Freemans
American Restaurant, Lounge, and Breakfast Spot$$$$
Lower East Side, New York
Has a stamp of approval from Men's Health Mag and The Corcoran Group
"Definitely get the artichoke dip and the devils on horseback!"(25 Tips)
"Really enjoyed the skillet eggs for brunch."(10 Tips)
"Get the poached eggs with grits or the pancakes for brunch."(14 Tips)
"The grilled trout is amazing and cocktails are great!'"(14 Tips)
557 Tips and reviewsFilter:
- good for dates
- trendy
- devils on horseback
- brunch food
- Southern food
- (15 more)
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If you enjoy Sweet Tarts like I do, go for the Freeman's Cocktail. It's nearly perfect.
My Damn ChannelAugust 24, 2011Great for brunch drinks or a late night sip. Check to see if the back bar is still open before sitting at the front.
Emily KaneFebruary 1, 2018Get the artichoke dip. Seriously, do it. Don’t mess this up. I’m counting on you.
- nantini rauchAugust 15, 2011Love love it here. All time tasty dishes: filet mignon, trout, cheese plate & artichoke dip ;)
Modern HombreApril 5, 2011If there's a better brunch in the city (or the country, for that matter), please tell us about it now. Otherwise, make plans to spend yours at Freeman's.
joseph raccugliaSeptember 15, 2011Amazing. Top notch experience. Food is excellent. Very fresh and perfect LES vibe.
One of my favorite brunch places in Soho. No reservations.- Ville VesterinenOctober 13, 2012If you get fries, do ask for ketchup. It has amazing texture. Loved it!
- Nate FolkertFebruary 3, 2012Call them at (212) 420-0012 and see if the private room in back is available (seats up to 12)
LogoTVJune 1, 2010"Warm, rustic, sexy atmosphere and the best drinks in town. Plus amazing food and taxidermy animals on the wall, if you're into that sorta thing." - Jeffery Self, Jeffery & Cole Casserole
Amy ThaiApril 16, 2014The restaurant is a little hard to find since it's located at the end of an alleyway so have your Google maps open and ready. Once you get inside and seated order the artichoke dip to start!
Carlin WraggJuly 7, 2010If you're a morning person, arrive between 10 & 11:30am on Sunday to avoid the wait. The only catch: NYC liquor laws won't let them serve you a Bloody Mary before noon.
Laura VitaroMay 25, 2013You can literally hear the artichoke dip sizzling when they bring it out. Incredible.
Jeanette KimJune 9, 2014Skillet eggs were the perfect hangover fare. Hearty but the spinach added freshness. Toast on side was meh
Cheese grits = best grits I've ever had. Egg skillet, also amazing. My new fav NYC brunch.
Ashley GammieDecember 24, 2014Cme here for cocktails, brunch, and dinner. Lunch is okay but skip the onion rings.
Danika LandersJanuary 26, 2011Can't go wrong with the artichoke dip. Arctic char over leeks is a bit on the salty side though. Ambiance is amazing.
If Frank is bartending ask for an off menu drink and you won't be disappointed
Don KnoxDecember 29, 2016Cool venue, got about 40 individual bills as change. Don't pay w/ $100 bill. Food is 6/10.
Stephanie RivkinJanuary 30, 2015The steak and Mac n cheese were great. The Brussels sprouts were just okay.
Sarah SpagnoloMay 9, 2015Lunch salads are tiny! There are free iced tea refills though, an it's fruity
HBOSeptember 3, 2011How to Make It in America happened here. At a swanky mixer, Ben toasts John Varvatos and gets a meeting to talk about starting a denim line, Crisp.
Sarah NelsonMarch 2, 2012Good for brunch or dinner- kicked off the whole "taxidermy covering the walls" trend. Unique spot.
1,378 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Open until 11:30 PM (Show more)
- Mon–Fri
- 11:00 AM–11:30 PM
- Sat–Sun
- 10:00 AM–11:30 PM
(212) 420-0012
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Music
No
Restroom
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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