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Boulevard Bistro
Restaurant, Bistro, and Café
Northwest Side, Chicago
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- 9.3
"actually incredible! great texture, flavor selection, ability to sample (now with small metal spoons!). and it always smells amazing inside because of the handmade waffle cones."
Tiffany Wong - 9.3
"Filipino breakfast (combo) the longaniza is great but the tocino is the best I’ve ever had. The Ube latte and the Ube and huckleberry basque cake are also wonderful."
Cynthia Gonzalez - 9.3
"Beaf any one? Subs or by the lb. Tony's has the best Beef fresh cooked daily. come in and smell the flavor and enjoy the music too."
Maria Dalmazio
