Supper

Supper

Italian Restaurant and Wine Bar$$$$
Alphabet City, New York
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8.3/10
1,137
ratings
  • Stars
  • Stars
    The folks at Eater and Gothamist like this place. Would you agree?
    • Eater
    • Gothamist
  • Tips
    Bastian B.
    "And the Spaghetti al Limone and Risotto al Limone are soooo good!"(16 Tips)
    Karl
    "lemon pasta is the way to go. or lasagna on wed"(13 Tips)
    Amina H.
    "The kale gnocchi and hazelnut panna cotta were perfection."(8 Tips)
    Julia M.
    "Cacio e Pepe and lemon spaghetti are both simple and delicious!"(8 Tips)
Tips and Reviews icon275 Tips and reviews
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  • good for dates
  • burrata cheese
  • risotto
  • priest stranglers
  • daily specials
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  • Marcus S.
    Marcus SmithOctober 23, 2012
    great low key brunch. try the polenta with eggs and fennel.
  • Kamil C.
    Kamil CzauzSeptember 7, 2013
    Awesome brunch on Saturday! 3for1 drinks and not too busy
  • Charley T.heart icon on user image
    Charley ToddJuly 29, 2015
    Trust what everyone says and order the burrata.
  • Aracelli O.
    Aracelli OreApril 11, 2012
    Get the mozzarella appetizer. So good I had two servings. seriously get it. get it.
  • Tanay J.
    Tanay JaipuriaSeptember 8, 2014
    The hazelnut panna cotta is absolutely incredible.
  • Rafael P.
    Rafael PopsJuly 22, 2013
    The ossobuco with Milanese risotto on Sundays is pretty good!
  • Ben T.
    Ben TepferJuly 7, 2013
    3 for 1 brunch drinks. And the Bloody Mary's are strong.
  • Erin S.heart icon on user image
    Erin SheaDecember 29, 2017
    Best Italian Food
  • Linda N.heart icon on user image
    Linda NguyenJune 6, 2014
    Get the spaghetti al limone and the tiramisu!
  • Shir L.heart icon on user image
    Shir LeyJanuary 2, 2015
    Dishonest and disorangized waiter. He lied to our faces when we asked if tip was included in our bill. After adding everything up plus tax there was an extra unexplainable 150 bucks.
  • Tiffany W.heart icon on user image
    Tiffany WyneJune 20, 2015
    Great service, good Italian wine selection.
  • Don M.heart icon on user image
    Don MabreyNovember 25, 2013
    Been here 5+ times
    The octopus appetizer is great, you must try it.
  • Stina P.
    Stina P.March 4, 2018
    get the burrata and go for a cozy dinner with pals
  • Tara D.heart icon on user image
    Tara DeVincenzoDecember 4, 2016
    Incredibly cozy, authentic.
  • Hillary Y.heart icon on user image
    Hillary YuanJanuary 11, 2016
    everything is so. good. prosciutto for days
  • doug j.
    doug jaegerJanuary 19, 2011
    Been here 25+ times
    If your stomach feeling neglected and is making you sleep on the couch, make things right and order the daily risotto special.
  • David
    DavidJune 26, 2014
    Wonder how much sales tax fraud their cash only policy lets them get away with...
  • Amy H.
    Amy HansonOctober 25, 2013
    We came back again... It is simply beyond amazing.
  • Dave S.
    Dave SDecember 13, 2009
    So awesome:Steak Alla Pizzaiola 19.95Seared Flat-Iron Steak cooked in a toasted garlic oregano Tomato Sauce, with Roasted Gnocchi and Broccoli Rabe.
  • Sonia G.heart icon on user image
    Sonia GrobmanSeptember 4, 2014
    Food is okay but ambience is why you go. Great and easy for big groups.
  • Linda N.heart icon on user image
    Linda NguyenSeptember 14, 2014
    Spaghetti al limone!! Get it!! This place is cash only, FYI.
  • Heather S.heart icon on user image
    Heather ScottJanuary 15, 2015
    The pear-gorgonzola risotto is the stuff of dreams.
  • JM D.
    JM DOctober 23, 2011
    Ask for an espresso and tell them what to draw on the top of the cream !!
  • Jeff F.
    Jeff FalconSeptember 8, 2011
    That's some damn fine Italian food. And, maybe we got lucky, but didn't have to wait at all. Great risotto!
  • Arjun R.heart icon on user image
    Arjun RaoOctober 24, 2016
    Been here 10+ times
    Timely priest strangler for sure. Not entirely certain what type of pasta it is though.
  • Kt L.heart icon on user image
    Kt LacasseAugust 7, 2015
    Kale gnocchi was perfect
  • Gothamist
    GothamistAugust 1, 2014
    The tagliatelle al ragu isn't an exact replica of what you'll find on Via Broccaindosso, but it's close; the flat pasta sits in a generous, savory and sweet stew of tomato, meat and spice. Read more
  • Ivana N.heart icon on user image
    Ivana NikolicOctober 31, 2013
    Need new hostess. Huge waste of time. Hostess jerked us around for 1.5 hrs waiting for a table. Offered us bullshit outdoor table (in the cold!) and counter seating. Left for an easy meal at Calexico!
  • Phil N.
    Phil NomAugust 29, 2013
    Tagliatelle bolognese is simple, is best
  • allison
    allisonOctober 15, 2014
    Apps on apps on apps. Don't forget the cash.🍝
  • Mike J.
    Mike JacobsonAugust 3, 2014
    Polenta or the eggs bolognese. #brunchlife
  • Claud L.heart icon on user image
    Claud LevyFebruary 7, 2014
    Lemon pasta is a winner as was the side of zucchini
  • Hannah Z.heart icon on user image
    Hannah ZilkaFebruary 23, 2014
    Amazing food, amazing service, excellent brunch.
  • Evelyn C.
    Evelyn ColemanFebruary 9, 2010
    Great brunch spot. Try the polenta or the French toast. And the cappucinos come with heartwarming designs in the coffee.
  • Kathryn D.heart icon on user image
    Kathryn DApril 11, 2018
    Pretty without being uptight and delicious without being overpriced.
  • Nick A.heart icon on user image
    Nick AndlingerFebruary 17, 2015
    My happy place
  • doug j.
    doug jaegerMay 28, 2012
    Been here 25+ times
    The Burrata is the best I have had in NYC.
  • Jesse
    JesseMarch 23, 2014
    Must get Tagliatelle al Ragu
  • NearSay NYC
    NearSay NYCJanuary 18, 2012
    Love this place. Can't go wrong with the risotto!
  • Jillian
    JillianApril 18, 2016
    Dreams teeny tiny meatballs. Mop up all that sauce or you're a monster.
  • val b.
    val bravermanOctober 4, 2011
    get the venison if it's available--the chocolate sauce is to die for.
  • Bernadette A.
    Supper has a good brunch including eggs alla bolognese (meat sauce) and grilled fontina with pancetta
  • Michelle S.
    Michelle SJanuary 14, 2011
    Avoid their "housemade" pasta. They overcook it to a mush & tell you it's supposed to be that way. All the non-homemade pastas I've had here have been good though, so make sure to ask!
  • Nathan S.
    Nathan ScherotterMay 19, 2012
    It was between good and really good (4 of 4 petals via Fondu) Read more
  • Kathrynn U.
    Kathrynn UdellFebruary 10, 2013
    Veal meatballs are killer. So good.
  • Jasmine B.
    Jasmine BenunSeptember 24, 2013
    Kale gnocchi = orgasmic !!!! Enough said !
  • Jane D.heart icon on user image
    Jane DoeMay 11, 2018
    Been here 5+ times
    Crostini was the best
  • Amelie P.
    Amelie PSeptember 3, 2014
    Had a wonderful zucchini pasta.
  • Robert G.heart icon on user image
    Robert GarrisonFebruary 6, 2023
    Gnocchi Pesto and Baby Veal Meatballs
  • Jess L.
    Jess LeungJuly 11, 2012
    Cozy place for date night with great Italian food.
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