Telepan
(Now Closed)New American Restaurant and American Restaurant$$$$
Lincoln Square, New York
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86 Tips and reviews
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CompassApril 21, 2014Earthy Greenmarket-inspired dishes are served at the hand of chef Bill Telepan.
Sandra PecisOctober 16, 2010Try for dessert the Telepan Smore, grafam cracker ice cream, marahmallow & dark chocolate brownie.
Kim B.February 5, 2015Food was mediocre but expensive. Stuffy and awkward service was overkill (ex. refilling water every 30 seconds) but puzzlingly ineffective. Restaurant empty for Saturday brunch = bad sign.
Sarah KlineDecember 29, 2010Everything is delish but you will be blown away by their roast chicken. So juicy!
Gene SowerDecember 20, 2015$210 for 5 people for brunch - no drinks or dessert. Ridiculously priced unless you have money to burn. Then yeah, sure. Have at it.
LinaOctober 2, 2011Feels Intimate although space is large. Food portions small though, esp. For the price
lori LambertApril 4, 2010Absolutely great spot on UWS. Definitely worth the price --- the trout is great.
Jeffrey GlueckJanuary 8, 2015Bit expensive for my taste for what you get, although atmosphere is nice
BrkgnyOctober 27, 2014Garsonu begenmedim ama yemekler cok lezzetli yumurtali ordek , baharatli mozerella , atlantic cod (morina baligi) deneyin
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Situated on a leafy block just steps from Central Park, Telepan welcomes food lovers and fine dining enthusiasts, as well as a pre- and post-theater crowd, to enjoy bold New American cuisine in a sophisticated yet relaxed setting.
Permanently closed (Show more)
- Mon–Tue
- 5:00 PM–10:00 PM
- Wed–Fri
- Noon–2:30 PM
- Sat
- 11:00 AM–2:30 PM
- Sun
- 11:00 AM–3:00 PM
(212) 580-4300
Features
Outdoor Seating
No
Wheelchair Accessible
Yes
Parking
Street
Restroom
Yes
Food & Drink
Drinks
Wine, Full Bar, Cocktails
See More
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"A fun, faithful facsimile of gilded age Gotham, from the menu to the murals. Order the most old-school stuff on the menu and enjoy."
Tim Shey - 9.2
"Perfect date night for two: burrata with trout roe ($18), Estrella pasta with chicken liver and rosemary ($18), and lamb neck with polenta ($35)."
Noah Weiss - 9.1
"Had a wonderful time - great ambiance, service and food. Loved the scallop, shrimp and grits, and poached pear dishes in particular"
Kate
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