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Andies Restaurant

Andies Restaurant

Mediterranean Restaurant$$$$
Andersonville, Chicago
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Andies Restaurant
8.1/10
110
ratings
Photos74 Photos
MenuMenu
Brunch Menu 5Lunch Menu 7Dinner Menu 12
Omelets, Crepes, Pancakes
All our eggs are Cage free Served with Andies seasoned potatoes Add Avacado $1.75
Two Organic Eggs
6.50
Artichoke, Spinach & Feta Omelet
8.95
Organic eggs, sautéed spinach, artichoke, feta
Lebanese Omelet
9.50
Seasoned ground lamb, onions, red and green peppers
Florentine Eggs Benedict
8.95
Fresh spinach, feta cheese & two poached eggs. Served on an english muffin topped with a holladaise sauce
Greek Omelet
8.95
Fresh spinach, feta cheese & tomatoes
Seasonal Frittata
8.95
Eggs, artichokes, asparagus, red pepper, asiago cheese & herbed potatoes
Date Crepes
8.50
Feta, dates, candid walnuts, dry cranberry and a apricot dressing
Dates & Walnut Buttermilk Pancakes
7.95
Tunisian Style Eggs
9.95
Olive oil, onions, tomatoes, green and red peppers, mild haressa, potatoes, Tunisian spices
Asparagus & Gorgonzola Omelet
8.95
Three farm eggs mixed with sauteed onion,gorgonzola cheese and herbs
Crab Cake Benedict
10.95
Two of our signature crab cakes & two poached eggs. Served on an enlgish muffin topped with salsa verde
Gyros Omelet Plus
9.95
Gyros, feta cheese, tomatoes and onions
Two Cheese & Spinach Pizza
9.95
Fried eggs, parmesan, feta & tomato. Served with mixed greens and a ginger dressing
Apple and Walnut Crepes
8.50
Sauteed fresh apples in cognac liqour, roasted walnuts & herbed potatoes
Fig Crepes
7.95
Figs marmalade, asiago cheese & walnuts
Sandwiches
All sandwiches are served with fresh fruit and chips Add Cheese or Avocado for $1.50
Chicken Cilantro Wrap
7.95
Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro & a ginger dressing
Eggplant Panini
7.95
Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread
Steak & Blue Cheese Wrap
8.95
Skirt steak strips, mixed greens, grilled onions, red and green peppers & a roasted red pepper sauce
Chicken Artichoke Panini
8.50
Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread
Portabella Beef Cheeseburger
1.95
House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo & pickles. Served on a brioche bun
Leg of Lamb Burger
9.95
House ground and seasoned lamb with house pickled sun chokes, feta, red onions & tomatoes. Served on a brioche bun
Falafel Avocado Wrap
6.95
Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce
Three Cheese Panini
7.95
Feta, asiago, mozzarella & tomatoes. Served on ciabatta bread
Soups & Starters
Heirloom Tomato Soup
5.50
Kale, basil, carrots, onions, roasted farro
Organic Hummus
4.95
Pureed chick pea dip with tahini, extra virgin olive oil and lemon
Saganaki Oppa!
6.95
Flaming Greek cheese
Spinach & Feta Pie
5.50
Three freshly baked pies in a filo
Summer Flat Bread
6.95
Goat cheese, parmesan, tomatoes, fresh basil, extra virgin olive oil
Lentil
3.50
Lentil beans
Combination Dip Sampler
7.95
Hummus, baba ganoush, patata & haressa
Avgolemono
3.50
Chicken, lemon and rice soup
Golden Beets & Mango
5.95
Fresh mango, mixed greens, asiago cheese & balsamic vinaigrette
Salads
Big Greek Salad
7.95
Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese & Greek dressing
Crab Cake Salad
9.95
Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese & balsamic vinaigrette
Chicken Cobb Salad
9.50
Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta & balsamic dressing
Blackened Salmon Salad
9.95
Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers & honey ginger balsamic
Popular Entrees
Moroccan Chicken B'stilla
13.95
Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous
Baked Three Cheese Vegetable Mousaka
13.95
Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara
Mediterranean Light Pasta
12.95
Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce
Gyros Plate
13.95
Rated Best, Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce
House Kabob Combination
15.50
Choose any (2) : ground chicken kefta, chicken breast, ground beef kefta, or filet mignon
Home Made Artichoke and Goat Cheese Ravioli
14.95
Artichoke-filled ravioli, ricotta, goat cheese, seared with baby spinach, cherry tomato tossed in creamy caper sauce
Tunisian Chicken & Artichoke
15.95
Signature Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce
Chicken Gyros Plate
13.50
Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers
Soups & Starters
Heirloom Tomato Soup
5.50
Kale, basil, carrots, onions, roasted farro
Avgolemono
3.50
Chicken, lemon and rice soup
Combination Dip Sampler
7.95
Hummus, baba ganoush, patata & haressa
Saganaki Oppa!
6.95
Flaming Greek cheese
Watermelon Salad
5.00
Cherry tomatoes, watermelon, feta cheese & pomegranate sauce
Baby Octopus Roditis
9.50
Char grilled octopus with olive oil & balsamic vinaigrette
Lentil
3.50
Lentil beans
Organic Hummus
4.95
Pureed chick pea dip with tahini, extra virgin olive oil and lemon
Trio Sampler
7.95
Hummus, falafel & spinach pie
Spinach & Feta Pie
5.50
Three freshly baked pies in a filo
Watercress Avacado Salad
6.50
Asiago cheese, watercress, avocado, shaved almonds & lemon lime dressing
Golden Beets & Mango
5.95
Fresh mango, mixed greens, asiago cheese & balsamic vinaigrette
Salads
Big Greek Salad
7.95
Organic mixed lettuce, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese & Greek dressing
Chicken Cobb Salad
9.50
Chicken breast, avocado, hard-boiled eggs, bacon, tomatoes, organic mixed greens, feta & balsamic dressing
Char-Grilled Herb Calamari Salad
8.95
Seasoned char-grilled baby calamari, organic baby mixed greens, peppered sunflower seeds, dry apricot & lemon lime dressing
Blackened Salmon Salad
9.95
Lightly seasoned and grilled, organic mixed greens, dry cranberries, candid walnuts, tomatoes, cucumbers & honey ginger balsamic
Crab Cake Salad
9.95
Two crab cakes topped with organic mixed greens, tomatoes, cucumbers, red onion, green and red peppers, raisins, crumbled feta cheese & balsamic vinaigrette
Mediterranean Shrimp Salad
10.95
Romaine, iceberg, carrots, red cabbage, onions, cucumbers, green and red peppers, artichokes, sun dried tomatoes, feta, chick pea & lemon lime dressing
Sandwiches
All sandwiches are served with fresh fruit and chips Add Cheese or Avocado for $1.50
Gyros in Pocket Pita
7.50
Onions, tomatoes & tzatziki sauce on the side
Portabella Beef Cheeseburger
1.95
House ground and seasoned half pound juicy sirloin with romanie, red onions, tomato, mayo & pickles. Served on a brioche bun
Leg of Lamb Burger
9.95
House ground and seasoned lamb with house pickled sun chokes, feta, red onions & tomatoes. Served on a brioche bun
Steak & Blue Cheese Wrap
8.95
Skirt steak strips, mixed greens, grilled onions, red and green peppers & a roasted red pepper sauce
Chicken Gyros in a Pocket Pita
7.50
Grilled onions, green and red peppers, mixed greens & tzatziki sauce on the side
Famous Andies Turkey Burger
6.95
House ground and seasoned turkey with red onions, romaine, tomatoes, yogurt sauce, kaiser bun
Chicken Cilantro Wrap
7.95
Mixed greens, chicken breast, tomatoes, onions, red and green peppers, cilantro & a ginger dressing
Falafel Avocado Wrap
6.95
Mixed greens, avocado, feta, onions, tomatoes, cucumbers, shredded carrots, tahini sauce
Panini & Crepes
All sandwiches are served with fresh fruit and chips
Eggplant Panini
7.95
Grilled eggplant, onions, tomatoes, baby spinach, feta, roasted pepper spread, ciabatta bread
Artichoke & Feta Crêpes
8.25
Artichokes, feta, fresh spinach, cherry tomatoes, red onions, toasted almonds, raisins, ginger dressing
Chicken Artichoke Panini
8.50
Grilled seasoned chicken breast, romaine, tomatoes, mozzarella with a pomegranate dressing. Served on a ciabatta bread
Spinach & Portabella Crêpes
8.25
Fresh spinach, olives, feta, tomatoes, red onions and fresh cilantro, ginger dressing
Specialties
Gyros Plate with Greek Salad & Rice
9.95
Homemade tzatziki sauce & pita
Chicken Breast Kabob with Greek Salad & Rice
9.95
Homemade tzatziki sauce & pita
Moroccan Eggplant
9.95
Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices.
Moroccan Chicken B'stilla
12.95
Morocco's traditional dish of wrapped in phyllo saffron chicken breast, raisins, almond, served with mixed greens or couscous.
Filet Mignon Steak Kabob with Greek Salad & Rice
11.95
Homemade tzatziki sauce & pita
Beef Or Chicken Kefta Kabob with Greek Salad & Rice
8.95
Homemade tzatziki sauce & pita
Curried Chicken & Vegetable Couscous*
8.95
Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce.
Mediterranean Light Pasta
10.95
Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce
Vegetarian Combination
$12.95 Choose any (4):
Hummus
Garlic Dip
Spinach Pie
Dolmates
Couscous
Baba Ganoush
Roasted Pepper Dip
Dolmates
Dill Rice
Rice Salad
House Kabob Combination
$12.95 Choose any (2):
Ground Chicken Kefta
Ground Beef Kefta
Chicken Breast
Filet Mignon
Appetizer's
Organic Hummus
6.50
Pureed chick pea dip with tahini, extra virgin olive oil and lemon
Patata
5.50
(Garlic Dip) Boiled potato blended with fresh garlic & olive oil
Saganaki Oppa!
7.75
Flaming Greek cheese
Organic Falafel
4.95
Home-made herb garbanzo fritters with spices, fresh spinach & lemon herb tahini
Spinach and Feta Pie
5.50
Three spinach and feta pies wrapped in phyllo
Imported Feta and Calamata Olives
6.75
Marinated with oregano and olive oil
Baba Ganoush
6.95
Lightly smoked eggplant dip with tahini
Harresa
6.50
Mildly spicy roasted pepper dip
Calamari Friti
8.50
Home-battered tender quarters of seasoned fried squid
Burek
4.95
Spring rolls with seasoned lamb & beef
Dolmates
6.95
Stuffed with vegetables and rice
Combination Dip Sampler
11.95
Hummus, baba ganoush, patata & haressa
Homemade Soups
Lentil
3.25
Lentil beans
Avgolemono
3.25
Chicken, lemon and rice soup
Salads
House Greek Salad
5.75
Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing
Spinach Tabouli Salad
6.95
Bulgar wheat, mint, fresh baby spinach, parsley, onions, tomatoes
Char-Grilled Herb Calamari Salad
11.95
Seasoned baby calamari, organic mixed greens, peppered sunflower seeds, dry apricot. Served with a lemon-lime dressing
Big Greek Salad
8.50
Fresh iceberg and romaine, tomatoes, onions, cucumbers, pepperoncini, olives, feta cheese, Greek dressing
Organic 1/2 Greek Chicken with Greek Salad
15.95
Grilled half Greek Chicken with lemon, garlic and herbs. Served with roasted potatoes and a hearty Greek salad
Blackened Bistro Fresh Salmon
12.95
Salmon, wilted baby spinach, mixed greens, grilled red peppers, feta, potato wedge, balsamic ginger dressing
Vegetarian & Vegan Entrées
Served with your choice of basmati rice, dill rice, couscous, oven roasted potatoes, french fries or garlic mashed potatoes
Baked Spinach & Feta Strudel
12.50
Freshly cooked spinach, onions and feta rolled in phyllo and baked. Served with yogurt sauce
Sautéed Spinach & Garbanzo with Dill Rice
13.75
Sautéed spinach in olive oil, lemon, feta, grilled onions, garnished with onions and tomatoes
Vegetables Potato Chop
14.50
Three baked mashed potato shells stuffed with spinach, eggplant, mushrooms, carrots and baked
Curried Vegetables Couscous
14.50
Sautéed zucchini, red and green peppers, carrots, potatoes, garbanzo beans, raisins, almonds, mild tomato sauce
Portabella Over Lentil
13.50
Lentils cooked in wine, with caramelized onions, carrots and strips of portabella mushrooms
Spinach, Portabella & Gorgonzola Crepes
13.95
Sautéed spinach with onions, portabella mushrooms, olive oil, feta and gorgonzola
Stuffed Artichokes
14.50
Artichokes stuffed with sautéed spinach, goat cheese and mozzarella then baked
Baked Three Cheese Vegetable Mousaka
15.50
Layered spinach, eggplant, zucchini, potatoes, tomatoes and onions topped with parmesan, gorgonzola, mozzarella & marinara
Moroccan Eggplant
14.50
Cooked eggplant, cilantro, onions, tomatoes, carrots, Moroccan herbs and spices
New Shannah Portabella
13.95
Baked portabella topped with herb goat cheese, grilled tomatoes, onions, creamy green pea sauce, served with a bed of garlic mashed potatoes
Vegetarian Combinations
Vegetarian Combo Platter #1
$13.50 Choose four:
Hummus
Garlic Dip
Spinach Pie
Falafel
Couscous
Baba Ganoush
Tarmasalata (Caviar Dip)
Dolmates
Dill Rice
Rice Salad
Vegetarian Combo Platter #2
$13.50
Hummus
Tabouli
Feta
Baba Ganoush
Falafel
Olives and Cucumber Sauce
Chicken Entrées
Served with your choice of basmati rice, dill rice, couscous, oven roasted potatoes, french fries or garlic mashed potatoe
Chicken Gyros Plate
13.50
Hand sliced chicken breast, seasoned with Lebanese spices, grilled onions, red and green peppers
New Organic Herb-Crusted Stuffed Chicken Breast
17.95
No hormones or antibiotics added Chicken breast stuffed with spinach, dry cranberries, goat cheese, onions, mozzarella, topped with marinara
New Organic Herb Greek Chicken
15.95
No hormones or antibiotics added Baked half seasoned and broiled chicken with garlic, fresh lemon and herbs. Served with wilted spinach and Greek roasted potatoes
Organic Tandoori Chicken with Dates & Yogurt*
14.95
Bone-in chicken baked in tandoori spices and served over sautéed spinach, feta, onions, almonds
Pomegranate Chicken with Almond & Nuts
15.75
Seared skinless chicken breast topped with cooked pomegranate, nuts, raisins and spices, fresh vegetables of the day
Shrimp & Chicken Biryani
16.95
Chicken breast and shrimp with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice
Curried Chicken & Vegetable Couscous*
14.75
Sautéed chicken breast, red and green peppers, onions, garbanzo beans in a tangy tomato sauce
Signature Tunisian Chicken & Artichoke
15.95
Chicken breast sautéed with artichoke hearts, mushrooms, potato wedges. Served with a white wine and fresh herb sauce
Mediterranean Basil Chicken
13.95
Sautéed chicken breast and vegetables served with a tangy saffron sauce
Moroccan Chicken with Apricot & Almonds
14.95
Red and green peppers, garbanzo, Moroccan spices, apricot sauce, sprinkled with almonds
Chicken, Spinach & Gorgonzola Crêpes
14.95
Sautéed chicken breast, onions, mushrooms, olive oil, feta, gorgonzola cheese, side of potato, served with yogurt sauce
Lamb & Beef Entrées
Served with your choice of basmati rice, dill rice, couscous, oven roasted potatoes, french fries or garlic mashed potatoes
Gyros Plate
13.95
Classic freshly hand-carved Greek style lamb and beef cooked on a rotisserie. Served with our famous tzatziki sauce
New Stuffed Lamb Burger
14.95
Grass Fed, Stuffed with spinach, creamy feta, onions. Served with tzatziki sauce & french fries
Petite Filet Mignon Steak
16.95
Juicy 6-8 oz. char-grilled steak, topped with herb butter & fresh vegetables of the day
Lamb Couscous
15.75
Boneless lamb sautéed with red and green peppers, onions and garbanzos in a tomato sauce
Shawerma Plate
14.75
Lebanese style Gyros Fresh, hand-craved choice beef sirloin, marinated in spices, slowly cooked on a rotisserie. Served with tahini sauce
Beef & Chicken Biryani
14.95
Chicken breast and sirloin strips with figs, Julian carrots, yellow squash, green peas, crushed pepper. Served with basmati rice
Chunky Beef Couscous
13.95
Sautéed beef sirloin with red and green peppers, onions and garbanzos in a tomato sauce
Seafood
Almond Crusted Tilapia
16.50
Seasoned and grilled in a white wine caper sauce. Served with sautéed fresh baby spinach or seasonal vegetables
Tunisian Seafood Stew Tagine
17.95
Shrimp, salmon, green mussels, fresh vegetables, rice and potatoes. Served in a clay tagine.
Herb Crusted Sea Striped Basa with Swiss-Chard Gratin
15.95
Wilted fresh spinach in a white wine caper sauce
Fresh Wild Atlantic Blackened Salmon
16.95
Lightly blackened and grilled. Served with sautéed fresh baby spinach or seasonal vegetables
Shrimp & Fresh Wild Atlantic Salmon
16.50
Seared shrimp and salmon in a white wine caper sauce. Served with garlic mashed potatoes and seasonal vegetables
Kabobs
Gluten-Free, Served with your choice of basmati rice, dill rice, couscous, oven roasted potatoes, french fries or garlic mashed potatoes
Lebanese-Style Beef Kefta
14.75
Lebanese-style Beef Kefta Char-broiled ground beef and lamb, served with grilled vegetables
Chicken Kefta
14.75
Char-broiled ground chicken breasts, served with grilled vegetables
Shrimp Kabob
16.95
Char-boiled marinated shrimp, served with grilled vegetables
Trio Kabob
17.75
Three kabobs: chicken breast, ground beef kefta and filet mignon kabob
Shrimp & Filet Mignon
16.95
One skewer of shrimp and one skewer of filet mignon steak kabob
Chicken Breast Kabob
14.95
Char broiled marinated chicken breast, served with grilled vegetables
Filet Mignon Steak Kabob
15.95
Tender cubes of char-grilled filet mignon, served with grilled vegetables
House Kabob Combination
14.95
Choose any (2) : ground chicken kefta, chicken breast, ground beef kefta, or filet mignon
Shrimp & Chicken Kabob
16.95
One skewer of shrimp and one skewer of chicken breast kabob
Mediterranean Kabob
18.95
One skewer of shrimp, one chicken kabob, and one skewer of filet mignon steak kabob
Risotta & Pasta
Add chicken $2.95 Add (4) Shrimp $5.50
Shrimp & Spinach Risotto
16.95
Shrimp seared with mushrooms, cherry tomatoes, spinach and pepper flakes, cooked in a Arborio Italian rice and white wine
House Made Swiss Chard Gnocchi
16.95
Stuffed with organic swiss chard, parmesan in a cream spinach sauce
Asparagus & Spinach Risotto
14.95
Fresh asparagus, spinach, carrots, onions, and mushrooms cooked in a Arborio Italian rice and white wine
Mediterranean Light Pasta
13.50
Fresh spinach, black olives, grilled onions and cherry tomatoes. Tossed with angel hair pasta in a garlic and extra virgin olive oil sauce
Greek Style Carbonara
14.90
House cured pancetta, gyros, green peas, extra virgin olive oil, garlic, feta, kalamata olives, and roasted red peppers. Tossed with spaghetti and a creamy carbonara sauce
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Andies Restaurant
5253 N Clark St (btwn Berwyn Ave & Farragut Ave)
Chicago, IL 60640
United States
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Mediterranean restaurant located in the heart of Andersonville, Andies has been a serving Chicago for over 35 years.
Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
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(773) 784-8616
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AndiesRestaurant
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@andieschicago
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Make Reservation
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Order from Grubhub
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Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Full Bar, Cocktails
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United States » Illinois » Cook County » Chicago » Andersonville

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