April Rama

"Must have patience for this place. Must bring positive vibe. Don't bring an empty stomach or you'll run go nuts. Serving raw fish (under the crust) and chips twice is not a good first impression."

"Good food. Bad and slow service. It's stressful eating there."

"Try the native chicken; best eaten with their own vinegar mix. Their homemade beef tapa won't fail you. You can have a decent and hefty meal for 2 for P390."

"Try the Ham, Egg and Cheese melt Sandwich; comes with a salad side dish with a to-die-for balsamic vinaigrette dressing."

"Severely understaffed--and the ones who are here move at a snail's pace. Pricing is fair and competitive. Here's hoping they work out the kinks of running the place. It's gorgeous!"

"Ibiza Sour by the beach; any spot is the perfect spot. If you want to infuse a bit of chill out vibe, the Ibiza Beach Club hits the spot."