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The Girl & The Fig

The Girl & The Fig

French Restaurant, Wine Bar, and Cocktail Bar$$$$
Sonoma
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8.9/10
875
ratings
  • Stars
    The folks at Epicurious and Michelin Travel & Lifestyle like this place. Would you agree?
    • Epicurious
    • Michelin Travel & Lifestyle
  • Tips
    Sidra M.
    "Loved the duck confit, grilled cheese sandwhich and matchstick fries"(17 Tips)
    Jennie N.
    "Can't go wrong with the Fig Kiss if you're a fan of sweet cocktails."(6 Tips)
    Peter B.
    "I love the steak tartare and charcuterie platters to start."(8 Tips)
    David W.
    "Just had the wild flounder meuniere and it was fantastic."(4 Tips)
Tips and Reviews icon251 Tips and reviews
Filter:
  • good for dates
  • healthy food
  • sandwiches
  • creme brûlée
  • outdoor seating
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  • Dave K.
    Dave KommelJanuary 21, 2014
    Smoked trout salad...outstanding!
  • Stephanie
    StephanieMay 31, 2013
    Been here 5+ times
    Make a reservation or you probably won't get in until 9pm.
  • Jon G.
    Jon GluckAugust 16, 2010
    Matchstick Frites are exactly like the last crispy fries at the bottom of In N' Out fries basket = SO GOOD!
  • Jennifer C.
    Jennifer Chu-CarrollAugust 30, 2012
    The heirloom tomato and watermelon salad is delicious!
  • Stepenheart icon on user image
    StepenJuly 27, 2018
    Good food and ambiance
  • Stephanie A.
    Stephanie ArnoldNovember 27, 2013
    OMG, the quiche, the quiche!
  • Pitawan T.
    Pitawan ToomDecember 8, 2013
    The cheese plate was amazing!
  • EA
    EAMay 13, 2013
    Remember to bring ID if you look under 30 and want to drink - the sommelier refused to serve me without mine!
  • Rachael L.
    Rachael LynnJanuary 21, 2012
    don't forget to ask for a box of the chocolate covered figs to-go.
  • Lynn A.
    Lynn Abate-JohnsonOctober 3, 2011
    The fig royale from the bar is tasty and will make you smile!!
  • C V.
    C VJune 17, 2013
    If you decide on the burger, ask for a brioche bun.
  • Antonio M.
    Antonio MinutaMarch 24, 2014
    Simply delicious
  • Charles B.
    Charles BrackJanuary 1, 2010
    Been here 5+ times
    Fromage?...sure. But as the locals will tell you...all bout the Burger w/ cambozola cheese. Splurge,add Bacon & pair with a suggested glass of Rhone. Ridiculous-
  • Milk M.heart icon on user image
    Milk ManApril 26, 2013
    Been here 25+ times
    Meat puc. And fig fashion. The best.
  • Alfredo B.
    Alfredo BiraldeMay 12, 2012
    Try the Chilled Carrot And Garlic Soup - #perfectforwarmday
  • 林 Ceci
    林 CeciFebruary 15, 2015
    Blue steak 💙
  • Sebastien S.heart icon on user image
    Sebastien SimpsonJune 30, 2014
    Steak tartare is awesome.
  • Gloria G.heart icon on user image
    Gloria GottelmanApril 24, 2019
    Asparagus Soup was awesome!
  • @JaumePrimero
    @JaumePrimeroOctober 12, 2011
    The cheese platter was divine. With all the accompaniments.
  • Alexa (@ladylexy) A.
    Good standby and great atmosphere.
  • Regina D.heart icon on user image
    Regina De La CruzFebruary 15, 2013
    Excellent service. Excellent food ;)
  • Ronald
    RonaldDecember 30, 2013
    Scallops - best dish on the menu
  • Julie A.
    Julie AmannSeptember 28, 2011
    You MUST try the watermelon salad if it's in season!
  • Nichola M.
    Nichola MorganAugust 10, 2011
    Fantastic cheese and hams! Yum yum. Good wine too.
  • jocelyn L.
    jocelyn L.January 4, 2012
    Duck Confit. Grab a table in the back patio
  • Hillary H.
    Hillary HandwergerOctober 11, 2013
    Arugala fig salad was marvelous.
  • Mike H.
    Mike HaywoodOctober 20, 2012
    Chicken thigh with parsnip gratin is insane!
  • Brian V.
    Brian VirgoJune 2, 2011
    Get the Strawberry Lemonade and bacon burger with cambozola and pickles.
  • Fábio M.
    Fábio M. CostaDecember 25, 2013
    Duck confit was great!
  • Alfredo B.
    Alfredo BiraldeMay 12, 2012
    Try the Duck Confit - Because we are french!
  • DishOnIt
    DishOnItSeptember 3, 2012
    Found Duck confit as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Tearle C.
    Tearle CalinogMay 28, 2012
    The best duck confit I've had!
  • Damian B.heart icon on user image
    Damian BayonaOctober 19, 2016
    BURGER! Trust me 😉
  • Emily V.
    Emily VerellenMay 23, 2010
    Amazing. Try the scallops, english pea pancakes and apple tart. Incredible.
  • Kevin H.
    Kevin HybiskeJuly 6, 2014
    Go to the Fig Cafe instead—much better.
  • Jason M.
    Jason M.April 7, 2012
    Great cheeses. Burger is fantastic.
  • Puneet S.
    Puneet SharmaJuly 22, 2013
    Def the BLT.. bacon was amazzze
  • poprockphotography P.
    Steak tartare, hits the spot!
  • Ulysses P.
    Ulysses PreciadoAugust 30, 2010
    Been here 50+ times
    Bistro plat du jour changes every Thursday. Give it a read, worth the try.
  • Mario C.
    Mario CarofanelloNovember 18, 2012
    Mastersons Vermouth and Good To go!
  • Davina Reichman
    Davina ReichmanNovember 13, 2011
    Have the duck confit. Simply scrumptious.
  • FWS
    FWSApril 9, 2013
    The Confit is the confitiest.
  • Alfredo B.
    Alfredo BiraldeMay 12, 2012
    Try the The Works - Lovely starter
  • Mariko T.
    Mariko TamakiFebruary 23, 2013
    Delish. Great quiche.
  • Therese G.heart icon on user image
    Therese Golias CollinsJanuary 20, 2013
    Steak tartare is yummy!
  • Michele C.
    Michele ClawsonOctober 8, 2012
    Kicked our RUDELY "I had my service dog with me_ on the patio" at 10 PM, Witnesses
  • lisa b.
    lisa b!December 10, 2011
    the food is exquisite, but they don't take american express!
  • Barb E.
    Barb EhlersSeptember 23, 2013
    Not entirely into a southern crowd at the bar, and was turned off by the fact they put pancetta in my salad although I made it clear I don't eat meat. I won't be returning...
  • Lauren R.heart icon on user image
    Lauren RoseSeptember 10, 2015
    Lavender mojito 😍
  • Adriana T.
    Adriana TreviñoJuly 16, 2013
    Steak. Medium cooked DELICIOIS!
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