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Texas de Brazil - Dallas

Restaurant$$$$

Dallas

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8.6^/10

113

ratings

"Love the picanha and key lime pie!"(3 Tips)
"Remember to keep your coaster on green so you may sample everything."(2 Tips)
"free with the entree.Loved the flank steak & the house meat"(2 Tips)
"The garlic top sirloin is by far my favorite!"(2 Tips)

34 Tips and reviews

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picanha
coaster
salad bar
key lime pie
good for dates
great value
good for groups
scalloped potatoes
healthy food
bacon
restaurants
sausage
dinner
chicken
bar
garlic
good for special occasions
parking
crowded
alcohol
(15 more)

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Signature WingsJune 17, 2013
Must try the beef ribs, bacon wrapped chicken kabobs, sausage and the cheesy scalloped potatoes. Remember to keep your coaster on green so you may sample everything.
Brett ElliottDecember 27, 2023
I got everything they brought and my favorites were the Garlic sirloin, the flank steak and the bacon wrapped chicken and the key lime pie. Having valet parking was ridiculous though. Was $90/person.
AhmadDecember 11, 2014
I would recommend it to all of the visiting Dallas not to miss the opportunity to dinner at Texas de Brazil where the food delicious
Baochau TranNovember 4, 2014
Great place, similar to fogo de chào but a bit cheaper. Comes with desert.
Alex IApril 30, 2013
Been here 5+ times
This place is GREAT. Love the top sirloin. Join the fan club on their website for email offers, even a Buy 1 Get 1 free for your birthday.
Rj St ThomasSeptember 8, 2014
Filet wrapped in bacon,Picanha , and the Brazilian sausage are my personal favorites!
LogoTVJuly 28, 2011
When you have an appetite to fix, this is definitely the perfect chic place to feed your soul! The eye candy that walks around might just help you move on faster. –James, The A-List: Dallas
KayleeJune 21, 2015
Be selective and wait it out- the best foods like filet minon are usually the last to come by.
Joe "Nike" QuirozJanuary 16, 2016
We both enjoyed the food & atmosphere. Flew from NY to stay the week w/me. She loved my view.
Chris FOctober 20, 2016
Been here 10+ times
Love the picanha and key lime pie!
XinyuAugust 9, 2014
A great place for meat lovers. Array of selections from chicken to beef !
Doug GibbsFebruary 27, 2016
Everything is good! Don't eat all day before you come.
Nicole DrouinAugust 13, 2012
The garlic top sirloin is by far my favorite! Sooo good - definitely try it!
Sal LlorenMay 1, 2013
Julia has the best smile. Best import from Brazil!
Ms BledsoeJune 17, 2017
The sushi at the bar is awesome lol
Theodore KimJanuary 13, 2012
Most servers try to ply you with sirloin. Hold out for the more expensive cuts, like filet and lamb chops.
Bert TrevinoJuly 12, 2013
Great food!! Great service from everyone working here!! Salad is free with the entree.Loved the flank steak & the house meat, must try them!! Join their e-club to get a free dinner for bday.
ActifirmApril 25, 2012
Try the Salad Bar - #tomatoes #mozarella #hearts of palm.
Tim WilkinsJune 24, 2010
Been here 25+ times
A great place to eat with friends! Make sure you ask the bartender for a top shelf Long Island!
KellaAugust 20, 2013
Go very hungry! Everything is excellent!
Shawn Ezell-DavisOctober 7, 2013
We love it here. The food is fabulous.
BlaireSeptember 12, 2015
The salad bar is amazing!!!
Sal LlorenMay 2, 2013
Be sure you drink the guarana.
Fabio CorsiAugust 13, 2011
Ask for the picanha to be cut as thin as possible
Black SupaManDecember 6, 2014
Always wonderfulness
Nathan DriskellJuly 10, 2010
Make sure you fill out a card with your contact info on your first visit. They e-mail you free-meal coupons on birthdays and anniversaries!
Alex RubensJanuary 22, 2011
Keep the coaster green and try everything that comes your way! You won't regret it!
Chris LemondApril 9, 2012
Oh my.... Try everything at least once!
Sal LlorenMay 1, 2013
Easy on the carb. Eat all the meat.
Black SupaManDecember 6, 2014
It's all good
TaShumbria MillerNovember 10, 2010
Try the Lobster Bisque with the dinner rolls. It is to die for.
Charlie YankovichOctober 19, 2012
Go the whole time on green.
ActifirmApril 24, 2012
Excellent salad bar!
Fabio SantosJuly 13, 2015
Excelent picanha

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