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Farina

(Now Closed)

Italian Restaurant$$$$

Mission Dolores, San Francisco

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Farina

126 Photos

Main Menu 5

Main Menu

Antipasti

Piccolo Fritto Di Barca Alla Lig

16.00

Combination of lightly fried tiger shrimp and Monterey Bay calamari

Polipo Alla Griglia Puree Di Fior Di Capperi Di Salina

18.00

Grilled octopus, potato and capers puree oil and lemon dressing

Tagliere Del Contadino

20.00

Selection of artisan Italian cold cuts served with marinated olives and imported Pecorino Toscano

Gamberoni Alla Griglia Con Salmoriglio

20.00

Grilled Pacific white head-on shrimps with oil and oregano dressing

Prosciutto Di Parma Burrata E Focaccina

20.00

Prosciutto di parma (aged 24 months) , imported burrata cheese and lightly fried sage focaccia

Primi Piatti

Pansotti Al Pesto Di Noci

24.00

Handmade Genovese pansotti filled with ricotta cheese spinach, chard and borage served with walnut pesto

Casoncelli Ripieni Al Cervo Con Burro Fuso E Speck

28.00

Hand made fresh ravioli filled with venison and finish with butter, speck and meat jus

Tortellini All'emiliana Con Erbette

28.00

House made prosciutto, beef and mortadella filled pasta tossed in a light parmesan cream and fine herbs sauce

Linguine All' Astice

60.00

Long Dry pasta tossed with a whole main lobster, white wine, lobster bisque and parsley

Mandilli Di Seta Al Pesto Ligure Di Mandorle

26.00

Handmade handkerchief pasta with Genovese basil and almond pesto

Pappardelle Al Tocco D'agnello

28.00

Handmade rosemary infused long pasta tossed with slow braised New Zealand lamb shoulder in a red wine tomato sauce

Paccheri Alla Pescatora

28.00

Gragnao's dry pasta tossed with shrimps mussels and clams, cherry tomato, olive oil, garlic and parsley

Secondi Piatti

Dentice Alla Ligure Ai Carciofi

36.00

Pan sauteed snapper with artichokes capers, taggiasca olives garlic, tomato and zucchini in a white wine and fish broth sauce

Filetto Di Manzo Con Funghi E Patate

44.00

8 Oz American kobe beef filet mignon pan roasted topped with chanterelle mushrooms, tyme roasted potato and red wine reduction

Nodino Di Vitello Con Broccolini

36.00

Grilled milk fed 16oz veal chop paired with organic sautéed broccoli rabe and natural jus

Fiorentina Alla Griglia E Salsiccia

80.00

Grilled Snake River farm 32 Oz Black Angus beef porterhouse house made Italian sausage

Focacce Calde

Focaccia Di Recco

18.00

Stracchino cheese melted between two layers of thin dough typical of Recco (Liguria, Italy)

Focaccia Di Recco Con Prosciutto Co

20.00

Focaccia di Recco with prosciutto cotto

Pizzata Di Recc

18.00

Focaccia di Recco with tomato sauce, capers and anchovies

Contorni

Verdure All` Agro

12.00

Pan sauteed Kale with olive oil and lemon juice

Cime Di Rapa Saltate

12.00

Sautéed organic broccoli rabe with olive oil garlic and chili flakes

Insalata Di Finocchio Con Arance

12.00

Fennel salad with sliced Valencia oranges, walnuts tossed with Champagne vinaigrette

Carciofi Grigliati Profu

12.00

Grilled artichokes with garlic and parsley

Insalata Tricolore Con Pecorino a Scaglie

12.00

Mix of endives, wild arugula, and radicchio, olives with shaved pecorino toscano dressed in a lemon vinaigrette

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Farina

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