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The Gage

The Gage

Gastropub and Cocktail Bar$$$$
The Loop, Chicago
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8.9/10
1,267
ratings
  • Stars
  • Stars
    Has a stamp of approval from Michelin Travel & Lifestyle and Eater
    • Michelin Travel & Lifestyle
    • Eater
  • Tips
    Megha G.
    "The venison burger is absolutely delicious....service is great"(30 Tips)
    Meghan S.
    "The scotch egg was amazing and the steak was the best I've ever had!"(22 Tips)
    Therese N.
    "Try the Poutine, the Spick Black Bean Soup and their Chicken."(23 Tips)
    Benjamin L.
    "Excellent food, great beer selection, and flawless service."(10 Tips)
Tips and Reviews icon329 Tips and reviews
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  • charlie p.
    charlie pSeptember 21, 2013
    Been here 5+ times
    if you're "feeling lowbrow," get the fish and chips. while you may be the only one eating with your hands, you'll be loving it, not to mention paying half!
  • Joanne C.
    Joanne C.November 10, 2011
    Caramelized lobster, Brie fondue, & mussels vindaloo. Mmmm. Have them bring out fondue with the mussels so you have the most bread to dip in both. Great with a beer.
  • Kent G.
    Kent GeorgiApril 30, 2014
    If you like Vodka I suggest getting the "Moscow Mule" not only does it taste great, it comes in a copper cup
  • Sean J.
    Sean JohnsonSeptember 1, 2010
    Been here 10+ times
    The Gage Old Fashioned is awesome (if unorthodox.) And the elk poutine is amazing. As is the escargot risotto. And the regular burger. And the benedict and grits at brunch...I have a problem.
  • Jason N.heart icon on user image
    Jason NewbergJuly 15, 2015
    One of the best wagyu ribeye I've ever had. Apparently I was raving about the mint ice cream as well...
  • ISC C.heart icon on user image
    ISC ChicagoAugust 22, 2020
    Been here 5+ times
    Yellowtail Ceviche (avocado, cucumber, serrano aguachile, bunuelo crisp)
  • Steve F.heart icon on user image
    Steve FarrJuly 27, 2021
    The food and atmosphere was good. Had the burger, which was tasty, not as fantastic as I had heard, but it was fine! 😎
  • Michelin Travel & Lifestyle
    Clubby leather booths and celadon-tiled columns add decorum to this large, bustling space serving British and international pub grub. – Green Guide Editor
  • Ms H.
    Ms HeleneNovember 10, 2018
    Grilled calamari with chili, potato whip and pickled onions $16. Skip oily brussel sprouts $9.
  • Veg W.heart icon on user image
    Veg WiseJune 5, 2017
    Lively loud bar close to everything with cocktail specials in honor of u2 (this week)!
  • Alejandra J.
    Alejandra JaquesMarch 28, 2013
    I love the fish and chips!!! They was magnifique!! With a red wine, its a really nice place to eat and the service ar the bar was fabulous!!
  • Laurasseinheart icon on user image
    LaurasseinFebruary 27, 2019
    Been here 10+ times
    Everything is delicious and fresh, everything can be modified for Special requests! My favorite!
  • Nelson V. G.heart icon on user image
    Nelson V. GuevaraSeptember 22, 2018
    Venison burger is great. Ought to try it! Juicy, flavorful, mild game taste. Great burger!!
  • Amy M.heart icon on user image
    Amy MittenJanuary 14, 2019
    Amazing burger and fries ... fantastic drink options !
  • Katrina
    KatrinaOctober 1, 2011
    Been here 5+ times
    The poutine is decadent. They also serve an incredible cheese plate, it's listed on the dessert menu and can be ordered as an appetizer or with drinks.
  • Egor H.heart icon on user image
    Egor HomakovJune 20, 2014
    Had a burger, scotch egg and some cider. I'm completely satisfied. Lovely view from outside tables btw.
  • Rossella Z.heart icon on user image
    Rossella ZiniAugust 26, 2012
    Excellent place for gourmet burgers lovers, excellent service and attention, very wide selection of draft beers, loved it
  • Maegs
    MaegsJune 27, 2014
    Get a bunch of pub items and starters to share. My friend and I shared 6 small plates and had plenty leftover.
  • Therese N.
    Therese Necio-OrtegaFebruary 22, 2010
    It is restaurant week in Chicago and The Gage has some delectable offerings that are truly scrumptious. Try the Poutine, the Spick Black Bean Soup and their Chicken. Don't forget the gourmet donout ho
  • mark s.
    mark silvaAugust 24, 2011
    Good beer selection. If Olivia's on tap you must try. Funky Saison that will great w/gastropub Faire.
  • Caryn T.
    Caryn ThorSeptember 28, 2013
    Really delicious bloody Mary's and their smoked salmon bagel platter was probably the best I have had. Come for brunch.
  • Joseph B.heart icon on user image
    Joseph BradleyAugust 8, 2014
    The green bean app. I can't tell you how good it really is. The perfect balance of bacon and lemon.
  • Katie P.heart icon on user image
    Katie PritscherJanuary 12, 2017
    Everything is good here!!! The menu, the food, the service, and the atmosphere!!!
  • Ryan P.heart icon on user image
    Ryan PaveyJune 25, 2018
    Stylish bar with good food. Really enjoyed the BLT on the breakfast menu
  • Lyz H.
    Lyz HMay 20, 2013
    The rare Venison burger was fantastic, so was the regular burger, the fish and chips, and the poutine as well. By far the best restaurant we went to while in Chicago! It's a must when visiting.
  • ISC C.heart icon on user image
    ISC ChicagoMarch 4, 2021
    Been here 5+ times
    Port Wine Sangaree (fortified wine, lemon, orange, rosemary, bay, nutmeg)
  • Nelson V. G.heart icon on user image
    Nelson V. GuevaraSeptember 22, 2018
    Excellent cocktails! Gotta try that Viking Negroni, wow, very well mixed.
  • Kareem L.heart icon on user image
    Kareem LakeOctober 6, 2013
    Great service, exceptional flavor pairings! A true epicurean delight.
  • James W.heart icon on user image
    James WardAugust 14, 2015
    Everything is fantastic. We went three days running.
  • Meghan S.heart icon on user image
    Meghan SmithAugust 13, 2015
    The scotch egg was amazing and the steak was the best I've ever had!
  • Alex R.heart icon on user image
    Alex RaduMarch 22, 2014
    The venison burger definitely lives up to the hype. Get it rare and you won't regret it!
  • Joseph B.heart icon on user image
    Joseph B.August 26, 2014
    Really unique menu options based around American wild game. Good craft beer list too.
  • ISC C.heart icon on user image
    ISC ChicagoMarch 2, 2020
    Been here 5+ times
    Jamón Ibérico (quince preserves, violet mustard, toasted sourdough)
  • Nelson V. G.heart icon on user image
    Nelson V. GuevaraSeptember 22, 2018
    Tomato and Black berry, ricotta tart. Outstanding!!
  • Nada A.heart icon on user image
    Nada AlshamiAugust 20, 2017
    The corned beef hash and the vension burger are to die for... Couldn't stop eating!
  • Joseph L.
    Joseph LegastoMay 17, 2016
    Lobster roll and mussels are not to be missed
  • Jane L.heart icon on user image
    Jane LeDecember 16, 2015
    Venison burger is amazing! Great atmosphere for tasty food at a good price.
  • Rob R.
    Rob RawlinsonMarch 24, 2017
    V. disappointing venison burger. Ate 1/4 before not being able to continue. Over cooked (Not medium-rare) and simply poor quality meat. Taste like Walmart value mince. a lovely atmosphere and bar!
  • Eric S.
    Eric ShermanOctober 19, 2014
    Carrot cake doughnut with Maker's Mark milkshake is delicious!
  • P S.heart icon on user image
    P SJune 13, 2012
    Been here 5+ times
    Better than your avg irish bar food. Corn beef and cabbage, Scotch eggs, reuben. Also great soups and cheese plates.
  • Adam C.
    Adam ChestertonJuly 11, 2013
    Was in for lunch and tried the Scotch Egg as an appetizer - was great and really authentic, a must try!
  • Cate C.
    Cate C.December 3, 2010
    Had a great chicken salad (with curry!) and the butternut squash soup was divine. Also would highly recommend the Irish Apple Cider, it'll warm you right up!
  • Amandaheart icon on user image
    AmandaOctober 6, 2016
    The Roasted Amish Chicken...amazing.
  • ISC C.heart icon on user image
    ISC ChicagoAugust 22, 2020
    Been here 5+ times
    The American Breakfast, perfect for a Saturday brunch
  • Jared H.
    Jared HatchFebruary 4, 2011
    If you're having #SundayFunDay with luxury beer - the scotch egg, duck fat nuts, fried chicken livers, and elk ragout poutine are great greasy options.
  • Neal J.heart icon on user image
    Neal JainApril 15, 2017
    And the fish and chips are really crispy and stay crispy even with a lot of malt vinegar.
  • Anthony H.heart icon on user image
    Anthony HandleyAugust 6, 2014
    A good spicy chicken sandwich and a decent beer menu to back it up.
  • Christian T.heart icon on user image
    Christian TafoyaMay 13, 2015
    The charcuterie board was diverse and plentiful.
  • Chicago Tribune
    Chicago TribuneMarch 24, 2015
    A bustling American brasserie on Michigan Avenue, The Gage is a fine place for a quick bite or more substantial fare. Read more
  • Alyssa N.heart icon on user image
    Alyssa NeyMarch 2, 2014
    Everything is good here. Especially recommend the venison burger. Great beer list
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