Delmonico's Kitchen
Steakhouse and American Restaurant$$$$
Garment District, New York
The folks at The Wall Street Journal and New York Post like this place. Would you agree?
"BBQ Short Ribs"(3 Tips)
"double decker prime steak “hamburger."(3 Tips)
"... prices were high but good service and good food overall"(2 Tips)
"Fries also awesome"(2 Tips)
32 Tips and reviewsFilter:
- steak
- good service
- great value
- burgers
- ribs
- (11 more)
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- CompassApril 25, 2014The midtown sister to the legendary downtown NYC steakhouse features modern updates on menu favorites, from onion rings topped in blue cheese to a double decker prime steak “hamburger.”
- Paula BuzzoSeptember 9, 2018Excellent food, try BBQ Short Ribs, so delicious that melts in your mouth and come with spinach and grits.Friendly staff and nice decor.
Khaled AlkulaibDecember 4, 2018The best food is on the secret billionaire's menu ... It's not printed just ask the bartender about it 😍
Ailie ChangJuly 9, 2017Shrimp Risotto was really good! Get a whole bunch of sides to share and at the end get a Baked Alaska.
The Wall Street JournalFebruary 26, 2013The restaurant's beef carpaccio may be its tastiest dish: tender with pickled mustard seeds, parmesan, lemon and arugula. Read more
Linnie DDecember 12, 2015Filet or ny strip (same price) not short ribs. Keep sides simple. Delmonico potatoes and Brussel sprouts are too rich. Wine list not totally accurate at least with respect to champagne.
Kyle HNovember 28, 2012Skip the dining room and go to the bar which is top notch! Get the sliders and fries. Great bar tenders and managers will take care of you.
Good lunch: get the Kitchen Salad and add in steak, done medium rare. Stay awake for the afternoon!
Roman BedinerOctober 11, 2014Argentinian Malbec is reasonably priced and goes great with just about anything you order there.- Linnie DDecember 12, 2015Save room for dessert. Famous for their baked Alaska and chocolate mouse cake.
Amanda KellyFebruary 19, 2015Check out Delmonico's Kitchen before you go with their virtual tour! Read more
Hien LyDecember 15, 2014Don't. Just don't. There are too many other great steak houses, casual or fancy, in NYC to bother coming here. Frozen seafood for the crab cocktail. Pure fat for the famous Billy's bacon. No thanks.
- MartinAugust 7, 2014The portions are rather small and the prices were high but good service and good food overall
Steve W.January 18, 2013Baked Alaska Ice Cream cones come 2 per order. You're gonna want to get at least two orders... at least.
New York PostAugust 25, 2014Don’t bother asking for a steak knife. The only tool offered was a serrated butter knife that could barely open an envelope, much less penetrate the meat. Read more
AimeeJanuary 24, 2013For a restaurant that coined the term 'Baked Alaska,' I was disappointed by it. Served in two cones with a side of caramel & generic rainbow sprinkles. Odd.
Colleen SheaApril 16, 2017Service is eh. Food is decent run of the mill chain steakhouse food. Much better steakhouses in Manhattan.
Mike HMarch 8, 2013Overcooked my steak and the service was a joke. I thought my waiter was going to upsell me on a fucking insurance policy
117 Photos
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Closed until 11:30 AM (Show more)
- Mon–Fri
- 11:30 AM–10:00 PM
- Sat
- 5:00 PM–10:00 PM
- Sun
- 5:00 PM–9:00 PM
(212) 695-5220
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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