salmon Nigiri and 6 pcs of Salmon Maki
Spicy Maki Combo
17.00
6 pcs of Spicy Tuna Maki, 6 pcs of Spicy Salmon Maki and 6 pcs of Spicy Yellowtail Maki
Dinner Combos
Sushi Regular
16.00
Chef's Choice of 7 pcs Nigiri and 6 pcs of California Maki
Tekka Don
17.00
9 pcs of Tuna Sashimi on a bed of Sushi Rice with Sesame Seeds
Chirashi
17.00
Chef's Choice of 10 pcs Assorted Fresh Fish Filets on a bed of Sushi Rice
Sushi Deluxe for 2
51.00
Chef's Choice of 18 pcs Nigiri and 12 pcs of Maki
Makimo Combo
16.00
6 pcs of California Maki, 6 pcs of Spicy Tuna Maki and 6 pcs of Salmon and Cucumber Maki
Sashimi Regular
21.00
Chef's Choice of 15 pcs Assorted Fresh Fish Filets
Loveboat for 2
46.00
Chef's Choice of 8 pcs Assorted Nigiri, 12 pcs Maki and 14 pcs Sashimi
House Surprise
90.00
Chef's Choice of 8 pcs Nigiri, 15 pcs Sashimi and 30 pcs Special Maki on the Big Boat. Served with Edamame and Avocado Salad
Bento Boxes
Fresh Catch Bento
18.00
Deep Fried Shrimp and Sea Scallops, 3 pcs California Maki and 3 pcs Salmon Sashimi
Vegetable Tempura Bento
13.00
Tempura Fried Vegetables, 3 pcs California Maki and 3 pcs Salmon Sashimi
Fish Katsu Bento
15.00
Deep Fried Fish, 3 pcs California Maki and 3 pcs Salmon Sashimi
Chicken Katsu Bento
15.00
Deep Fried Chicken Cutlet, 3 pcs California Maki and 3 pcs Salmon Sashimi
Salmon Bento
17.00
Grilled Salmon, 3 pcs California Maki and 3 pcs Salmon Sashimi
Makimono
Kappa Maki
4.00
Cucumber
Yasai Maki
4.00
Cucumber, Avocado and Asparagus
Tekka Maki
5.00
Tuna Roll
Negihama Maki
6.00
Yellowtail with Scallions
Unakyu Maki
6.75
Eel with Cucumber
Spicy Tuna Maki
7.50
Tuna, Tempura Crumbs, Spicy Mayo and Scallions
Spicy Salmon Maki
6.75
Salmon, Cucumber and Spicy Mayo
House Maki
9.00
Tuna, Salmon, Yellowtail, Kani, Avocado, Scallions, Tobiko & Spicy Mayo
Boston Maki
6.50
Salmon, Crab Stick and Scallions
Philadelphia Maki
6.75
Smoked Salmon, Cream Cheese, Cucumber and Scallions
Idaho Maki
5.50
Fried Sweet Potato
Caterpillar Maki
12.00
Eel, Kani, Cucumber, Avocado and Tobiko
Dragon Maki
9.00
Shrimp, Tobiko and Unagi Sauce
Crazy Maki
7.50
Shrimp Tempura, Kappa, Avocado, Tobiko and Spicy Mayo
Spider Maki
12.00
Soft Shell Crab, Cucumber, Avocado and Tobiko topped with Eel Sauce
Sake Special Maki
13.00
Shrimp, Cucumber, Spicy Mayo, Tobiko, Salmon and Avocado
Volcano Maki
11.00
Cucumber and Avocado topped with Spicy Tuna and Red, Green and Black Tobiko
Papaya Maki
12.50
Cucumber, Papaya and Cream Cheese rolled inside out with Smoked Salmon and Avocado
Green Bay Maki
14.00
Avocado, Cucumber and Tobiko rolled inside out with Lump Crabmeat, Mayo and Scallions
Shrimp Cocktail Maki
17.00
Jumbo Shrimp, Avocado, Tobiko and Spicy Mayo topped with fresh Tuna
Baked Salmon Maki
13.00
Kani, Tempura Flakes and Spicy Mayo topped with Salmon, Spicy Seasonings and Eel Sauce then baked to perfection
Fresh Catch Maki
18.00
Fresh Steamed Lobster Tail meat with Snow Beans rolled inside out with Wasabi Tobiko and Wasabi Mayo
Rising Sun Maki
13.50
Spicy Salmon and Cucumber roll covered with Salmon, Spicy Chili Sauce and Scallions
Birthday Maki
11.00
Shrimp Tempura, Cucumber topped with Cream Cheese and Tamago
Vip Maki
16.00
Fried Soft Shell Crab roll covered with Spicy Scallop and Wasabi Tobiko
Avocado Maki
5.00
Vegetable Maki
5.00
Carrot, Cucumber, Avocado and Tofu
Sake Maki
5.00
Unnabo Maki
6.75
Eel with Avocado
Unakani Maki
6.75
Eel with Crab stick
Spicy Yellowtail Maki
6.75
Yellowtail with Spicy Mayo, Cucumber and Scallions
Spicy Scallop Maki
8.75
Grilled Scallops with Spicy Mayo
Alaskan Maki
6.50
Salmon, Avocado, Cucumber and Scallions
California Maki
6.00
Crab Stick, Cucumber and Avocado
New York Maki
6.50
Salmon, Apple and Avocado
Alligator Maki
13.00
Shrimp Tempura, Eel, Avocado and Tobiko with Eel Sauce
Scorpion Maki
11.50
Eel, Cucumber and Tobiko covered with Shrimp
Shrimp Tempura Maki
9.00
Shrimp, Tobiko and Unagi Sauce
Rainbow Maki
11.50
California Maki covered with Tuna, Salmon, Whitefish and Avocado
Pheonix Maki
11.50
Tuna, Yellowtail, Spicy Mayo, Tempura Flakes with Red, Green and Black Tobiko outside
Lobster Jumbo Maki
15.00
Lobster, Cucumber, Mayo, Avocado and Tobiko
Italian Maki
12.00
Asparagus and Avocado rolled inside out with Spicy Scallop and Cheese Baked to Perfection
Mexican Maki
6.75
White tuna with pepper rings
Tuna Conda Maki
14.00
Kappa, Unagi and Tobiko rolled inside out with Tuna and Avocado
Crown Royal Maki
18.00
Fried Sweet Potato Maki topped with Lobster, Mayo and Tomatoes
Baked Yellowtail Maki
14.00
Fried Sweet Potato and Avocado topped with Yellowtail, Spicy Seasonings, Scallions and Eel Sauce then baked to perfection
Forest Maki
13.00
Jumbo Shrimp, Tempura Flakes and Kani topped with Avocado
Green Lobster Maki
18.00
Lobster, Cucumber and Spicy Mayo topped with Avocado
Arizona Maki
11.00
Shrimp Tempura and Avocado roll covered with Sweet Tofu Skin
Mansfield Maki
11.50
Shrimp Tempura and Apple rolled and covered with Spicy Crab and Avocado
Raw Bar
Colossal U-8 Shrimp Cocktail
3.79
Served with our cocktail sauce
Wellfleet Oysters
2.75
Salty and crisp with a signature seaweed finish
Cape Cod Littlenecks Or Cherrystones
1.75
Standish Shore Oysters
2.75
Crisp brine, buttery meat and sweet finish
Duxbury Oysters
2.75
Buttery & briny. Firm with a clean taste & mossy finish
Soups & Salads
Add Protein: Anchovies $2, Scallops $8, Swordfish $10, Chicken $5, Shrimp $3.79 each, Salmon $10, Lobster Salad $12
White Chowder, Red Chowder Or Lobster Bisque
5.00
House Garden Salad
6.00
Fresh greens topped with tomato, cucumber, red onion and carrots
Fresh Beet and Goat Cheese Salad
11.00
On a bed of mixed greens with fresh tomato and cucumber
Mozzarella Caprese Salad
10.00
Large sliced tomato, fresh mozzarella, basil, virgin olive oil and onion with a balsamic glaze
Greek Salad
10.00
Fresh iceberg lettuce topped with tomatoes, cucumbers, feta cheese, pepperoncini, kalamata olives and onions. Served with greek dressing
Alaskan Seafood Chowder
6.00
Loaded with scallops, shrimp, salmon, crabmeat, potatoes & corn in a light cream soup
Our Classic Caesar Salad
8.00
Crisp romaine lettuce tossed with a creamy Caesar dressing, crunchy croutons and shaved parmesan
The Wedge Salad
7.00
A fresh iceberg lettuce wedge topped with crumbled bleu cheese, bacon, tomato and bleu cheese dressing
Cobb Salad
10.00
Tomatoes, bacon, cheddar jack cheese and a slice of egg atop a bed of crisp lettuce
Appetizers
Maine Steamers
11.00
Jumbo Basket of Rings
7.00
A jumbo portion of our hand sliced, hand breaded onion rings
Coconut Shrimp (6)
10.00
Served with sweet n sour sauce for dipping
Clams Casino (6)
9.00
Delicious littlenecks topped with herb butter seasoned ritz crumbs and bacon
Portuguese Littlenecks
12.00
Tossed with linguica, garlic, white wine, tomatoes and herbs. Served with garlic toast
Fried Clams, Oysters Or Scallops
18.00
Served with house made tartar sauce
Fried Calamari
11.00
Tossed with banana peppers
Homemade Lump Crab Cakes
10.00
Topped with a honey dijon sauce
Buffalo Shrimp
11.00
Deep fried and tossed with a buffalo sauce. Served with celery and blue cheese
Tomato & Basil Pei Mussels
10.00
Sautéed with garlic, white wine tomato & basil. Served with garlic toast
Seafood Stuffed Mushrooms
9.00
Stuffed with our signature seafood stuffing and baked to perfection. Topped with our hollandaise sauce
Edamame
5.00
Lightly Salted or Spicy
Clam Cakes
1.25
House made clam cakes served with tartar sauce
Lobster Poutine
14.00
Tater tots topped with lobster, hollandaise sauce, cheese and garnished with scallions
Fresh Catch Signature Stuffed Quahog
3.75
Scallops & Bacon (6)
12.00
Fresh sea scallops wrapped in bacon and topped with a maple glaze
Homemade Lobster Cakes
10.00
Topped with a lemon basil aioli sauce
Steamed Seafood
No Splitting of Lobster Dinners
Steamed Lobsters
Choose single, Twin or Larger
Baked Stuffed 1 1/2 Lb Lobster
28.00
Lobster and Steamer Combo
1 1/4 lb lobster and 2 lbs of Maine Steamers with linquica and onions
King Crab Legs
30.00
1 lb of Split King Crab Legs served with drawn butter and choice of potato and vegetable
Fried Favorites
Fish and Chips
14.00
Fresh skin on haddock served with french fries and cole slaw
Fried Clam Strip Plate
14.00
Served with french fries and cole slaw
Fried Gourmet Seafood Platter
30.00
Fried shrimp, scallops, fish and a split lobster tail served with french fries and cole slaw
Fried Sea Scallops
20.00
Served with french fries and cole slaw
Fried Shrimp Plate
16.00
Served with french fries and cole slaw
Fried Ipswich Whole Belly Clams
24.00
Served with french fries and cole slaw
Fried Seafood Platter
28.00
Whole clams, clam strips, shrimp, scallops, fish, french fries, onion rings and cole slaw
Fried Oysters
18.00
Served with french fries and cole slaw
Baked and Grilled Items
Make it Blackened for $2 or Seafood Stuffed for $3
Grilled Salmon Or Swordfish
20.00
Topped with herb butter and served with choice of potato and vegetable
Baked Seafood Casserole
22.00
Shrimp, scallops and haddock baked with butter and seasoned crumbs. Served with choice of potato and vegetable
Baked Stuffed Shrimp
18.00
4 Seafood stuffed shrimp topped with lobster cream sauce. Served with potato and vegetable
Grilled Sirloin Beef Tips
18.00
Grilled to perfection and served with choice of potato and vegetable
Sesame Seared Tuna
24.00
Fresh Ahi Tuna sesame encrusted and seared with an orange ginger sauce. Served over asian noodles
Baked Haddock
16.00
Baked with butter and seasoned crumbs. Served with choice of potato and vegetable
Baked Sea Scallops
24.00
Topped with seasoned crumbs and butter. Served with choice of potato and vegetable
Tips N Strips
20.00
1/2 lb Sirloin steak tips with a generous portion of fried clam strips. Served with choice of potato and vegetable
Dinner Entrées
Choose From: Linguine, Penne, Angel Hair or Choose Gluten Free Pasta for $2 more
Chilean Sea Bass
28.00
Seared cornmeal crusted sea bass served with choice of potato and vegetable
Shrimp Scampi
18.00
Tossed with spinach and tomatoes over pasta
Seafood Cioppino
26.00
1/2 lobster tail, shrimp, littlenecks, mussels, scallops, haddock, calamari, garlic and basil in a spicy tomato broth served over pasta
Lobster Macaroni and Cheese
20.00
Fresh Lobster meat tossed with penne pasta in a creamy alfredo sauce, topped with cheese and baked to perfection
Seafood Shanty
24.00
Shrimp, scallops, swordfish and lobster meat sautéed with mushrooms, scallions and tomatoes in an herb chablis sauce over pasta
Buffalo Chicken Macaroni & Cheese
16.00
Boneless fried chicken in a creamy buffalo sauce tossed with penne pasta
The Naked Lazymans Lobster
2.5 lb. lobster shelled and served with choice of potato, vegetable and a side of drawn butter
Pan Seared Scallops
24.00
Served over a bed of mushroom risotto
Chicken Parmesan
16.00
The best chicken parmesan you have had in a long time! Topped with marinara sauce and mozzarella cheese. Served with pasta
Shrimp Fra Diavolo
18.00
Tossed in a house made spicy marinara
Lobster Ravioli
20.00
Topped with lobster cream sauce and fresh lobster meat
Sides
$2.99 each
Baked Potato
Onion Rings
Asparagus
Spinach
Rice Pilaf
French Fries
Sweet Potato Fries
Broccoli
Mashed Potatoes
Vegetable of the Day
Sandwiches, Burgers & More
Add sautéed mushrooms, crispy banana peppers, homemade slaw, fried onions, BBQ sauce, american cheese, swiss cheese, provolone cheese, crumbled bleu cheese, bacon, avocado or a fried egg for $1 each
Lobster Salad Roll
Toasted brioche roll with lettuce & tomato and our famous lobster salad. Served with French Fries
Fried Seafood Rolls
10.00
All served with french fries
Cape Cod Reuben
10.00
Fried haddock topped with slaw & thousand island dressing. Served with french fries
Blackened Tuna and Swordfish Tips
10.00
Served with rice pilaf and vegetable of the day
Lobster Tacos
20.00
Two flour tortillas with lettuce, lobster meat, pico de gallo and baja slaw. Topped with warm butter or lemon basil aioli sauce
Luncheon Pan Seared Scallops
12.00
Pan seared scallops over garlic spinach risotto
Vegetable Stir Fry
8.00
With a teriyaki sauce served over delicious tofu noodles
The Impossible Burger
12.00
Served with lettuce, tomato and french fries. Contains plant proteins, fat from coconut oil and heme. Burger contains no animal products
Seared Salmon Or Tuna Sandwich
10.00
Fresh salmon filet, seared and served with our zesty lemon dill sauce. Fresh Tuna topped with wasabi mayo. Served on a bulkie roll with french fries
Crab Roll
14.00
Toasted brioche roll with lettuce and maine crab meat. Served with French Fries
Baked Or Fried Fish Sandwich
9.00
Served on a bulkie roll with french fries
Fried Fish Tacos
16.00
Three flour tortillas with pico de gallo, baja slaw and spicy sauce
Luncheon Baked Haddock
10.00
A lunch sized portion topped with seasoned crumbs, served with rice and vegetable
Teriyaki Salmon Stir Fry
10.00
Tossed with mixed vegetables and served on a bed of rice
Luncheon Shrimp Scampi
10.00
Tossed with spinach and tomatoes over pasta
Angus Burger
9.00
8oz char-broiled angus beef burger prepared in-house. Served with lettuce, tomato and french fries
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Fresh Catch Restaurant and Sushi Bar
30 Chauncy St (Route 106)
Mansfield, MA 02048
United States
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Fresh Catch offers the freshest local seafood, choice steaks, chops and more. Our Mansfield and North Attleboro retail locations offer a wide range of fresh seafood, prime meats, poultry and specialty items. We also ship New England Seafood specialties anywhere in the world.
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Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–8:30 PM
  • Fri–Sat
    • 11:00 AM–9:00 PM
  • Sun
    • 11:00 AM–7:30 PM
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(508) 339-5187
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