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CatHead's BBQ

CatHead's BBQ

(Now Closed)
BBQ Joint$$$$
SoMa, San Francisco
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  • Michael C.heart icon on user image
    Michael ChangAugust 5, 2017
    Delicious ribs and mac n' cheese
  • Jesseheart icon on user image
    JesseMarch 30, 2016
    Careful, that's not mustard, it's habanero sauce!
  • Paul
    PaulNovember 18, 2012
    Been here 5+ times
    The habanero sauce is amazing. You can buy a cup or half cup to go.
  • Pei 👻 W.heart icon on user image
    Pei 👻 WenMarch 21, 2016
    Been here 5+ times
    Three words: brisket, brisket, and brisket.
  • Sion S.
    Sion ShankelApril 7, 2013
    It's brilliant! You can it healthy or naughty. Clever and high quality.
  • Henry H.heart icon on user image
    Henry HuOctober 25, 2017
    Brisket is good
  • Jim F.heart icon on user image
    Jim FazzoneMay 26, 2013
    Been here 10+ times
    Can't go wrong with nearly anything here. Ribs are the best.
  • Ness  🌸💜🌸 M.
    Surprisingly lean, the brisket is cooked to perfection.
  • Mary X.
    Mary XDecember 8, 2013
    Ribs and brisket were good, but mac n cheese and potato salad were lackluster.
  • Ryan S.heart icon on user image
    Ryan SwindallMarch 1, 2013
    Awesome biscuits. Well worth $5.00.
  • Nick B.heart icon on user image
    Nick BarellaJuly 12, 2019
    Best bbq in sf
  • Scott A.heart icon on user image
    Scott AndreasApril 22, 2018
    Great BBQ, but service can be a miss (waited half an hour for an order they forgot to fire).
  • Marlon E.heart icon on user image
    Marlon EMay 27, 2013
    Kudos to them making ribs right. Tender, fall-off-the-bone.
  • Srikanth R.
    Srikanth RajuJanuary 2, 2017
    The plates are very San Quentin, but the food is hipster
  • Phoebe V.heart icon on user image
    Phoebe VenkatOctober 12, 2014
    Mac n cheese, ribs, collard greens and biscuits
  • Daniel M.heart icon on user image
    Daniel MorganJanuary 23, 2013
    Observe the specials. Try the sweet tea. Beware the hot sauce.
  • Mary X.
    Mary XDecember 8, 2013
    It was freezing inside the main eating area, please adjust the temperature!
  • Doc P.
    Doc PopApril 2, 2012
    Been here 10+ times
    Try the Pulled Pork - With Hoppin' Johns (beans and rice) & Collard Greens.
  • Grace S.
    Grace S.February 2, 2016
    Brisket is awesome!
  • Geordie E.
    Geordie E.May 23, 2012
    Huge portions. Easily split the combo 2 between two people.
  • Jason R.heart icon on user image
    Jason RayOctober 27, 2015
    The portions are small, the brisket is fatty, and the biscuits are the size of mini muffins. Incredibly overrated.
  • Deonne C.heart icon on user image
    Deonne CastanedaNovember 24, 2016
    Love their watermelon tea
  • Sean M.heart icon on user image
    Sean MarneySeptember 7, 2013
    Get the pulled pork sandwich. Above par.
  • jason m.heart icon on user image
    jason mooreNovember 4, 2013
    Check the website for specials!
  • Clareheart icon on user image
    ClareJuly 27, 2015
    So good. Ribs and potato salad
  • Mark D.
    Mark DregerMay 15, 2016
    I didn't get particularly good cuts of meat. The brisket was very chewy and didn't go down easy. Maybe better next time.
  • Nick F.
    Nick FieldApril 15, 2012
    Get the BBQ chicken sandwich. It's delicious!
  • Stephen G.heart icon on user image
    Stephen GongJune 5, 2015
    St. Louis ribs are great here
  • lethargicpanda
    lethargicpandaNovember 24, 2013
    Pull pork + Mexican coke made my night!
  • Arie M.heart icon on user image
    Arie MeirJune 4, 2016
    Great service !
  • Kidhackheart icon on user image
    KidhackJanuary 29, 2016
    Brisket without bark ain't BBQ.
  • Oystein E.heart icon on user image
    Oystein EftevaagAugust 18, 2015
    Biscuit with the jam!
  • Benjamin E.heart icon on user image
    Benjamin Earl EvansJanuary 13, 2014
    Pulled pork can be salty
  • Jiexi C.heart icon on user image
    Jiexi CaoAugust 10, 2015
    Mmm delicious barbeque
  • Kenneth G.heart icon on user image
    Kenneth GriebJanuary 26, 2015
    Great bbq!
  • Bil B.
    Bil BrierleyFebruary 8, 2013
    Decent Q but they need to tone down the vinegar in everything.
  • Ben F.heart icon on user image
    Ben FleischhackerJune 26, 2016
    Coca cola brisket
  • Benjamin S.
    Benjamin StandeferJanuary 20, 2012
    Ask for some pickles!
  • Dionysis Z.
    Dionysis ZindrosDecember 19, 2013
    Old style American county music
  • Joseph B.heart icon on user image
    Joseph BleckmanJanuary 24, 2016
    Biscuits are giant
  • Charissa S.
    Charissa StowersMay 20, 2012
    Delicious watermelon sweet tea!!!
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